Chuan Kee Seafood in Bukit Merah Menu

Chuan Kee Seafood in Bukit Merah has no menu available, but can choose from many other options such as Re-Wind (Soft) (Per Day) or Re-Energize (Medium) (Per Day) from Ega Juice Clinic. Yayoi Japanese Teishoku Restaurant offers many options including Chashu Don (U.P $14.87) and YAYOI Signature Bento. Pasta Fresca Da Salvatore includes a wide range like •Cold appetisers or Insalata mista di stagione. Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) and Party Set A from . Megumi Japanese Restaurant offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

  • Braised Pork Skin 卤猪皮 $3.21
  • Fresh Lime Juice 新鲜酸酐水 $2.14
  • Tie Guan Yin 石古峰铁观音 $6.42
  • Bottled Mineral Water 矿泉水(瓶装) $2.14
  • Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
  • Pokka Green Tea 绿茶 $2.14
  • Pork Liver Soup 猪肝汤 $8.56
  • Xiao Yue Gan 小月甘 $6.42
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Tofu Prawn 豆腐虾 $22.26
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Seafood Spaghetti
    • A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • [Premium side] King Prawn with Lemon Butter
  • The Best Fish & Chips in Town!
    • The best Fish & Chips in Town. Need we say more?
  • [Premium side] Baked Scallops with Tomato Cheese
  • [Premium Side] Crispy Soft Shell Crab
  • Peri-Peri Catch
    • Grilled white fish with Peri-Peri sauce.
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • Vegetarian Bean Curd with Mixed Vegetables & Mushroom In Vegetarian Sauce $15.94
  • Green Papaya Salad with Prawn (Som Tam) $14.87
  • Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
  • Thai Massaman Curry Beef Served with Roti Prata $18.08
  • Black Olive Fried Rice Served with Sliced Honey Chicken $15.94
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Vegetarian Bean Curd with Hot Basil Leaves $12.73
  • Phad Thai Noodles with Prawns $15.94
  • -Honey ham
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Sticky date toffee pudding
    • What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • -Tiger prawns
  • Pork with Cashew Nuts $11.90
  • Pork with Ginger & Spring Onions on Hotplate $11.90
  • Can Drinks $2.00
  • Basil Leaves Beef (Sliced) $11.90
  • Seafood Fried Rice $6.50
  • Red Wine Prawns $20.00
  • Belachan Sweet Potato Leaves $9.90
  • Seafood Tofu on Hotplate $12.80
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Silver cod fish in superior soy sauce
  • Braised assorted mushrooms with broccoli
  • Mongolian pork ribs (boneless)
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Jiangnan baked king prawns
  • Herbal roast duck
  • Baby kai-lan with salted fish & lime
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • White Rice 白饭 $1.20
  • Braised Beancurd Skin 卤豆支 $4.00
  • Braised Pig Trotters 卤猪脚 $6.00
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • French fries
  • Ultimate angus mushroom swiss
  • Double western whopper
  • Pancakes with sausage platter
  • Hash browns
  • Strawberry sundae
  • Turkey sausage croissan'wich
  • Chick’n crisp platter
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Pork Chop $15.00
  • Pork Chop Fried Rice a la carte $15.00
  • Baby Octopus $8.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Mix Fry Rice Set $18.50
  • Salmon Teriyaki $19.50
  • Spicy Boiled Gyoza $6.00
  • Wuxi Deep-Fried White Bait 无锡小鱼儿 $12.98
  • Fried Mixed Grain Rice with Conpoy in Hot Stone Pot 瑶柱五谷炒饭 $20.68
  • La Mian with Wanton Soup 馄饨汤拉面 $17.38
  • Chilled Sliced Pork with Signature Minced Garlic and Chilli Oil 蒜泥白切肉 $14.08
  • Double-boiled Snow Pear with Osmanthus 桂花炖雪梨 $7.48
    • Per person.
  • Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
  • Baby White Cabbage 奶白 $17.38
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • Honey Lemon $3.90
  • Mango Pearl $3.90
  • Jasmine Peach $2.90
  • Passion Ice $3.90
  • Grass Jelly Milk Tea $3.90
  • Jujube Longan Tea $4.50
  • Lemon Ai-Yu $3.90
  • Passion Red $2.90
  • Italian Fish & Chips $39.54
    • Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
  • Crab Arancini $19.21
    • Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
  • Truffle Shuffle $33.12
    • White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
  • Italian Steak & Fries $45.96
    • Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
  • Gennaro's Tagliatelle Bolognese $23.49
    • Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
  • Chicken Casarecce $21.35
    • Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
Chuan Kee Seafood

Chuan Kee Seafood

location

Address

Blk 18 Lorong 7 Toa Payoh #01-232, 1091A Lower Delta Road (new branch), Singapore, Singapore

phone

Phone

098422208

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
Blk 18 Lorong 7 Toa Payoh #01-232, 1091A Lower Delta Road (new branch), Singapore, Singapore
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