Bruno's Bistrot in Bedok Menu

 Appetizers

• Foie Gras $34.38
  • Pan seared duck liver served with granny smith apple, prune compote and balsamico reduction
• La Capresse $22.20
  • Fresh Mozzarella cheese, tomato salad and fresh basil
• Mozzarella Di Bufala $27.14
  • Fresh Buffalo mozzarella cheese and tomato and fresh basil, Topped with extra virgin oil, served on a bed of rocket
• Pollo Fritto $20.90
  • Fresh chicken fillet breaded fried till golden brown. Served with Homemade tartare sauce.
• Pesce Fritto $20.82
  • White fish fillet breaded fried til golden brown. Served with Homemade tartare sauce and spicy tomato sauce
• Carpaccio Di Filitto Di Manzo $25.30
  • Beef Tenderloin Carpaccio on a bed of fresh rocket Salad tossed in truffle oil dressing
• Prosciutto Melone $27.14
  • Thinly sliced prosciutto ham on rock melon, served on a bed of rocket salad
• Bruschetta Al Pomodoro $9.89
  • With sweet cherry tomato, basil, garlic, extra Virgin oil
• Garlic Bread $8.63
• Melanzane Al Forno $22.20
  • Layered baked eggplant with tomato sauce, Mozzarella and Parmesan cheese
• Frutti Di Mare Fritto $25.88
  • Fresh squid and prawn deep fried. Served with Homemade tartare sauce and spicy tomato sauce

 Salads

• Insalata Di Gamberi $24.50
  • Fresh Prawns dressed in extra virgin olive oil and lemon sauce on rocket salad with orange wedges, celery, green apple, dried cranberries
• Insalata Di Frutti Di Mare $24.50
  • Fresh Seafood salad, tossed in lemon olive oil with crunchy chopped celery and cherry tomatoes on mixed salad, green apple, dried cranberries, red onions
• Romana Salad $23.23
  • Romaine lettuce with warm toasted goat cheese sun dried tomatoes and red onions dressing, walnuts, black olives, fresh tomatoes in balsamic Extra virgin oil dressing
• Insalata Di Tonno $23.23
  • Marinated tuna & onion salad with semi boiled eggs, black olives and red onions in extra virgin oil, balsamic dressing, tomatoes, celery, cranberries
• Insalata Di Rucola $23.23
  • Rocket salad, cherry tomato and Parmegiano, tossed in lemon extra virgin oil dressing and shallots, pine nuts and green apple
• Insalata Cesare $20.82
  • Romaine lettuce tossed in Caesar dressing (anchovies, capers, boiled eggs, bacon, croutons, garlic, onion, Parmesan cheese

 Soups

• Zuppa Ai Funghi $14.84
  • Triple mushroom soup with a dash of cream
• Zuppa Ai Frutti Di Mare $23.34
  • Fresh mixed Seafood soup in tomato lobster soup base
• Zuppa Crema Di Pomodoro $12.99
  • Cream of tomato with fresh basil and dash of cream

 Pasta

• Spaghetti Pomodoro $20.82
  • Spaghetti in home made tomato sauce with basil, onion, garlic, cherry tomato and sun dried tomato
• Penne All'arrabbiata $20.93
  • Penne with fresh chili, garlic, red and white onions, fresh tomatoes and basil in tomato sauce
• Penne Al Amatriciana $24.50
  • Penne with bacon, red and white onion, fresh red chili, fresh tomatoes and basil in tomato sauce
• Spaghetti Alla Bolognese $24.50
  • Spaghetti with beef ragu sauce slow cooked for 3 hours
• Spaghetti Alla Carbonara $24.50
  • Spaghetti with cream, egg yolk, bacon and Parmesan cheese
• Linguine Al Granchio Creama $28.98
  • Linguine with crabmeat in pink sauce (tomato and cream) with basil and a dash of red chili
• Linguine Al Granchio Di Polpa $28.98
  • Linguine with crab meat, garlic, chili, pine nuts in basil tomato sauce and extra virgin oil
• Bigoli $28.98
  • Linguini with white onion, bacon and broccoli in saffron cream sauce and Parmesan cheese, red capsicum
• Spaghetti Alle Vongole $24.50
  • Spaghetti cooked with fresh lived clams, garlic, red onions, extra virgin oil and white wine
• Lasagna Di Carne $25.30
  • Traditional home made oven baked beef Ragu lasagne
• Tagliolini Neri Con Gamberi $31.39
  • Squid ink pasta cooked in tomato sauce with tiger prawns, garlic, chili and extra virgin olive oil
• Linguine Puttanesca $28.18
  • Linguini with anchovies, olives, capers, chili in basil tomato sauce
• Penne Al Gorgonzola $28.98
  • Penne with gorgonzola cheese, chicken, zucchini in cream sauce
• Linguine Gamberonie Creama Di Aragosta $31.39
  • Linguini with king prawn cooked in tomato sauce and lobster
• Linguine Con Capesante $32.66
  • Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
• Ravioli Ai Funghi Porcini Creama $34.44
  • Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
• Spaghetti Aglio Olio $19.78
  • Spaghetti with garlic, chili, red capsicum, Extra virgin oil, fresh basil
• Spaghetti Aglio Olio Prawn $30.82
  • Spaghetti with pan seared tiger prawn, extra virgin olive oil, garlic and fresh chili and basil
• Linguini Seafood Marinara $34.44
  • Mixed Seafood, pan seared with garlic, shallots, red capsicum, fresh chili and basil in tomato sauce

