Fayidha Restaurant in Novena Menu

Fayidha Restaurant in Novena has no menu available, but can choose from many other options such as House Speciality or Mee Pok from QQ Noodle House. Pepper Lunch offers many options including The giant and Prime Tender. Joyden Canton Kitchen includes a wide range like DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半. Nameko miso soup and Miso soup from . Sushi Tei (China Square) offers Bitters & Love and Rangers Valley Wagyu Beef Cubes.

Nearby Sample Menus

  • Rosemary chicken $8.00
    • Pulled chicken with rosemary olive oil infusion, cranberry sauce, mayo, lettuce,tomato
  • Red velvet $7.00
  • Chicken noodle $8.80
  • Hammy cheese $8.50
    • With cheddar, mozzarella, mayo
  • Smoked salmon $8.50
    • Smoked salmon, homemade dill & yoghurt dressing, lettuce, tomato
  • Carrot walnut $52.00
  • Smoked turkey with brie $9.50
    • Turkey ham, brie cheesem cranberry saucem mustard, mayo, lettuce, tomato
  • Roasted chicken avocado $9.50
    • Lean roasted chicken breast, avocado, mayo, lettuce, tomato
  • Oldtown White Coffee $2.78
  • Tom Yum Mee Hoon with Fried Chicken Cutlet $13.80
  • Oldtown Teh Tarik $2.78
  • Premium Ipoh Chicken Hor Fun $13.80
  • Signature Nasi Lemak with Fried Chicken Wing $12.52
  • Nasi Lemak with Sambal Prawn $14.87
  • Honey Lemon Drink $3.85
  • Oldtown BBQ Chicken with Rice $12.09
  • Sichuan-Style Hot and Sour Soup with Seafood 川味酸辣汤 $9.00
    • Spicy dish.
  • Fried Baby Cabbage with Fresh Fish Maw 花胶娃娃菜 $24.50
  • Sweet Corn Soup with Crab Meat 蟹肉粟米羹 $9.00
  • Flash Fried Mutton with Leek 葱爆羊肉 $23.60
  • Spicy Beef Noodle Soup with Triple Treasures 麻辣三宝牛肉面 $20.50
  • Beef Noodle Soup with Triple Treasures 原味三宝牛肉面 $20.50
  • Dumplings: Shrimp, Pork and Chives 韭菜水饺 $9.50
  • Fried Prawn Ball with Vegetable 韭黄油泡虾球 $26.00
  • Cheesy Chicken Sausage Onstik $1.70
    • Chicken sausage filled to the core with creamy melted cheese. Non-spicy.
  • Chicken Wing $1.70
    • Crispy chicken wings cooked till perfectly brown whilst retaining its juicy succulence. Non-spicy.
  • -Box of 10 $14.00
  • Chicken Nugget Onstik $1.60
    • Tender chicken nuggets cooked to a crisp golden finish. Non-spicy.
  • Chicken Wrap Onstik $1.60
    • Marinated chicken cooked in bean curd wrap for that extra flavor.
  • Sotong Wing Onstik $1.70
    • Lightly battered QQ Squid Karage. Non-spicy.
  • Spring'O
    • Crispy spring roll with turnips and carrots. Non-spicy.
  • Fish Fillet Onstik $1.70
    • Definitely one of the most delightful treats from the sea! Non-spicy.
  • Teriyaki chicken $8.50
  • -Meatless minestrone (V) $6.80
  • Salad set $11.50
    • Choice of reg soup & any galf salad
  • -Sg chicken & mushrooms ragout $8.20
  • Tuna mayo $7.00
  • Beef goulash $9.90
  • Cake set $10.80
    • Choice of reg soup & cake of the day
  • Lemon drizzle
  • Sweet and Sour Fresh Mushrooms with Green Apples $19.50
  • ‘San Bei’ Mushrooms $19.50
  • Mushroom Truffle Bisque $10.70
  • ‘San Bei’ Mushrooms $19.50
  • Stewed Rice Vermicelli $15.00
  • White Rice $1.50
  • Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
  • General Tso’s Monkey Head Mushroom $19.50
  • M4. Steamed Milk Egg White with Ginger Juice $4.00
  • P3. Chinese Almond Paste $3.30
    • Hot
  • M3. Steamed Milk Egg White with Red Bean Topping $4.00
  • M2. Steamed Milk Egg White with Chocolate Cookies topping $4.00
    • Cold
  • D4. Durian Green Bean Soup with Seaweed $3.90
  • G8. Grass Jelly with Strawberry $4.20
    • Cold
  • D6. Durian Hongkong Red Bean Ice $5.50
