Yong Kang Restaurant in Hougang Menu

Are you the owner? Manage this listing for free.

Yong Kang Restaurant in Hougang has no menu available, but can choose from many other options such as Alpha Lima Tango or Buffalo Bill from Alt Pizza. Marche Movenpick Suntec City offers many options including Pan-Fried Prawns and Cream of Mushroom. Straits Chinese Seafood Restaurant includes a wide range like Set A or Set B. Adult cheesecake sundae and Baked chocolate from . Harry's offers Stuff'd and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Sambal Chilli $0.50
- Our signature sambal chili with a tinge of sweetness.
Fried Egg $1.20
- Fried egg cooked in a sunny-side-up style.
Nasi Lemak Royale $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
Chicken Wing $1.90
- All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
Nasi Lemak with Selar Fish $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Build Your Own Meal for 2 $18.80
- Choice of 2 Nasi Lemak Delights + 2 Ice Calamansi
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.

-Add cheese $1.00
-Add cheese $1.00
Ebi Fry Curry Rice $12.90
- Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
-Add for an egg $0.70
-Add cheese $1.00
-Add cheese $1.00
Ebi Fry Curry Rice $12.90
- Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
Beef Pepper Rice $9.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.

Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
Chilli Packet Add-On $0.11
Tartar Sauce Add-On $0.75
Fried Bun $0.60
Crispy Treats $8.90
Potato Platter $6.81
- Served with cheese sauce.
2 Pieces Chicken Meal $7.30

Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Exclusive available at marina bay and resorts world sentosa
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

No 59: Ice Milo $4.80
Set Meal C $7.90
- Chicken Cutlet + Green Tea
No 9A: Strawberry Green Tea $3.80
No 74: Pork Floss Carrot $6.20
No 38: Romance Queen $4.80
No 143: Dumpling Ramen $9.00
No 40: Cookies & Cream Shake $5.80
No 46: Mango Shake $5.80

White Rice $1.92
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Mantou 馒头 8pcs $6.42
- Small.
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84

Prawn Roll 虾枣 $14.50
Fragrant Spicy Shark's Fish Claypot 香辣鲨鱼煲 $24.00
Steamed Egg With Lala 啦啦蒸蛋 $18.00
Red Grouper Fish Head Steamboat 红斑鱼头炉 $66.00
Marmite Pork Ribs 妈咪排骨 $14.50
Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
- Seasonal.
Mala' Crab 麻辣螃蟹 $106.00

Kwayteow soup with beef or pork $4.00
Thai crispy spring roll $4.00
Sweet tapioca served with coconut milk $3.00
Sea food salad $10.00
Stir-fried pork with oyster sauce $6.00
Thay style fried bee hoon $6.00
Basil chicken rice $6.00
Red curry $8.00
- Chicken beef prawn

Plain Rice 白饭 $0.80
Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Potato (Packed Separately) 马铃薯（分开包） $2.70
Extra Chili Sauce 加辣椒酱 $0.80
Pokka Green Tea $1.80
Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70

Tartar $1.20
Tempelicious Burger (Spicy) $10.70
- Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
Vietnam Yam Roll $4.70
- 3 pieces
Spinach Linguine $11.90
Truffle Mushroom $13.10
Root Beer $3.20
Rocket Tower $16.70
- Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
Sweet Potato Fries $7.10

Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.