Wang Wang Claypot Bak Kut Teh in Bukit Merah Menu

Wang Wang Claypot Bak Kut Teh in Bukit Merah has no menu available, but can choose from many other options such as Honey Rum Baby Back Ribs (Full Slab) or Honey Rum Sticky Bones from Morganfield's. Boon Tong Kee offers many options including Abalone Yusheng and Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉. Jack's Place includes a wide range like * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging) or ** Fully trimmed fillet with no fa. Fried Spinach with Whitebait and Fried Taiwan Pea-Shoots from . Gu Zao Ren & Taiwan Porridge offers Bakerzin and -Cheese.

Nearby Sample Menus

  • Mix Brown Rice 白米+糙米饭 $1.61
  • Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
    • Must try.
  • White Rice 白米饭 $0.96
  • Tie Guan Yin 石古峰铁观音 $6.42
  • Pork Liver Soup 猪肝汤 $8.56
  • Pokka Green Tea 绿茶 $2.14
  • Iced Aiyu Jelly 爱玉冰 $2.14
  • Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
    • Signature.
  • Stir-fried Baby Kailan with Salted Fish $13.80
  • Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
  • Vegetarian Green Curry Served with Roti Prata $18.08
  • Iced Ginger Tea $5.35
  • Deep-fried Mini Chicken Wings Marinated with Fish Sauce $11.66
  • Coke (Can) $4.28
  • Thai Beef Noodles Soup $17.01
  • Deep-fried Soft Shell Crab Topped with Crispy Garlic & Served with Thai Mango Salad $23.43
  • Garlic Chicken (Deep-Fried) $11.90
  • Red Wine Chicken $11.90
  • Green Curry Beef $11.90
  • Tom Yum Nam Kone $11.90
    • Original orange soup base with seafood.
  • Pork with Ginger & Spring Onions on Hotplate $11.90
  • Thai Ice Milk Tea $3.00
  • Tom Yum Nam Sai $11.90
    • Clear soup base with seafood.
  • Fresh Coconut $4.00
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Tofu Prawn 豆腐虾 $22.26
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Coke Light $4.07
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • -Hard-boiled egg
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • -Crispy calamari
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Americano $5.00
    • Double shot.
  • Ginger Tea (Non Caffeine) $5.90
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • North American Delight with Ham $11.80
    • You can only find it here! Our specially mixed chef herb & spice formula.
  • Flat White $5.50
    • Double shot.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Classic Lychee $8.80
  • Superior steamed rice
  • Jiangnan baked king prawns
  • Homemade wheatgrass tofu with seafood
  • Fish maw thick soup with seafood
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Braised assorted mushrooms with broccoli
  • Fiery sambai squid with prawns
  • Baby kailan with salted fish & lime
  • Sesame Chicken with Rice $7.90
  • Vegetable Soup $5.50
  • Honey Red $2.90
  • Longjing Eight Treasures Tea $4.50
  • Grass Jelly Milk Tea $3.90
  • Glass Jelly with Taro Ball $3.90
  • Chicken Chop Rice $7.90
  • Medlar Chrysanthemums Tea $4.50
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Takoyaki $7.00
  • Pork Chop Fried Rice Set $18.50
  • Tempura Tamago $8.00
  • Chicken Teriyaki $13.00
  • Chicken Cutlet Rice Set Meal $18.50
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Chicken Karaage Rice Set $16.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • Pan-fried Shanghai Pork Bun 生煎包 $8.58
    • 3 pcs.
  • Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
  • Purple Sweet Potato Pancake 紫薯锅饼 $9.68
  • Pan-fried Pancake with Scallion 手抓饼 $8.58
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • La Mian with Szechuan Hot and Sour Soup 四川酸辣汤拉面 $15.18
  • Steamed Vegetable Dumpling 素菜蒸饺 $8.58
    • 3 pcs.
  • Onion rings
  • Mushroom swiss croissan'wich with egg
  • Ultimate angus classic bbq
  • Chocolate sundae
  • Taro turnover
  • French fries
  • Double cheeseburger
  • Tendercrisp chicken
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • tamarind curry gravy. $13.70
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Truffle Shuffle $33.12
    • White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
  • Fresh Fruit $3.50
    • A selection of beautiful, fresh seasonal fruit.
  • Italian Nachos $16.00
    • Crispy fried three-cheese ravioli, served with arrabbiata.
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
  • Warm Chocolate Brownie $3.50
    • With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
  • Mini Spaghetti & Meatballs $12.84
    • Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
  • Secret Seven Gnocchi $12.84
    • Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
  • Gennaro’s Spicy Sausage $30.98
    • Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Wang Wang Claypot Bak Kut Teh

Wang Wang Claypot Bak Kut Teh

location

Address

120 Bukit Merah Lane 1, #01-43 Alexandra Village Food Centre 150120

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
120 Bukit Merah Lane 1, #01-43 Alexandra Village Food Centre 150120
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