Address
120 Cantonment Road, #01-02 Maritime House, Singapore 089760, Singapore
Mariners' Corner Restaurant in Bukit Merah Menu
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Mariners' Corner Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Din Tai Fung. Bebek Goreng Pak Ndut offers many options including Original Crispy Fried Duck + Rice (Bebek Goreng Original + Nasi) and Original Smash Fried Chicken + Rice (Ayam Penyet Original + Nasi). Veeras Curry Restaurant includes a wide range like Dosai (1 Pc) or Idli (2 Pcs). Whole Chicken (一只鸡) and Half Chicken (半只鸡) from . ChaoZhou Porridge offers Capri Trattoria & Pizzeria and Pizza Bread.
Nearby Sample Menus
- Tang Oh Soup 茼蒿汤 $8.56
- Watercress Soup 西洋菜汤 $6.42
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Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
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Muah Chee (Single) 入口即化 －麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.
- Mix Brown Rice 白米+糙米饭 $1.61
- Pu Er 陈年普洱 $6.42
- Iced Aiyu Jelly 爱玉冰 $2.14
- Pork Stomach Soup 猪肚汤 $8.56
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Tofu Prawn 豆腐虾 $22.26
- Claypot Tofu 砂煲豆腐 $13.70
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Tapioca with Coconut Milk $5.00
- Dry Curry Prawns (Panang Kung) $20.00
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Tiger $5.00
- Beer can.
- Rice with Basil Leaves Minced Chicken & Egg $7.90
- Belachan Sweet Potato Leaves $9.90
- Deep Fried Fish Fillets with Sweet & Sour Sauce $11.90
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Tom Yum Nam Sai $11.90
- Clear soup base with seafood.
- Red Wine Prawns $20.00
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Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
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Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
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Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
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Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
- -Jalapeño
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Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
- White Fish with Lemon Butter
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Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
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Garden Salad with Soft Shell Crab
- Have your greens with just the little sin of soft shell crab in the mix.
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Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
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Seafood Spaghetti (471Kcal)
- Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
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Swiss Fish & Chips
- Fish & Chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
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Fried Calamari
- Deep fried golden calamari rings. Commended by many!
- -Mashed potato
- Thai Massaman Curry Beef Served with Roti Prata $18.08
- Vegetarian Phad Thai Fried Noodles $14.87
- Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
- Stir-fried Japanese Bean Curd with Mixed Vegetables & Sliced Chicken $17.01
- Thai Butterfly Pea $6.42
- Vegetarian Spring Roll (8 Pieces) $10.59
- Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
- Sprite (Can) $4.28
- Pork Shabu Kimchi $8.00
- Chicken Cutlet $13.00
- Osaka Ohsho Gyoza (6pcs) $4.50
- Kuro Fried RIce a la carte $14.00
- Salmon Teriyaki Rice Set Meal $23.00
- Kimchi Fried Rice Set $17.50
- Fried Chicken $7.00
- Kimchi Fried Rice a la carte $14.00
- Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
- Wuxi Deep-Fried White Bait 无锡小鱼儿 $12.98
- Spinach 菠菜 $17.38
- Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
- Song's Thick Fish Soup 宋嫂鱼羮 $11.88
- Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
- La Mian with Scallion Oil 葱油面 $11.88
- Poached Fish with Mustard Greens in Hot and Sour Broth 酸菜鱼 $30.58
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Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
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Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
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Almond Vona $6.90
- Fragrant brew made with real almonds.
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Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
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Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
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Café Latte $5.50
- Double shot.
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Oat Vona $6.90
- Wholesome blend of oats.
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Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
- Homemade Barley $1.20
- Braised Pork 卤肉 $5.00
- White Rice 白饭 $1.20
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Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
- Braised Pig Trotters 卤猪脚 $6.00
- Bean Sauce Minced Pork 辣酱肉脞 $3.00
- White Porridge 白粥 $1.20
- Preserved Salted Vegetables 菜未 $3.00
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
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Spiced Fries $9.58
- Gennaro’s spicy rub.
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Rocket & Parmesan $9.58
- Aged balsamic dressing.
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Chicken Casarecce $21.35
- Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
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Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
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Pan-roasted Snapper $37.40
- Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
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Ravioli Con Carne $32.05
- Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
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Truffle Tagliatelle $21.35
- Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
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Baby Beef Burger $12.84
- Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Chinese spinach in superior stock
- Braised mushrooms in chinese wine
- Dong po pork
- Herbal roast (angelica / len wonder / wild ginseng )
- Homecooked chicken in chinese wine
- Baby kai-lan with salted fish & lime
- Herbal roast duck
- Lemon Ai-Yu $3.90
- Vanilla Strawberry $3.90
- Stewed Eel Rice $7.90
- Hot & Sour Soup with Rice $7.90
- Honey Chicken $5.90
- Honey Chicken Rice $7.90
- Honey Red $2.90
- Guo Tie (7 Pcs) $5.50
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Mariners' Corner Restaurant
Phone
062249928
Opened hours
Monday: 11:30-15:00, Tuesday: 11:30-15:00, Wednesday: 11:30-15:00, Thursday: 11:30-15:00, Friday: 11:30-15:00, Saturday: 11:30-15:00, Sunday: 11:30-15:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Steakhouse
Features
Reservations , Waitstaff , Seating , Child-friendly
120 Cantonment Road, #01-02 Maritime House, Singapore 089760, Singapore
- Bukit Merah Steakhouse Menus