Address
25 Scotts Road, Singapore 228220, Singapore
Carousel Buffet, Royal Plaza on Scotts in Singapore Menu
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Carousel Buffet, Royal Plaza on Scotts in Singapore has no menu available, but can choose from many other options such as Sambal white water snowflake or Stir-fried yam from Putien. Java Kitchen offers many options including Sate Ayam Madura (5 Pcs) and Sayur Asem. Old Lai Huat Seafood Restaurant includes a wide range like Kang Kong or Pomfret. Norwegian Salmon Yu Sheng and Boston Lobster Yu Sheng from . Greenwood Fish Market offers TCC and Smoked Salmon & Kabocha Soup.
Nearby Sample Menus
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Homemade Fish Fingers $12.73
- Deep fried fish slices served with tartar sauce.
- Strongbow $12.84
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Garlic Naan $8.45
- 3 pcs per basket.
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Vegetarian Cutlet $12.73
- 6 pcs with spices and yoghurt.
- ILT $3.74
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BBQ Baby Pork Ribs Half Rack $25.58
- Braised to perfection in our homemade BBQ sauce, served with fries and seasonal vegetables.
- Blue Ocean $7.38
- Iced Latte $8.45
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Pasta Set for 2 $39.90
- Choose 2 pastas, 2 iced tea drinks (regular size), 1 cake, 1 muffin.
- Iced Caramel Latte $8.20
- Iced Café Latte $7.00
- Swedish Berries (Loose Leaf) $19.90
- Jasmine Dragon Phoenix Pearl $29.90
- The Original Mocha $8.50
- Viennese Blend (8oz) $14.90
- Iced Tea - Swedish Berries $6.60
- French Brew Capsule $9.90
- Iced Hazelnut Latte $8.20
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Teatime Set for 2 (U.P. $24.20 - $32) $18.90
- Items: 2 x cakes - choice of chicago cheesecake or chocolate of a thousand leaves, 2 x drinks - choice of cafe latte, hot / iced tea, choc cookie crumble and the original mocha ice blended drink.
- Pomegranate Blueberry (Premium) $19.90
- Pure Dark Chocolate $8.50
- Iced Sparkling Tea - Lemon $7.80
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Lunch or Dinner Set for 2 (U.P. of $31.80 - $39) $19.90
- Items: choice of 2 mains- spicy tuna spaghetti, chicken & mushroom spaghetti, chicken mayo sandwich and/or tuna mayo sandwich, 2 x drinks - choice of iced tea or Americano.
- Jasmine Dragon Phoenix Pearl $29.90
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Bhatura Set $7.49
- Fluffy deep fried leavened bread from North India served with chickpea gravy & salad.
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Prata Set (2 pcs) $7.49
- Flour - based pancake fried over a flat grill & served with 3 gravies.
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Masala Dosa $6.96
- Plain dosa stuffed with lightly cooked potatoes & green peas.
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Sardine Curry Puff $2.68
- Flavourful fried pastry with spicy vegetarian fish filling.
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Harabara Kebab $6.42
- Delicious patties filled with the goodness of potato, peas & spinach.
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Kadai Chicken $10.70
- Mouth watering combination of Vegan Chicken, capsicum, tomatoes & traditional Indian spices punjabi style.
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Goreng $8.56
- Flavourful stir fried noodles coated with sambal chilli, vegetables and tofu.
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Chicken Tikka $12.84
- Marinated soya chunks baked in a clay (tandoor) oven.
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Salted Egg Fish Skin $9.90
- Crispy fish skin tossed in golden salted egg sauce - a perfect match with a pint of beer!
- Thatchers Haze $16.00
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Quattro Formaggi Pizza $19.90
- 4 premium - cheese (gorgonzola, cheddar, mozzarella and parmesan).
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Cheeky Cow $17.90
- Beef cheek seared to crisp, served with handmade mash and garden salad.
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BBQ Porky Pig Chops $17.90
- King of chops. Marinated and seared till medium doneness (we recommend it), served with seasonal vegetables.
- Monkey Shoulder $145.00
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Cream of Green Peas $6.90
- Sweet shelled green pea puree topped with cream.
- Chivas Regal 12 Years $145.00
- Hawaiian Chicken $10.20
- Best of Both Worlds - Fish & Chips with Choice of 2 Sauces $16.00
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Salted Egg Pasta with Classic Chicken Cutlet $9.90
- With classic chicken cutlet.