 Risotto

• Risotto Ai Funghi Porcini $30.82
  • Traditional Italian rice cooked with gourmet porcini mushroom and 3 types of mushrooms, red shallots, parmesan cheese, white truffle oil and a dash of cream
• Risotto Ai Frutti Di Mare $31.97
  • Traditional Italian rice cooked with mixed seafood in tomato sauce, garlic, shallots, white wine and dash of cream and lobster sauce

 Red Pizza (With Tomato Sauce)

• Margherita Pizza $20.82
  • With mozzarella cheese and basil
• Napoletana Pizza $23.23
  • With mozzarella cheese, capers, anchovies
• Americana Pizza $23.23
  • With mozzarella cheese, cooked ham and pineapple
• Prosciutto E Funghi $23.69
  • With mozzarella cheese, baked ham and mushrooms
• Rustica Pizza $28.18
  • With mozzarella cheese, black olive, sun-dried tomatoes, zucchini, goat cheese
• Rucola, Prosciutto E Scaglie Di Parmigiano $29.55
  • With mozzarella cheese, arugula leaves, parma ham and shaved parmesan
• Pizza Diavola $24.50
  • With mozzarella cheese, salami and fresh chili
• Tonnara Pizza $24.50
  • With mozzarella cheese, tuna and onions slices
• Quattro Staggioni Pizza $27.71
  • With mozzarella cheese, artichokes, baked ham and black olives and mushrooms
• Ortolana $24.50
  • With mozzarella cheese, assorted vegetables and shaved parmesan
• Calzone $27.71
  • With mozzarella cheese, baked ham, mixed mushrooms
• Frutti Di Mare $30.82
  • With mozzarella cheese and fresh seafood tossed in lemon olive oil and basil, prawns, squid, mussels

 White Pizza (Without Tomato Sauce)

• Bianca Pizza $14.84
  • Pizza base, salt, rosemary, extra virgin olive oil
• Pizza Gorgonzola E Cipolle Caramellate $29.55
  • With mozzarella cheese, gorgonzola, caramelized onions and rocket salad
• Mugnanese Pizza $27.14
  • With mozzarella, ham, cheese, cream, grilled eggplant, parmesan and fresh basil
• Pizza Vesuvio $24.50
  • With mozzarella cheese, cherry tomatooes, shaved parmesan cheese and rocket salad
• Quattro Formaggi $29.55
  • Four types of cheese - Mozzarella, Gorgonzola, Emmental and Parmesan Cheese
• Acerrana $28.18
  • With mozzarella cheese, sun dried tomatoes, rocket salad, cream and garlic

 Meat

• Pollo Alla Romana $35.65
  • Pan-Fried Chicken breast with melted mozzarella cheese and sage cream sauce, topped with Parma ham
• Filetto Di Manzo $43.13
  • (approx. 240gm) Premium Grilled Beef Tenderloin (grass-fed)
• Scaloppine Al Funghi $35.65
  • Grilled sliced chicken breast with porcini mushroom in white wine brown sauce with cream
• Bistecca Alla Griglia $43.13
  • (approx. 250gm) Premium Grilled Rib-Eyed Steak (grass-fed)
• Duck Confit $35.65
  • (Red wine sauce) Served with mashed potato and veggies
• Lamb Foreshank $41.86
  • Braised lamb shanks in red wine for 2 hours with carrots, onion, celery and tomatoes, served with mash potatoes and veggies

 Fish

• Pesce Alla Stemperata $38.18
  • White pacific dory fish cooked in Sicilian sauce, capers, olives, rosemary and tomatoes. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
• Gamberoni Arrostiti (5 pcs) $46.92
  • Grilled King Prawns marinated with garlic with Ricard cream sauce (500 GR). Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
• Barramundi Fillet $38.18
  • Fresh Seabass pan seared with saffron lobster cream sauce. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
• Merluzzo Nero $44.27
  • Pan seared Black Cod, egg roe in saffron lobster cream sauce, Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
• Pesce Al Forno $38.18
  • White pacific dory fish baked with Italian herbs, fresh tomatoes, drizzled with extra virgin oil. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad

