Ali Fatimah Food Stall in Bukit Merah Menu

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Ali Fatimah Food Stall in Bukit Merah has no menu available, but can choose from many other options such as Kebabs (Regular) or Kebabs (Large) from Bar Bar Black Sheep (Cluny Courtyard). Axis Bar & Lounge offers many options including V = Vegetarian selection and Steamed prawn dumplings with spinach. Nature Cafe includes a wide range like Yu Sheng Veg (Small) 素食鱼生小 or Yu Sheng Veg (Big) 素食鱼生大. Sambal white water snowflake and Stir-fried yam from . Putien offers Bruno's Pizza & Grill and Foie Gras.

Nearby Sample Menus

Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
White Rice 白米饭 $0.96
Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
- Higher in wholegrains. Must try.
Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.
Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
Tang Oh Soup 茼蒿汤 $8.56
Braised Egg (2pcs) 卤蛋（2粒） $2.14
Chye Sim in Oyster Sauce 蚝油菜心 $6.42
- Must try.

Garlic Prawns $20.00
Can Drinks $2.00
Seafood Tofu on Hotplate $12.80
Sea Bass - Steamed (Hong Kong Style) $28.00
Red Curry Pork $11.90
Basil Leaves Beef (Sliced) $11.90
Garlic Chicken (Deep-Fried) $11.90
Shrimp Paste Fried Rice $9.90

Samsui Ginger Chicken 三水姜茸鸡 $25.57
Golden Garlic Steamed Uncle Lapan Fish $48.04
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Penang Fried Mee Suah 槟城炒面线 $14.77
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Hometown Tofu 香煎自制豆腐 $13.70

Caesar Salad with Grilled Chicken
- A classic, topped with a piece of juicy, tender Peri-Peri chicken and homemade croutons.
Soup of the Day
- Ask our friendly fisherians
Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
[Premium side] Baked Scallops with Tomato Cheese
Pirates' Treasure
- Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
Caribbean Cajun Broth-Pot
- A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
[Premium side] Grilled Prawns with Peri-Peri Sauce

Chiptease (V)
- These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
Dry-rubbed baby back ribs
Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
Hearty flavours
Simple delights
-Rocket leaves
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat

Chilled Mango Juice $5.35
Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
Stir-fried Beef with Oyster Sauce $17.01
Chilled Lime Juice $5.35
Stir-fried Minced Beef with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
Thai Green Curry Chicken Served with Roti Prata $18.08
Thai Red Curry Chicken Served with Roti Prata $18.08
Thai Iced Green Tea $6.42

Jamie's Burrata $19.21
- Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
The Parma $33.12
- Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
Italian Greens $9.58
- Chilli, garlic & olives.
Crab Arancini $19.21
- Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
Truffle Shuffle $33.12
- White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
Italian Steak & Fries $45.96
- Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.

Tendercrisp chicken
Hash browns
Tendergrill chicken
Double whopper with cheese
Bk nuggets
Ham & cheese omelette platter
Ultimate tendercrisp chicken
French long chicken

Americano $5.00
- Double shot.
Mocha $7.90
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Café Latte $5.50
- Double shot.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Taste of Happiness $5.90
- Non caffeinated.
Mexican Dream Burger (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.

Sweet & Sour Pork 咕咾肉 $4.00
Sesame Mid Joints 麻油鸡翅 $5.00
Braised Egg 卤蛋 $1.20
- Per piece.
Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
Ikan Bilis Peanut 江鱼仔花生 $4.00
Braised Pig Skin 卤猪皮 $3.00

Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.

Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.

Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28
Three Delicacies Platter 巧手三拼 $22.88
- Salted duck, smoked fish, spinach with sesame sauce. (南京盐水鸭、江苏熏鱼、麻酱波菜鲜百合).
Purple Sweet Potato Pancake 紫薯锅饼 $9.68
Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 $11.88
- 6 pcs.
Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18
Broccoli 西兰花 $17.38
Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.