Address
42 Eng Hoon Street Tiong Bahru Estate, Tiong Bahru Estate, Singapore 169785, Singapore
House of Peranakan Petit in Bukit Merah Menu
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House of Peranakan Petit in Bukit Merah has no menu available, but can choose from many other options such as Salted Fish Fried Rice or Sambal Fried Rice from Wang Tian Kitchen. Cherry Garden offers many options including V = Vegetarian selection and Steamed prawn dumplings with spinach. Sabio by the Sea includes a wide range like Jamón Ibérico de Bellota 100gr or 3 Tapas (Inclusive of Soft Drinks). Available on sat, sun & ph till 2pm and Supreme breakfast from . Bakerzin offers Soup Restaurant VivoCity and Fried French Bean with Minced Pork 干煸四季豆.
Nearby Sample Menus
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Braised Abalone With Vegetable 团缘招财鲍 $40.66
- Must try.
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Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
- Tie Guan Yin 石古峰铁观音 $6.42
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Water 自来水 $2.14
- Choice of iced 冰 or warm 温.
- Pork Cartilage Soup 软骨汤 $8.56
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Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片（肉骨）汤 $12.84
- Higher in wholegrains and lower in calories.
- Braised Pork Trotters 卤猪脚尖 $8.56
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Wheat Noodle Soup 面线汤 $2.68
- Must try.
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Skinny kimchi chicken burger
- Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
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Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
- -Crispy calamari
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Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
- -Grilled chicken
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Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
- -Spicy chicken sausage
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Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
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Captain Hook
- Fish & Chips
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Garden Salad (142Kcal)
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
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Shrimp and Clam Aglio Olio (404Kcal)
- This timeless recipe is a healthy choice for all with nutrient-dense shrimps and clams.
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Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
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Danish Fish & Chips
- Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
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Furikake Salmon
- Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
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Garden Salad with Peri Peri Chicken
- Greens topped with tender Peri-Peri chicken.
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Chicky Coop
- Golden Chicken Drumlets
- Honey Chicken $11.90
- Kang Kong (Thai Style) $9.90
- Thai Ice Milk Tea $3.00
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Tiger $5.00
- Beer can.
- Can Drinks $2.00
- Deep Fried Fish Fillets with Special Thai Chilli $11.90
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Tom Ka Soup $11.90
- With coconut milk and seafood.
- Vermicelli (Plain) $1.00
- Stir-fried Duck with Green Pepper Corn $20.22
- Lychee Iced Peppermint Tea $6.42
- Vegetarian Phad Thai Fried Noodles $14.87
- Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
- Salted Fish Fried Rice Served with Sunny Side Up Egg & Deep-fried Chicken Wing $15.94
- Stir-fried Mixed Vegetables with Mushroom In Vegetarian Sauce $13.80
- Stir-fried Minced Chicken with Hot Basil Leaf $15.94
- Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
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Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
- 3 pcs.
- Jiangsu Smoked Fish 江苏熏鱼 $14.08
- Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
- Purple Sweet Potato Pancake 紫薯锅饼 $9.68
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Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 $10.78
- 6 pcs.
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Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
- 3 pcs.
- Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
- Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
- Tendergrill chicken
- Tendercrisp chicken
- Taro turnover
- Ultimate tendercrisp chicken
- Ultimate angus mushroom swiss
- French fries
- Chick’n crisp croissan'wich
- Ultimate angus classic bbq
- Fishball Soup $6.00
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Chicken Chop Rice $7.90
- Mini Seafood Steamboat $11.80
- Braised Pork Noodle $8.20
- Vanilla Peach $3.90
- Lychee Aloe Vera $3.90
- Fried Tofu $4.50
- Caramel Milk Tea $3.90
- Fried Golden Needle Mushroom $4.50
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
- tamarind curry gravy. $13.70
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
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Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
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Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
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Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
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Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
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Almond Vona $6.90
- Fragrant brew made with real almonds.
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Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
- Lemongrass Tea (Non Caffeine) $5.90
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Mexican Dream Burger (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
- Blueberry Cheese $8.80
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North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Old-style steamed fish slices / hong kong style steamed fish slices
- Superior steamed rice
- Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
- Stir fried lotus root with macadamia nut
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Stir fried seafood bee hoon with fish sauce
- Herbal roast (angelica / len wonder / wild ginseng )
- Chicken Teriyaki $13.00
- Osaka Ohsho Fried Rice Set $16.00
- Kimchi Fried Rice Set $17.50
- Takoyaki $7.00
- Nankotsu Ramen $15.00
- $13.00
- Chicken Cutlet $8.00
- Fried Prawn Rice Set $17.50
- Braised Chicken Feet 卤鸡脚 $4.00
- Assam Duck Mixed 亚參鸭什 $3.00
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Salted Egg 咸蛋 $1.20
- Per piece.
- Braised Pig Skin 卤猪皮 $3.00
- Braised Pig Intestine 卤大肠 $5.00
- Sweet & Sour Pork 咕咾肉 $4.00
- Chap Chai 什菜 $3.00
- Preserved Vegetables 梅菜 $3.00
House of Peranakan Petit
Phone
062221719
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Malaysian , Singaporean
Features
Reservations , Waitstaff , Seating , Digital Payments , Child-friendly , Cash only
42 Eng Hoon Street Tiong Bahru Estate, Tiong Bahru Estate, Singapore 169785, Singapore
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