 Desserts

• Tiramisu Classico $13.22
  • Traditional classic tiramisu with mascarpone cheese, coffee and rum flavouring

 Weekend Breakfast Mains

• Bread with French Butter and French Jam $5.64
  • (Alain Milliat 63% fruit)
• Egg Florentine $15.99
  • Poached eggs with spinach and hollandaise sauce on toasted ciabatta bread.
• Egg Benedict $17.14
  • Poached eggs with grilled baked ham and hollandaise sauce on toasted ciabatta bread
• Eggs Norwegian $20.59
  • Poached eggs with smoked salmon, spinach and hollandaise sauce on toasted ciabatta
• Sunny Side Up $17.14
  • Eggs with grilled baked ham. On toasted ciabatta bread.
• Scramble Eggs on toasted ciabatta bread $14.84
  • Plain on toasted ciabatta bread.
• Scramble Eggs with Smoked Salmon $19.44
• Scramble Smoked Salmon $20.59
  • Scramble eggs with smoked salmon on toast with rocket leaf on toasted ciabatta bread.
• Scramble Eggs w Grilled Baked Ham on bread $17.14
  • On toasted ciabatta bread.
• Truffle Scramble Eggs $21.74
  • Scramble eggs with winter truffle paste on toasted ciabatta bread with grilled honey baked ham.
• Rosti $22.89
  • With sour cream, caramelized onion, baked beans and pork cheese sausage. Served with rocket leaves.
• Greek Yogurt $14.38
  • With Gourmet muesli and fresh berries.
• Mushrooms on Toast $18.40
  • With rocket salad. Slow cooked mushrooms in cream.
• Pancakes $10.24
  • “Plain” with butter and maple syrup.
• Parma Ham, Fresh Mozzarella and Rocket Leaves Sandwich $17.14
  • Extra virgin oil and oregano, tomato. Served with french fries.
• Smoked Salmon, Mascarpone Cheese and Spinach Sandwich $18.29
  • Sliced tomatoes, red onions and rocket leaves. Served with french fries.
• Brie Cheese, Honey Baked Ham and Dried Cranberries Sandwich $17.14
  • Sliced tomatoes, red onions, lettuce. Served with french fries.

 Weekend Breakfast Beverages

• Espresso $4.37
  • Single shot.
• Cappucino $5.18
• Macchiatto $4.60
• Café Latte $5.18
• Americano $4.37
• Hot Chocolate $5.75
• English Breakfast Tea Teas from Assam, Kenya & Ceylon.
  • Black tea
• Earl Grey Lavender Tea Teas from Ceylon & China.
  • Black tea
• Marrakesh Mint Tea Teas from China.
  • Green Tea
• Chamomile Dream Tea Teas from Egypt.
  • Herbal Tea
• Ice Lemon Tea $5.75
• Freshy Squeezed Orange Juice $5.75

 Bruno’s French Wines

• La Cour des Dames Cabernet-Sauvignon 2017 - Pays d’Oc (FD0064) $42.00
  • Elegant, complex and velvety with a very fine finish.
• Domaine de la Bastide 2017 - Coteaux d’Ensérune (FD0075) $42.00
  • Smooth, fruity and silky with floral notes (Grenache, Merlot and Cab-Sauvignon).
• Château Vaugelas 2017 Corbières (FD0003) $48.00
  • Soft and velvety with smooth tannins. (Grenache, Syrah, Cinsaut, Old Carignan and Mourvèdre).
• Chateau Rieumar 2014 La Clape (FD0049) $48.00
  • Lively and very fine with round tannins (Syrah, Grenache, Carignan and Cinsault).
• Chateau Millegrand 2017 Minervois (FD0052) $49.00
  • Long full finish with some wooden notes (Syrah, Carignan, Grenache and Mourvèdre).
• Château Coucy 2014 Montagne St-Emilion (FD0004) $59.00
  • Rich and well balanced with silky tannins.
• Château Puy-Razac 2017 - St-Emilion Grand Cru (FD0007) $59.00
  • Very well structured, rich and fruity.
• Château Haut Tayac 2016 – Margaux (FD0021) $69.00
  • Very well balanced, round and aromatic.

 Champagne

• Champagne Lhuillier NV Brut Tradition 3 years (FD0013) $69.00
  • 80% Pinot Noir and 20% Chardonnay.

201 Telok Kurau Rd #01-06, Singapore 423910

Bedok Restaurants

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• Bedok Italian Menus
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