- Fish & Chips with Salted Egg Sauce $12.50
- Fish & Chips with Curry Cheese Sauce $12.50
- Mentaiko Grilled Salmon $11.40
- Smoked Duck Aglio Olio $9.40
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Fried Fish Skin $5.40
- With salted egg sauce.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Chicken karaage $6.90
- Fried chicken
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Kani corn $2.30
- Crab meat & corn
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Hong maguro $5.50
- Bluefin tuna
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Mekajiki $4.80
- Swordfish
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Kappa $2.30
- Cucumber
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Yufu (4kinds) $23.80
- Salmon, swordfish, bluefin tuna, octopus
- The "te" in temaki refers to hand crafted entirely by hand without the aid of the makisu (traditional bamboo mat used for rolling sushi), our chef's pay close attention to detail while creating handrolls, using only the freshest ingredients and choice seaweed.
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Shime saba $4.00
- Seasoned mackerel
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Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
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Oyster Natural Market Price
- Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
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Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
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Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Salted Egg Lava Chocolate Pudding with Fruit Compote $8.90
- A delightful creation of chocolate pudding with a molten salted egg yolk custard centre, garnished with fruit compote
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Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
- Fried Prawn with Thai Chilli $10.00
- Fried Prawn with Garlic $10.00
- Creamy Omelette with Prawn $10.00
- Fried Squid with Garlic $10.00
- Chicken Wing $10.00
- Onion Ring $3.00
- Fried Cabbage with Fish Sauce $7.00
- Fried Squid with Thai Chilli $10.00
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Assort Namuru $18.19
- Bean Sprout/Spinach/Osmund
- DX Rosu Bento $56.60
- $2.67
- Grilled Pork on Rice $18.08
- Seared Wagyu on Rice $34.13
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Heijoen Salad $16.05
- Crabmeat
- Wagyu Rosu Bento $37.34
- $2.67
- Mutton Masala $13.00
- Sprite $2.50
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Kadai Mutton $13.50
- Mutton cooked with capsicum, onions, spices in kadai gravy.
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Vegetable Biryani $9.00
- Mixed vegetables cooked with spicy biryani rice accompaniment with raita and gravy.
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Kashmiri Pulao $5.00
- Saffron rice cooked with dried fruits and cashew nuts.
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Prawn Korma $14.00
- Prawns cooked in cashew nut gravy.
- Tea Ice $2.60
- W2 L E Chardonnay 750ml SW Aust $36.00
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Gingerella Ginger Ale $5.50
- NZ organic soda.
- Salmon Tartine $14.50
- Gluten Free Bread $9.90
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Vitamin Burst $9.50
- Orange juice, banana, kiwi, blueberries and lime.
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Regular Plate $11.50
- Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce.
- Ham Cheese Croissant $8.00
- Deluxe Fruit and Nut Granola $13.50
- NZ Strawberry Jam $9.00
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Hunky Dory Aglio Olio $10.90
- Linguine in olive oil, garlic and red chilli with field mushrooms. Vegetarian. Spicy.
- Coke $4.00
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Queen Vic Pink $13.90
- Garlic and herb sausage linguine in creamy tomato sauce.
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Haddock $18.90
- This North Atlantic fish is mild, sweet, and firm yet tender.
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Barramundi $17.90
- Barramundi has buttery meaty texture which appeals to everyone - even non fish lovers!
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Bangers and Mash $13.90
- Garlic and herb beef sausages with mushy peas and fresh slaw on house-made mash drenched with onion gravy. Sailors recommendation.
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Wonky Chocolate $8.90
- Chocolate, hazelnut.
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Tandoori Fish $17.90
- Baked tilapia fillet marinated in south-Indian spices served with pickled vegetables, mint chutney and house-made mash. Sailors recommendation.
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Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) $8.00
- (U.P. $12.80) Pork Congee with Century & Salted Eggs 金银蛋瘦肉粥 + Hong Kong Style Egg Tarts (3pcs) 黄金蛋挞
- Pork Rib with Yam and Black Bean 豉汁蒸肉排芋头 $6.00
- Shredded Chicken Spring Roll (3pcs) 鸡丝炸春卷 $6.50
- Orange Pulpy Minute Maid 果粒橙 $3.80
- Steamed Sponge Cake 香滑马来糕 $5.80
- Taro with Chicken Dumplings (3pcs) 家乡炸芋角 $6.50
- Mango Sago 香芒西米露 $6.00
- Pork Spare-ribs, Yam & Black Bean with Rice 喷香排骨芋头饭 $8.30
Carousel Buffet, Royal Plaza on Scotts
Phone
065897799
Opened hours
Sunday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Monday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Tuesday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Wednesday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Thursday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Friday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Saturday
06:30 - 10:0012:00 - 14:0015:30 - 17:3018:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Halal , Indian , International , Seafood , Singaporean , Sushi , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , American Express , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly