Xiao Long Bao in Hougang Menu

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Xiao Long Bao in Hougang has no menu available, but can choose from many other options such as Okonomi bento or Pork katsu curry bento from Kotobuki Japanese Restaurant. Saboten offers many options including Edamame and French Fries. Siam Kitchen includes a wide range like Thai fish cakes or Deep fried spring rolls. Chicken Briyani and Lamb Shank Briyani from . The Prata Place offers Hot Tomato Cafe & Grill and Tomato Soup.

Nearby Sample Menus

Nasi Lemak Royale $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Fish Fillet $1.90
- Fish fillet fried till golden orange for a crispy coating.
Selar Fish $1.90
- Carefully selected selar fish, marinated with spices and fried till crisp.
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Nasi Lemak with Fish Fillet $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Mutton Rendang $7.50
- Mutton rendang cubes served with a scoop of rendang gravy.
Ice Teh C $2.40
Ice Teh Tarik $2.40

Beef Aglio Olio $12.90
- Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
-Add for an egg $0.70
-Add for an egg $0.70
Beef Sukiyaki $15.90
- With Rice. A Sizzling adaptation of the Japanese Classic, enjoy our exceptional Sukiyaki Sauce draped over Premium Beef.
-Add for an egg $0.70
Chicken Tomato Pasta $11.90
- Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
-Add cheese $1.00
-Add for an egg $0.70

Chilli Packet Add-On $0.11
Criss-Cut Fries $3.30
Tartar Sauce Add-On $0.75
Chicken Popcorn $5.20
Mashed Potato $3.30
1/2 Spring Chicken Meal $8.30
Coke Can $2.50
Gravy Add-On $1.28

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Exclusive available at marina bay and resorts world sentosa
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Yong Chow Fried Rice 扬州炒饭 $13.70
Mantou 馒头 8pcs $6.42
- Small.
Penang Fried Mee Suah 槟城炒面线 $14.77
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78

Set Meal Z $7.90
- Chicken Fillet Curry Rice / Red Tea
No 20: Lover Tea $6.80
No 105: Fried Tomato with Eggs $8.30
No 22: "Jiang Mu" Tea $4.80
No 43: Orange Shake $4.80
No 113: Sambal Cuttlefish Kang Kong $9.30
Set Meal B $7.90
- Scissors Curry Rice + Green Tea
Set Meal I $7.90
- Fish Fillet / Egg / Fried Rice / Red Tea

Crispy Abalone Mushroom 酥炸鲍鱼菇 $16.00
Sambal Chicken/ Pork 叁芭鸡/ 猪肉 $15.00
Crispy Prawn Ball 酥炸虾球 $22.00
Shark's Fin Crabmeat Soup 蟹肉鱼翅羹 $36.00
Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
- Seasonal.
Bittergourd Omelette 苦瓜蛋 $10.00
Claypot Ee Mee 砂煲伊面 $7.50
Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00

Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
Salted Veg Pork Soup $5.00
Potato (Packed Separately) 马铃薯（分开包） $2.70
Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80
Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Plain Rice 白饭 $0.80
Long Beans (Packed Separately) 菜豆（分开包） $2.70

Crab meat fried rice $10.00
Stir-fried asparagus with mushroom $6.00
Stir-fried kann kong belachan $6.00
Sweet &sour pork $6.00
Red curry $8.00
- Chicken beef prawn
Phad thai noodles
Deep fried soft sheli crab with chicken floss $16.00
Stir-fried mixed vegetable $6.00

Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Exclusive available at marina bay and resorts world sentosa
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.

Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Temptation Satay Burger (Spicy) $10.70
- Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
Cheezy $3.00
Special Mayo $1.20
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
Banana Fritters $4.70
Tartar $1.20
Hummus $1.80
Mineral Water $3.00