VLV in Singapore River Menu

VLV in Singapore River has no menu available, but can choose from many other options such as Italian B.M.T.™ or Egg Mayo from Subway. Fish & Co offers many options including Coke Zero (320ml Can) and Classic Fish & Chips Combo (2 Pax). Marrakesh Lounge & Bar includes a wide range like Executive Set Meal (1-2 Pax) or Buddy Set Meal (1-2 Pax). Classic Chip Butty and Good Ol’ English Breakfast from . The Mad Sailors offers Rasa Istimewa and Sea Bass (Siakap).

Nearby Sample Menus

  • Vegetable Biryani $12.50
    • Basmati rice stir-fried with mixed vegetables & spices.
  • Butter Naan $4.70
  • Biryani Rice $9.40
    • Basmati rice cooked with biryani spices.
  • Garlic Naan $4.70
  • Mushroom Masala $12.50
    • Sliced mushrooms cooked in spicy masala gravy.
  • Plain Naan $3.10
  • Bhindi Masala $10.90
    • Ladies fingers pan-fried with onions, ginger, garlic, tomatoes & spices.
  • Palak Paneer $12.50
  • Ice Lemon Tea $1.75
  • Cheese Naan $4.10
  • Egg Dosa $2.70
  • Mutton Murtabak $8.10
  • Teh Ice $1.75
  • Mineral Water $1.35
  • Plain Uthappam $2.25
  • White Rice with 2 Veg $4.10
  • Thai Sambal Seabass (Mild) $29.00
  • Thai Prawns Cake (4 Pieces) $8.50
  • Fanta Green $2.60
  • Fishmaw Soup $13.00
  • Olive Rice $7.50
    • With minced pork
  • Spicy Steamed Seabass (Medium) $29.00
  • Spicy Steamed Squid (Medium) $15.00
  • 100 Plus $2.60
  • Tenderloin Steak $38.52
    • All steaks served with the your selection of sauce, potato and salad
  • Margherita $20.33
    • Tomato, Mozzarella, Basil
  • Kamasutra $24.61
    • Tomato, Mozzarella, Gorgonzola, Onion and fresh Chilli
  • Italian Sausage $19.26
  • Lamb $18.19
    • Mediterranean style grilled skewer served with french fries & garden salad
  • Arrabiata $18.19
    • Penne with spicy tomato sauce
  • Brooklyn $32.10
    • Tomato, Buffalo Cheese, Sopresada Iberica, Red Onion, Chilly Chips, Basil
  • German Sausages $19.26
    • 2 pcs of snail-shaped sausage
  • Eggs Benedict (Contains Pork) $15.80
    • Poached eggs, shaved honey baked leg ham, hollandaise sauce. Served with sourdough and mesclun.
  • Iced Long Black $4.80
  • Thai Iced Milk Tea $3.80
  • Flat White $5.80
  • Tenuta Di Castiglioni Chianti DOCG 2014 $65.00
    • Italy - Tuscany (Frescobaldi Winery), Grape Variety: 90% Sangiovese, 10% Merlot. Castiglioni Chianti 2013 is ruby-red with violet highlights. The nose is complex: intense fruity notes, cherry and strawberry being most prevalent, blend with flowery hints of rose and violets. Smooth and balanced, the finish is persistent and the aftertaste fruity.
  • Kanonkop Kadette Cape Blend 2012 $62.00
    • South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
  • Crabbie Pattie Brioche Burger $19.80
    • Soft-shell crab in brioche bun with remoulade sauce and waffle fries.
  • Rainbow Berries Muesli Bowl $10.80
    • Toasted muesli with fresh fruits, berries and Greek yoghurt.
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • V = vegetarian
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • ●No carbs? no problem
  • Fresh Young Coconut $8.60
  • Fried Potatoes $6.99
    • Crispy fried rustic potatoes, smoked salt, epazote.
  • Mexican Rice $6.00
    • Steamed rice, tomato sofrito, jalapeno and coriander.
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • 2x Spit-Roasted Pork Tacos (Al-Pastor) $18.00
    • 2 soft corn tortillas with hot Mexican fillings - spit roasted pork, achiote, pineapple salsa, onion, coriander.
