Address
10A Upper Wilkie Road, Hangout Hotel 228119
Wild Rocket in Rochor Menu
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Wild Rocket in Rochor has no menu available, but can choose from many other options such as Spring Roll or Deep Fried Thai Beancurd from Yummy Thai. Itochu Sushi offers many options including 1818 Baked Stuff Crab and Itacho “Lo Hei” Yu Sheng. Tino's Pizza Cafe includes a wide range like 1 Roman pizza 1 spaghettini 1 tapas 1 dessert crustar 4 soup of the day or ●1roman pizza. Stir-fried Hong Kong Kailan with Special Sauce and Oriental Salad in Special Vinegar Dressing from . Delifrance offers Saizeriya and Oregano chicken salad.
Nearby Sample Menus
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East Coast Mushroom Chowder $17.10
- with shredded black fungus, truffled poached egg & herb focaccia croutons.
- Old Rascal $17.85
- Eggs on Toast $13.45
- Iced Mocha $8.15
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Curious Breakfast $30.15
- with maple-glazed pork belly, poached eggs, sauteed mushroom, avocado, cajun spiced corn on the cob, pickled cabbage with golden raisins & toasted sourdough.
- Fucking Hell $16.00
- Piccolo Latte $4.70
- Bridge Road Beechworth Pale Ale $17.85
- Hot & Sour Veg Soup $5.24
- Paneer Butter Masala $14.45
- Chilli Fish Gravy $14.98
- Chilli Fish Dry $15.52
- Onion + Cucumber Raitha $4.28
- Ice Coffee $3.75
- Ice Tea with Milk $3.21
- Mushroom Masala $11.66
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Gokul Special Hokkien Mee $8.56
- Stir fried combination of beehoon, yellow mee and kway teow noodles in fragrant sauce.
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Juice $6.42
- Cold pressed & freshly squeezed with no added sugar.
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Laksa Goreng $9.10
- Stir fried dry version of singapore Laksa - Thick rice noodles coated with savoury laksa sauce.
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Satay Set $9.63
- Skewered soya chunks served with yummy peanut sauce and cucumber.
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Sambal Bindhi $8.56
- Stir fried ladies finger with vegan dried shrimp & blended chilli paste.
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Masala Dosa $6.96
- Plain dosa stuffed with lightly cooked potatoes & green peas.
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Sambar Rice $8.03
- South Indian style rice cooked in lentil based vegetable stew (Sambar).
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Kadai Chicken $10.70
- Mouth watering combination of Vegan Chicken, capsicum, tomatoes & traditional Indian spices punjabi style.
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Porto Polo (PP) $15.50
- Grilled chicken in spicy portuguese marinade, lettuce, tomato, red onion, cheddar cheese, aioli and homemade peri-peri sauce.
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Alamack (ALM) $16.50
- Lightly marinated and crumbed fish, lettuce, tomato, red onion, aioli and dill tartar.
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Onion Rings $5.00
- Served with Aioli Sauce. Choice of quantity.
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Porto Polo Salad (PPS) $17.50
- Grilled Chicken in Spicy Portuguese Sauce, Cherry Tomato, Red Onion, Red Pepper and Cucumber on a bed of Crisp Lettuce and Arugula with Special Aioli Dressing on the side.
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Wild Boocha $8.00
- Originally made for the love of kombucha. Choice of flavour.
- Farnese Montepulciano D’ Abruzzo DOC, Italy, 2014 (Red Wine) $45.00
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Calamari $6.50
- Served with Dill Tartar. Choice of quantity.
- Aqua Panna Natural Spring Water $6.00
- Cauliflower Masala Dosai $6.50
- Paper Dosai $5.50
- Cheese Naan $5.60
- Onion Chilli Podi Uttapam $6.50
- Cheese Plain Dosai $6.50
- Wheat Cauliflower Masala $7.00
- Rose Milk $4.00
- Wheat Mushroom Masala $7.00
- Kangkong w Balachan $11.30
- Beef Steak Slices (Special) $15.00
- Seafood Noodles Dry $7.00
- Whole Chicken $40.70
- Fish Soup $8.00
- Beef Noodles Dry $8.00
- Seafood Sichap $7.00
- Beef Noodles Soup $7.50
- Bhindi Masala $6.00
- Lamb Sheekh Kebab $14.50
- Biryani Rice $4.00
- Plain Naan $2.00
- Vegetable Biryani $8.00
- Chili Prawn $8.50
- Prawn Curry $9.50
- Mutton Biryani $10.00
- Sweet Potato Fries $7.49
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Bleu Peppercorn Burger $16.05
- Beef chuck patty coated in crushed black pepper and topped with crispy onion strings, and homemade blue cheese dressing on a sesame seed bun.
- Mango $10.70
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Honey Mustard Chicken Kebab $17.66
- Boneless chicken filets seasoned with honey mustard, skewered and grilled with onions and peppers on a bed of mashed potato and veggies.
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Holy Ceasar $12.84
- Grilled seasoned chicken, turkey bacon on a bed of romaine lettuce, sprinkles of parmesan and topped with homemade caesar dressing on a sesame bun.
