Yap Heng Cooked Food in Hougang Menu

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Yap Heng Cooked Food in Hougang has no menu available, but can choose from many other options such as Pork Belly Char Siew or Pork Rendang from Garang Grill by New Ubin Seafood. Gokul Vegetarian offers many options including Harabara Kebab and Punjabi Samosa. Thai Express includes a wide range like C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当 or C1016D Roast Chicken Rice Bento Set 招牌烧鸡肉便当. Whole Chicken (一只鸡) and Half Chicken (半只鸡) from . ChaoZhou Porridge offers The Asian Kitchen and Seven treasure prawns.

Nearby Sample Menus

Thai Fishcake $0.90
- Fish cake infused with Thailand spices.
Nasi Lemak Royale $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Bergedil $1.20
- Fried potato patty - a favourite add on to a meal.
Chendol $3.50
Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
Ice Kopi C $2.40
Nasi Lemak with Beef Rendang $9.90
- Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Teh Tarik $2.40

Mashed potato $1.90
-Add cheese $1.00
-Add cheese $1.00
-Add for an egg $0.70
-Add for an egg $0.70
Pepper Steak $16.90
- Comes with rice and australian Striploin, The Undisputed Star! Our Signature Striploin steak guarantees joy in every bite with its succulence and flavour!
Kuromitsu caramel $1.90
Strawberry $1.90

Fried Bun $0.60
Chicken Tenders $5.20
Onion Rings $3.60
Chicken Popcorn $5.20
Potato Fries $3.10
Mashed Potato $3.30
Cheese Add-On $0.75
Gravy Add-On $1.28

No 153: Curry Chicken Rice $7.90
No 80: Salad You Tiao $8.30
No 4: Orange Red Tea $3.80
No 31: Lime Juice $4.80
No 134: Taiwan Crispy Salted Chicken Noodles $7.90
Set Meal G $7.90
- Luncheon Meat / Egg / Fried Rice / Red Tea
No 46: Mango Shake $5.80
Set Meal A $7.90
- Sour & Spicy Kway Teow + Green Tea

Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
White Rice $1.92
Penang Fried Mee Suah 槟城炒面线 $14.77
Claypot Tofu 砂煲豆腐 $13.70
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Golden Garlic Steamed Uncle Lapan Fish $48.04
Fried French Bean with Minced Pork 干煸四季豆 $13.70

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Exclusive available at marina bay and resorts world sentosa

Hot Plate Curry Pork 铁板咖哩猪肉 $17.00
Seafood Ee-fu Noodle 海鲜伊府面 $7.50
Cai Pu' Omelette 菜脯蛋 $10.00
Crab White Bee Hoon 螃蟹白米粉 $112.00
- Seasonal.
White Pepper Crab 白胡椒螃蟹 $106.00
- Seasonal.
Signature White Bee Hoon 招牌白米粉 $12.00
Steamed Egg With Lala 啦啦蒸蛋 $18.00
Salted Egg Squid 咸蛋苏东 $14.50

Pineapple curry with mussels $8.00
Stir-fried mixed vegetable $6.00
Stir fried kang kong thay style
Olive fried rice with minced chicken $6.00
Panda leaves chicken
Braised tofu with seafood $12.00
Homemade thai ice milk tea
Green curry $8.00
- Chicken beef prawn

Potato (Packed Separately) 马铃薯（分开包） $2.70
Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Muar Otah 麻坡乌达 $9.00
Plain Rice 白饭 $0.80
Long Beans (Packed Separately) 菜豆（分开包） $2.70
Extra Chili Sauce 加辣椒酱 $0.80
Pork Porridge $5.00
Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Corn Soup $4.70
Mushroom Fritters $4.70
Rocket Tower $16.70
- Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
Dhall $1.80
Special Mayo $1.20
Yam Fries with Arabian Date Dip $7.80
Potato Croquette $8.30
- Potato croquette, special mayo, tomato, lettuce
Hummus $1.80