Deluxe Lido Palace in Bukit Merah Menu

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Deluxe Lido Palace in Bukit Merah has no menu available, but can choose from many other options such as Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) or Plain croissant from Sushi Express. Dian Xiao Er offers many options including Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ). PappaRich includes a wide range like SM01 Nasi Lemak with Curry Chicken or SM05 Pappa Assam Laksa. Steamed Wonton (Vegetable) and Steamed Wonton (Chicken) from . Indian Wok offers MOS Burger and MOS Burger.

Nearby Sample Menus

Iced Aiyu Jelly 爱玉冰 $2.14
Tang Oh Soup 茼蒿汤 $8.56
Muah Chee (Mix) 入口即化－麻糬 (混合) $4.28
- Choice of peanut 花生 or black sesame 黑芝麻.
Fried Omelette 香煎蛋 $6.42
Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
White Rice 白米饭 $0.96
Mix Brown Rice 白米+糙米饭 $1.61
Muah Chee (Single) 入口即化－麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.

Red Curry Beef $11.90
Red Curry Prawns $13.90
Prawns with Cashew Nuts $20.00
Tom Yum Nam Sai $11.90
- Clear soup base with seafood.
Thai Prawn Cake (Per Piece) $3.00
Vermicelli (Plain) $1.00
Claypot Seafood Tofu $12.80
Rice with Basil Leaves Minced Chicken & Egg $7.90

[Premium side] Baked Scallops with Tomato Cheese
Buffalo Drumlets
- Lip-smacking tasty drumlets coated with hot and sour sauce - for those who are craving for some meat!
[Premium Side] Golden Fried Fish with Lemon Butter
[Premium side] King Prawn with Lemon Butter
[Premium Side] Crispy Soft Shell Crab
Garden Salad with Soft Shell Crab
- Have your greens with just the little sin of soft shell crab in the mix.
Oppa Korean Style Broth-Pot
- Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
Bowline
- Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.

Creamy Coconut Chicken Soup (Individual Bowl) $17.01
Iced Lemon Tea $5.35
Lychee Soda $6.42
Vegetarian Green Papaya Salad $12.73
Stir-fried Mixed Vegetables with Oyster Sauce $13.80
Iced Ginger Tea $5.35
Stir-fried Beef with Green Pepper Corn $17.01
Vegetarian Bean Curd with Mixed Vegetables & Mushroom In Vegetarian Sauce $15.94

Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Penang Fried Mee Suah 槟城炒面线 $14.77
Tomato Egg 番茄蛋 $9.42
White Rice $1.92
*While stocks last & may change without prior notice. $8.00
Prawn in Sweet Sauce 干煎明虾 $30.82
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98

Old-style steamed fish slices / hong kong style steamed fish slices
Soup of the day
Silver cod fish in superior soy sauce
Mongolian pork ribs (boneless)
Sauteed crab meat with sweet gourd & homemade tofu
Homemade wheatgrass tofu with seafood
Baby kai-lan with salted fish & lime
Stir fried seafood bee hoon with fish sauce

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.

Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Plain Basmati Rice $1.70
- White basmati rice.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
tamarind curry gravy. $13.70

Plum Red $2.90
Strawberry Ice $3.90
Meatball Soup $5.50
Mixed Vegetable Noodle $8.20
Mushroom Veg Noodle $8.20
Ai-Yu Jelly with Taro Ball $3.90
Salted Chicken Wrap $5.50
Guo Tie (7 Pcs) $5.50

Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $20.68
- Choice of quantity.
Sauteed Spicy Shredded Pork with Assorted Mushrooms and Asparagus 江南小炒辣 $23.98
Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
Pan-fried Pancake with Scallion 手抓饼 $8.58
Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78

Fried Chicken $7.00
Mix Fry Rice Set $18.50
Volcano Ramen $15.00
Pork Chop Kimchi Fried Rice Set $19.50
Chicken Teriyaki $13.00
Salmon Teriyaki Rice Set Meal $23.00
Chijimi $7.00
Fried Prawn (2pcs) $7.00

Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
Crab Arancini $19.21
- Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
Sweet Potato Fries $9.58
- Lightly salted.
Fantastic Fish Stew $12.84
- Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
Italian Greens $9.58
- Chilli, garlic & olives.
Italian Steak & Fries $45.96
- Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
Truffle Shuffle $33.12
- White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.

Oat Vona $6.90
- Wholesome blend of oats.
Classic Lychee $8.80
Lemon Cheese $8.80
Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.

Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.