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Wimpy $16.05
- Choice of Beef/Lamb. House blend beef patties with fried egg, turkey bacon, melted aged cheddar and bbq sauce smothered on sesame seed buns.
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Shroom Melt $13.91
- Beef chuck patty, sauteed shitake mushrooms, cheddar cheese with garlic aioli on a sesame seed bun.
- Mozzarella Cheese Sticks $10.70
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Sotong Ball Onstik $1.60
- Savoury and delectable cuttlefish balls. Non-spicy.
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Big Fishball Onstik $2.00
- Supersize fishballs on a stick. Non-spicy
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Chicken Satay O
- Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight
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Curry'O $1.50
- Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
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Cheesy Chicken Balls Onstik $1.70
- Chicken balls filled to the core with creamy melted cheese. Non-spicy.
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Sotong Wing Onstik $1.70
- Lightly battered QQ Squid Karage. Non-spicy.
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Sardine'O $1.50
- Sardine and onions simmered with zesty tomato and red chillies. Slightly spicy.
- -Box of 10 $14.00
- Bukhari Lamb $23.00
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Mix Rice for 2 $44.00
- With lamb and chicken.
- Tagine Chicken Olive and Preserved Lemon $25.00
- Mineral $2.50
- Single Burger $15.00
- Moutabal $10.40
- Mix Fruit Juice $8.00
- Double Burgers $17.00
- Espresso $4.00
- Aryan - Made from fresh yogurt $6.50
- Apple Juice $7.00
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Chicken Kofta $18.50
- marinated minced chicken charcoal grilled served with grilled vegetables and saffron rice
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Halloumi Cheese $8.90
- grilled halloumi, lettuce, tomato, cucumber, olive, mayonnaise
- Satay (Chicken/Lamb) $12.00
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Lahem Mashwi $21.90
- charcoal grilled lamb cubes marinated with exotic Lebanese spices served with grilled vegetables and rice or fries
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Kofta $12.00
- minced lamb toppings served with fresh mint and tomatoes
- Hurricane Fruit Punch $4.00
- Garlic Cabbage $8.80
- Mini Pot Soup with Dry Noodles $8.50
- Stir-fried Kai Lan with Shrimps $11.30
- Heng Hwa Bee Hoon $7.80
- Root Beer $2.20
- Spring Onion Chicken Rice $8.10
- Hot Plate Noodles $8.30
- Cereal Prawn $21.40
- Assorted Dried Seafood Fish Maw Soup $19.26
- Sauteed Sliced Lotus with Assorted Vegetables $17.12
- Hot and Sour Seafood Soup $19.26
- Seafood Fried Rice $21.40
- Ginger and Onion Beef $23.54
- E-Fu Noodles $17.12
- Deep Fried Fish Fillet with Thai Style $14.76
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Garden Fresh Salad $7.90
- An assortment of fresh green salad served with olive oil.
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Triple Deck Club Sandwich $14.90
- Tender, juicy chicken breast grilled to perfection and served with crispy lettuce, juicy tomato and mayonnaise on a toasted, buttered bread.
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La Minga (Sauvignon Blanc) $45.00
- The wine has a lovely pale straw color combined with some lemon hue tones. The nose is intense is fresh. The mouth is clean, very fresh, with volume and complete development in palate.
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Crispy Buffalo Wings $10.90
- Delicious deep fried chicken wings marinated with special seasonings.
- Ice Lemon Tea $3.90
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Fish & Chips $13.90
- Deep fried dory fish fillet served with french fries and tartar sauce.
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Beef Burger $12.90
- Toasted sesame bun with beef patties, cheese, tomato, cucumber and served with fries.
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Mushroom Soup $6.90
- A rich and earthy soup with a velvety, slightly chunky finish with mushroom pieces, served with garlic bread.
- Hazelnut Latte (Hot/Iced) $8.35
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Mini Pancakes with Maple Syrup & Strawberries $14.12
- Mini pancakes served with maple syrup and strawberries.
- Nirvana $7.06
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Sundried Tomato, Kalamata Olives & Millet Salad (GF/V/NOG) $14.12
- Millet tossed with sundried tomatoes, cherry tomatoes & olives and topped with a lemon olive oil dressing.
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Canadian Maple Latte (Hot/Iced) $8.99
- Cinnamon, grade ‘A’ maple syrup, espresso and milk all together in one sinful drink.
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Paneer Burger (Cottage Cheese) (NOG) $15.41
- A pattie made with cottage cheese & potato with a dash of spices layered between bun bread.
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Enchiladas Remo (NOG) $16.69
- Tortillas stuffed with stir fried vegetables, topped with tomato sauce & cheese and baked.
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Gratin a la Verdure (NOG) $16.69
- Penne pasta tossed in tomato sauce with mushrooms, broccoli, red chili flakes, topped with cheese and baked.
Wild Rocket
Phone
63399448
Opened hours
Monday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 4:00 PM, 6:30 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Seafood , Singaporean
Features
Luxury Dining
10A Upper Wilkie Road, Hangout Hotel 228119
- Rochor Asian Menus
- Rochor Seafood Menus
- Rochor Singaporean Menus