    • Cold
  • O2. Water Chestnut with Egg with Chinese Herbal Jelly $4.30
    • Cold
  • S654 Steamed sHRIMP & Pork Dumpling $6.63
  • S3320 Signature Bi Feng Tang Fried Prawns with Chili & Garlic $0.00
  • S274 Stewed Goose Web with Fish Maw $36.17
  • S374 In Superior Soup with Garlic $0.00
  • S701B Milk Tea (Cold) $5.14
  • S502 Chilled Herbal Jelly (Cold) $6.21
  • S101 Dried Longan Tea (Hot) $5.14
  • S328B Soon Hock Fish Braised-Traditional Hong Kong Style $0.00
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Italian Sausage and Artichoke $27.60
    • Tomato-based, Italian sausage filling, artichoke, tomatoes, olives, bird's eye chilli and mozzarella cheese.
  • Juicy Wagyu Burger $29.75
    • Wagyu patty, cheese, lettuce, gherkin, tomatoes. Served with fries and house salad.
  • Mushroom Aglio Olio $19.05
    • Mushroom, garlic, olive oil and bird's eye chilli.
  • Singapore Chilli Crab $24.39
    • Soft shell crab and egg yolk.
  • Crackling Roast Pork Belly $20.12
    • Served with sauerkraut and French mustard.
  • Chilli Crab Fries $14.77
  • Pulled Pork Tortilla (3 Pieces) $20.12
  • Mozzarella Salad with Parma Ham $20.12
    • Parma ham, mixed greens, mozzarella cheese, pickles, tomatoes, olives, artichoke and pearl onions.
  • Choose a style
  • Japanese katsu curry rice
    • Butterflied chicken thigh meat generously topped with rich curry sauce and served with steamed rice
  • -Coffe pulled pork
  • Oriental chicken wings
    • With chilli dip
  • -Carbonara
  • Tomato basil bruschetta
    • Freshly diced tomatoes, basil olive oil and parmesan cheese atop french baguette
  • Add a topping
  • Pearl barley salad
    • Mesclun, cherry tomatoes, yellow peppers, japanese cucumbers, pearl barley, tuna, pumpkin, seeds and feta cheese, tossed in pesto dressing
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Crispy Hainanese Chicken Cutlet Rice $7.00
    • Special homemade Hainanese marination
  • Coke Light $2.50
  • Roasted Chicken Drumstick Noodle $9.50
  • 4 Person Set $62.00
    • Whole chicken, 4 rice, Thai styles tofu (2pcs), kailan vegetable.
  • Roasted Chicken (Quarter) $13.50
    • No rice included
  • Grass Jelly $2.50
  • Coke $2.50
  • Beansprout in Homemade Oyster Sauce $8.00
  • Gyoza 5pcs (Panfry) $4.50
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Volcano Ramen $15.00
  • Baby Octopus $8.00
  • Chicken cutlet rice set $18.50
  • Fried Prawn $7.00
  • Spicy Cha Shu Ramen $11.50
  • Cabbage with fish sauce
    • Cabbage stir fried with fish sauce topped with crispy garlic
  • Kai lan with spicy shrimp paste
    • Stir fried Kai Lan with spicy Thai shrimp sambal
  • Larb spring rolls
    • Thin filo pastry filled with spicy minced chicken
  • Mango pudding
    • Tasty, light and delicious dessert served with fresh diced mango
  • Thai fish cake
    • Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip
  • Thai kang kong fai dang
    • Shredded Thai Kang Kong stir fried in oyster sauce, fresh garlic and red chilli
  • Pomelo salad (seasonal product)
    • Pomelo and chicken tossed in smoked chilli paste, palm sugar and lime juice topped with fried shallot
  • Cashew nut chicken
    • Deep-fried chicken slices stir fried with cashew nuts, sweet peppers and onion
Fayidha Restaurant

Fayidha Restaurant

location

Address

26 Kim Keat Rd, Singapore 328807

phone

Phone

62597560

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Location
26 Kim Keat Rd, Singapore 328807
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