  • Habanero Mayo $3.00
  • Tonic Water $3.00
  • Nachos $19.26
  • Stuffed Jalapenos $12.84
  • Mineral Water $7.49
  • Strawberry Juice $7.49
  • Tacos $14.98
    • Grilled seafood.
  • Quesadillas $19.26
  • Basket of Fries $10.70
  • Red Salsa $3.21
  • Spicy Boiled Gyoza (10 Pieces) $18.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Edamame $6.50
    • Lightly-salted boiled edamame
  • Ippudo Chicken Bento $13.00
    • Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Tsukemen $21.50
    • Made fresh using whole grains, the cold al dente noodles are perfect match with the hot rich pork broth blend which is boiled together with bonito fish flakes. Topped with pork belly, spring onion, bamboo shoot and seaweed.
  • Karaka Men $18.50
    • Enjoy the piquant flavours of our original silky pork broth blended with a myriad of spices, sweet and spicy miso bean sauce, hot chili oil and Japanese peppers. Served with thin and curly noodles, minced meat miso paste, pork belly chashu and spring onion.
  • Coke Light $4.00
    • Coca Cola Light 330ml can.
  • Ippudo Fried Rice $11.50
    • Japanese-style fried rice with mixed vegetables, chashu, egg and naruto (fishcake).
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • -Crispy calamari
  • Chicken & beef satay
    • Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Black olives
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • -Pepperoni
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • Seafood Fried Rice (S) $5.80
  • Hainanese Pork Chop Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Ginger Onion Chicken with Rice (S) $7.30
  • Sweet and Sour Fish with Rice (S) $7.30
  • Mee Siam (S) $4.80
  • Laksa (S) $4.80
  • Kaya Butter Toast (S) $2.50
  • Homemade Salted Vegetable $1.00
  • Brisket & Tripe $8.80
  • Crispy Marinated Popcorn Chicken Rice $9.20
    • Served with sunny side up and Thai chilli.
  • Can Drinks $1.80
  • Sliced Beef & Brisket $8.80
  • Yummy Prawn Roll $6.30
    • In beancurd skin.
  • Homemade Drinks $1.80
  • Ice Roselle Tea $2.80
  • Soft boiled egg $0.90
  • Chee cheaong fun $2.70
  • Mee siam $4.50
  • ●Noodles $6.70
  • Laksa $4.70
  • Bread toast $1.20
  • Chendol $4.00
  • Ginko bean curd $3.70
    • Hot or cold
  • Sichuan Cold Dish Beef Visceral $9.80
  • Century Eggs with Green Chilli $10.80
  • Choose one of eight taste: Hot & Spicy, Fragrant Corn with Green Peppers, Pickled Peppers, Scallion in Maggi Sauce, Fermented Black Bean, Pickled Cabbage, Tom Yum Sauce, Chilli Peppers $32.80
  • Stir Fried Shredded Pork with green chilli $13.80
  • Hot & Spicy Chicken Pot $22.80
  • Fried Rice Cake $9.80
  • Braised Pig's Trotters $25.80
  • Spicy Clams "La La" $16.80
  • Stir-Fried Chicken with Dried Chilli and Cashew Nuts $21.40
  • Eggplant with Minced Chicken and Basil leaves $19.26
  • Fried Rice with Black Olives and Minced Chicken $19.26
  • Thai Pineapple Rice $19.26
  • Deep Fried King Prawns - Crispy Garlic $34.24
  • Deep Fried King Prawns - Black Pepper $34.24
  • Thai Chicken Satay (6pcs) $14.98
  • Iced Lime Tea Cooler $8.03
VLV

VLV

location

Address

3A River Valley Road Merchants' Court, Clarke Quay, #01-02, Singapore 179020, Singapore

phone

Phone

066610197

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
3A River Valley Road Merchants' Court, Clarke Quay, #01-02, Singapore 179020, Singapore
Similar Restaurants based on Cuisines