Jet Winds Western Food in Bedok Menu

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Jet Winds Western Food in Bedok has no menu available, but can choose from many other options such as Executive Set Meal (1-2 Pax) or Buddy Set Meal (1-2 Pax) from Harry's Esplanade. Nakhon Kitchen offers many options including Thai crispy spring roll and Thai stuffed chicken wings. Monster Curry includes a wide range like Combo curry or Mountain monster curry. Spring'O and -Box of 5 from . Old Chang Kee offers MOS Burger and MOS Burger.

Nearby Sample Menus

Chilli Crab $80.25
Kangkong Belacan $11.77
Hotplate Beancurd $17.12
Beef with Ginger & Spring Onions $17.12
Buttered Crayfish $35.31
Black Pepper Sotong $17.12
Syrup Lemon $2.68
Tom Yam $13.91

Thosai Egg Masala $4.80
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with egg and a unique boiled potatoes, seasoned with spices.
Thosai Plain $2.16
- Savoury, thin, crispy pancakes made from a batter of rice flour.
Samosa $1.44
Babat $4.80
Omelette $3.00
Thosai Cheese Masala $6.00
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with cheese and boiled potatoes seasoned with spices.
Onion Uthappum $3.60
Beehoon Goreng $7.20

Mutton (Small) $10.40
- Thin, fried dough stuffed with choice of meat, onion and eggs.
Masala Chicken (Large) $9.70
- A traditional non-vegetarian recipe, which is a delectable blend of aromatic spices and tender chicken.
Mutton (Large) $33.80
- Thin, fried dough stuffed with choice of meat, onion and eggs.
Mutton Briyani $9.10
- Long grain basmati rice is cooked with spices accompanied with flavourful mutton curry with mutton cubes and vegetables.
Lamb Shank Ala Carte $18.00
- Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine.
Egg Masala $4.55
- Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
2014 Plaster Blaster $7.10
- Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce.
Fish Briyani $8.50
- Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.

Banana crumble
- Banana crumble on a sizzling skillet with caramelized fresh banana slices and old fashioned vanilla ice cream topped with butterscotch cream sauce. not available at changi airport t2 outlet
Philly cheese steak sandwich
- This all-american favorite will tantalize your taste buds, our rendition features artisanal ciabatta bun, sumptuous slices of grilled sirloin steak, topped with sauteed onions, mushrooms and oh so good melted cheese!
Choice of main course
Singapore hokkien mee
- Delicious stir-fried noodles simmered over traditional prawn broth, served with fried tiger prawns, squid and bean sprouts
With food orders
Good morning sunnies
- Star off your day the swensen's way with the full breakfast set, two sunny side up eggs, served with our signature baked honey butter cream ciabatta rolls, cheesy mushrooms and sweet juicy cherry tomatoes
-Adult
A la carte

Hong Kong Hor Fun (S) $5.80
Hainanese Pork Chop Rice (S) $7.30
Hainanese Fried Bee Hoon (S) $5.80
Laksa (S) $4.80
Sambal Fried Rice (S) $5.80
Mee Reebus (S) $4.80
Fried Beef Hor Fun (S) $7.30
Curry Chicken (S) $6.30

California Maki $14.21
Tempura Moriwase $19.77
Age Party Set $40.96
- Toru karaage, ebi fry, gyoza fry and tori katsu.
Tara Ramen $21.00
Gyu Udon $20.95
Agedashi Tofu $8.00
Katsu Curry Bento $18.60
Shoyu Ramen $13.88

Lime $0.00
Add Egg $0.80
Chicken Masala $19.80
- Served with plain naan, vegetarian cutlet with yoghurt and salad.
Pure Blonde 330ml $10.70
Sprite $0.00
Weston's Vintage $16.05
ILT $0.00
Shirley Temple $8.45

Lemmy Lemonade $5.50
- NZ organic soda.
Almond Croissant $4.20
Tzatziki Dips $8.80
- 200g
Pain Miche $7.90
Sliced Blueberry Cheesecake $6.00
Pain Au Levain $8.20
Sliced Cherry Tart $6.00
Whole Lemon Passion Fruit Cheesecake $36.00

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

Sauteed spinach with bacon $2.90
Asari Mushroom soup $5.90
Fish papillote $8.90
Chicken steak lunch $8.90
Seafood gratin $6.90
Baked asari $3.90
Seafood divine $7.90
-2 Pcs $2.00

Frank $8.50
- Double espresso over tonic water served with slice of grapefruit.
Oat Milk Chia Seed Pudding $13.00
- Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
Iced Mocha $8.00
Lychee Yuzu Tea $8.50
- Shaken lychee and Black tea with a citrus twist.
Barista Hand Brew $9.00
Dirty $6.50
- Double Ristretto espresso with cold milk, served without ice in 5oz.
Cappuccino $6.50
Orange Juice $8.50

K9 Evian Mineral Water (500ml) $3.21
J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
B2 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma.
J6 Truffle Edamame $4.07
G3 Chicken Katsu Curry Rice $11.67
- Chicken katsu, authentic Japanese curry.
B3 Cha Shu $9.53
- Cha shu, menma.
G2 Pork Katsu Curry Rice $11.67
- Pork katsu, authentic Japanese curry.
E1 Tamago $13.81
- Ni tamago, onsen tamago, cha shu, menma, diced onion.

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.

600g Salted Caramel Cake (6-Inch, Round) $56.80
Grilled Chicken Caesar Salad $10.90
600g Red Velvet Cake (6-Inch, Round) $56.80
Signature Nyonya Mee Siam (with Prawns) $8.50
Classic Mint Lemonade $5.00
Linguine with Grilled Chicken in Alfredo Cream Sauce $15.50
Hot Tea (Earl Grey & Honey) $4.50
Cappuccino $4.50
- Espresso + milk + froth.

White Fish $8.00
Seafood Ramen $13.00
Fish Cake $7.00
Cha Shu Ramen $13.00
- 5 pcs cha shu
Scallop Ramen $13.00
Ajisen Ramen $11.50
- 3 pcs cha shu
Mix Fry Rice Set $18.50
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!