Wah Kee Cuttlefish Kangkong in Bedok Menu

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Wah Kee Cuttlefish Kangkong in Bedok has no menu available, but can choose from many other options such as Set Meal Promotion 1 or Set Meal Promotion 2 from JJ Thai Cuisine. Old Chang Kee offers many options including Spring'O and -Box of 5. Axis Bar & Lounge includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Ketupat and Satay Babat (Beef Tripe) from . Al-Azhar Restaurant offers The Ramen Stall and Kimchi Ramen.

Nearby Sample Menus

Sliced Beef Soup with Stick Noodles $11.90
Fried Tofu $7.90
Kuay Tiao Phat Seafood $12.09
Lime Rose Drink $4.17
Mango Glutinous Rice $8.45
Mango Salad $10.59
Thai Fish Cake $10.59
Kway Teow Soup with Chicken Ball $12.90

Fried Fish $4.20
Prata Onion $1.92
- A south India flat bread made by stretched dough, fried in a pan with sliced onion. A common choice for the locals.
Tom Yam Soup $8.30
Nasi Goreng $4.80
Thosai Egg Masala $4.80
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with egg and a unique boiled potatoes, seasoned with spices.
Mee Hor Fun $8.30
Sotong Sambal $3.60
Thosai Onion $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion.

Simply pancakes
- Pump up your child's energy level with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
A la carte
Topless 5
- A sampling five ice cream flavors of your choice, presented topples for you pleasure
Lamb chops
- Cuts of lamb tenderly grilled, served with mint jelly U.S. potatoes and vegetable-of-the-day
Tom yam popcorn squid salad
- A vibrant mix of crisp lettuce, carrots, juicy cherry tomatoes, olives and succulent fried squid heads topped of with a refreshing thai tom yam dressing for that extra oomph!
Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
Choice of main course

Martell VSOP $190.00
BBQ Wagyu Rump Steak $23.90
- Seared to perfection upon our charcoal barbeque grill, served with handmade potato gratin and asparagus.
Appleton White Rum $145.00
Cream of Green Peas $6.90
- Sweet shelled green pea puree topped with cream.
Bacardi 151 (75.5%) $230.00
Johnnie Walker Gold Label $230.00
Macallan 12 Years $190.00
Roasted Pork Belly $16.90
- Crispy tender pork belly served with handmade potato gratin and garden salad.

Roti John Mutton $5.80
- French loaf filled with mutton chunks, sliced onions, egg, pan-fried and served with a tomato-chili sauce.
Nasi Goreng Ayam Kunyit $8.10
Passion Fruit Italian Soda $5.70
Chappati With Potato (2pcs) $4.70
- Fish curry.
Nasi Goreng Tomyam $8.10
Aglio Olio Seafood $10.20
Grilled Chicken Burger $7.50
Roti John Sardine $5.80
- French loaf filled with sardines, sliced onions, egg, pan-fried and served with a tomato-chili sauce.

Fish Maw and Crabmeat Soup (Large) $20.00
Thai Crispy Fish (Spicy) $22.00
Mad Thai Fried Chicken $22.00
- Served with tangy plum sauce.
Homemade Tofu and Seafood in Egg Gravy (Small) $16.00
Crispy Platter $18.00
- Tom yum wing sticks, homemade spring rolls and butterfly prawns.
Tom Yum Seafood Soup (Large) $17.00
Pumpkin Prawns (Small) $20.00
Buttered Prawns with Egg Crisps (Large) $28.00

French Loaf Toast (S) $2.80
Curry Chicken Set (S) $7.30
- Choice available
Cheese Toast (S) $2.80
Sweet and Sour Chicken with Rice (S) $7.30
Hainanese Fried Bee Hoon (S) $5.80
Dried Chilli Chicken with Rice (S) $7.30
Laksa (S) $4.80
Special Chicken Chop with Rice (S) $7.30

Daging Merah $7.50
Nasi Goreng Ayam $6.50
Nuggets $7.00
Set D $7.00
- Beef rendang + 3 types of vegetables.
Set C $7.00
- Mutton + 3 types of vegetables.
U Char Kwuay Teow Sotong $8.50
Nasi Goreng Ikan Asin $6.50
Kerang $6.50

Crispy chicken $3.90
Pineapple & bacon $7.90
Grilled pork lunch $7.90
Cheese hamburger $6.90
Milano gratin $4.90
Carbonara $5.90
Fish papillote $8.90
Curry chicken baked $5.90

Kris Grey $8.50
- Black tea, vanilla bean, blue pea flower, bergamot.
Flat White $6.50
Tuna Melt Toastie $13.00
Oat Milk Chia Seed Pudding $13.00
- Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
Avocado and Smoked Salmon Toast $17.00
- Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
Orange Juice $8.50
Hot Chocolate $8.00
Umami Egg Croissant $15.00
- Creamy miso egg mayo, served with greens and tomato, topped with furikake.

Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Beef Behemoth Hotpot - Small $20.10
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Rice $1.10
Spicy Shrimps - Large $28.70
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Chicken Hot Pot - Small $19.10
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Fish in a Pot - Small $20.10
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.

Seaweed Soup $8.56
Salted Fish Fried Rice $8.56
Sprite $3.00
Steamed Rice $1.07
Crab Meat Omelette $16.05
Sambal Sotong $16.05
Salted Egg King Prawns $0.00
- Per Pc
Prawn Omelette $12.84

Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
- Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
La Boheme Act 2 Fry Pinot Rose 2017, Yarra Valley, Australia $50.00
- Strawberry aromas blaze from the glass. Apple, rosewater and strawberry flavours drive through the palate in fine, dry style. This spends time in old oak, albeit briefly, though there are certainly no signs of oak flavour. It wouldn't be out of order to label this as benchmark.
Mouton Cadet Rosé 2016, Bordeaux, France $50.00
- The very fresh nose opens on redcurrant, raspberry and pink grapefruit aromas, followed by cherry and herby garrigue notes which add to the wine's aromatic complexity.
Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
- Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
Trio B and C with Crostini $14.00
- Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
Caprese Salad $12.50
- Trio of Tomatoes, Bocconcini, Fresh Basil, Shaved Parmesan, Balsamic Reduction & Basil Oil.
Tuatara Handcrafted NZ Beer - Hefeweizen $10.50
Pizza 0 $20.00
- Kids Pizza (full size) Tomato, Mozzarella & Pepperoni.

J3 Mustard Chicken $4.07
- Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.
J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
K8 Hot / Iced Green Tea $1.93
E2 Toroniku $11.67
- Toroniku, ni tamago, menma, seaweed, diced onion.
D1 Yasai Cha Shu $12.74
- Mixed vegetables, corn, cha shu, ni tamago, minced pork.
A4 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma, black onion sauce.

Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.