Address
16 Jalan Pari Burong Picardy Garden, Singapore 488682, Singapore
Momoya Japanese Restaurant in Bedok Menu
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Momoya Japanese Restaurant in Bedok has no menu available, but can choose from many other options such as Sesame Chicken Salad or Turnip, Cucumber, Mango and Tiger Prawn Salad from Relish. Pastamania offers many options including Prawn Aglio and Carbonara. QQ Noodle House includes a wide range like House Speciality or Mee Pok. Cheeseburger Combo Meal and Sides Platter from . Burger Joint New York offers Cedele Bakery Kitchen and Add ice cream.
Nearby Sample Menus
- Steam Fish with Lemon Sauce $29.90
- Phad Thai $11.90
- Black Pepper Glass Noodles with Prawn $12.90
- Steamed Fish with Soya Suace $33.90
- Seafood Fried Rice $11.66
- Fried Shrimp with Curry Powder $10.90
- Fried Chicken Wings (6pcs) $8.90
- Tom Yum Hor Fun $10.90
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Cheese Mushroom Prata $3.70
- A south India flat bread made by stretched dough, fried in a pan with mushroom and slice of cheese. A type of prata that greatly resemble a prata with the cheese and mushroom.
- Mee Sup $6.90
- Teh Ice $2.00
- Nasi Goreng Ayam Paprik $8.10
- Aglio Olio Seafood $10.20
- Fish Briyani $8.10
- Beef Kebab $9.20
- Cheese Fries $5.80
- Thai Crispy Fish (Non-Spicy) $22.00
- Minced Chicken with Tofu Soup (Large) $13.00
- Mussels Cooked in Lime Juice and Lemongrass Broth (Large) $19.00
- Olive Fried Rice $9.00
- Fresh Squid Cooked in Lime Juice and Lemongrass Broth (Large) $19.00
- Sambal Long Beans (Large) $12.00
- Gong Bao Chicken (Small) $10.00
- Pineapple Fried Rice $9.00
- Ginger Onion Fish with Rice (S) $7.30
- Mee Siam (S) $4.80
- Ayam Penyet with Rice (S) $7.30
- Malay Mee Goreng (S) $5.50
- Chee Cheong Fun (S) $1.80
- Hong Kong Hor Fun (S) $5.80
- Kaya Butter Toast (S) $2.50
- Dried Chilli Chicken with Rice (S) $7.30
- Fried Beef with Ginger & Spring Onions $15.00
- Sliced Fish with Ginger & Spring Onions $12.00
- Fried Kangkong Belacan $10.00
- Cereal Prawn $20.00
- Bitter Gourd Soup $8.00
- Fried Bee Hoon (Dry or Wet) $7.50
- Fried Mee Goreng $7.50
- Fried Bean Sprout with Salted Fish $10.00
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
- Exclusive available at marina bay and resorts world sentosa
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
- Superior steamed rice
- Mongolian pork ribs (boneless)
- Superior steamed rice
- Herbal roast (angelica / len wonder / wild ginseng )
- Braised mushrooms in chinese wine
- Crispy fish skin with fried kang kong salad
- Stir fried lotus root with macadamia nut
- Braised assorted mushrooms with broccoli
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Sushi Platter (6pcs) $18.70
- Unagi sushi 1pc, tamago sushi 1pc, kani stick sushi 1pc, inari sushi 1pc, tobiko sushi 1pc, ebiko sushi 1pc.
- California Maki $14.21
- Salmon Teriyaki $15.06
- Yaki Niku Ishinabe $22.12
- Unagi Kabayaki $18.59
- Saba Shioyaki $12.71
- Unagi Sushi (Eel Sushi 2pcs) $11.20
- Tori Karaage $11.53
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Masala Dosa $9.10
- Rice flour pancake stuffed with spiced potatoes. Served with fresh coconut chutney, tomato chutney and sambar.
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Palak Paneer $12.84
- Pureed fresh spinach with cottage cheese.
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Basmati Rice $6.42
- Plain steamed Long-grained basmati rice.
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Gajjar Halwa $5.89
- Grated carrot pudding enriched with concentrated milk. Topped with mixed nuts, served hot.
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Goan Prawn Curry $14.98
- Coconut based prawn curry - a coastal delicacy.
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Dokla $9.63
- A traditional steamed Gujarati snack of ground lentils and rice, garnished with mustard seeds, curry leaves and pickled chilli.
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Pav Bhaji $8.03
- Thick potato and vegetable curry served hot with a soft bread roll with butter topping.
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Kathi Kebab (Paneer) $12.84
- Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
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Hawaiian Pulled Pork Burger $19.00
- Slow cooked shredded pork, pineapple, cabbage, coriander, granny smith apples, melted edam with ranch sauce, served with chips.
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Avocado and Smoked Salmon Toast $17.00
- Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
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Oat Milk Chia Seed Pudding $13.00
- Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
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Frank $8.50
- Double espresso over tonic water served with slice of grapefruit.
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Acai Berry Bowl $13.00
- Acai berry, homemade granola, berries and seasonal fruits, topped with seeds.
- Long Black $5.50
- Iced White $7.00
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Berries Waffle $14.00
- Fresh berries, Granola toppings, earl grey drizzle with vanilla ice cream.
- Raspberry Mint Lemonade $5.00
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Fried Chicken Wings (6pcs) $7.90
- Combination of mid-joints & drumletts.
- "Royals" Chocolate Fudge Cake $6.80
- Rainbow Cake $6.80
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Iced Latte $5.50
- Double espresso + milk + ice.
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Long Black $4.00
- Espresso + water.
- Oreo Cheesecake $6.80
- Smoked Salmon Ceasar Salad $10.90
- Gui Fei Abalone Yusheng $30.80
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Chicken Hot Pot - Small $19.10
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
- Rice $1.10
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Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
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Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
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Fish in a Pot - Small $20.10
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
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Château Coucy 2014 Montagne St-Emilion (FD0004) $59.00
- Rich and well balanced with silky tannins.
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Insalata Di Rucola $23.23
- Rocket salad, cherry tomato and Parmegiano, tossed in lemon extra virgin oil dressing and shallots, pine nuts and green apple
- Garlic Bread $8.63
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Margherita Pizza $20.82
- With mozzarella cheese and basil
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Scramble Eggs on toasted ciabatta bread $14.84
- Plain on toasted ciabatta bread.
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Lasagna Di Carne $25.30
- Traditional home made oven baked beef Ragu lasagne
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Pancakes $10.24
- “Plain” with butter and maple syrup.
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Romana Salad $23.23
- Romaine lettuce with warm toasted goat cheese sun dried tomatoes and red onions dressing, walnuts, black olives, fresh tomatoes in balsamic Extra virgin oil dressing
- Charcoal Grilled Butter Nut Squash (V) $12.00
- Fried Mantous (4pcs) $4.99
- Crispy Pork Jowl $14.90
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Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
- Indulgent starter of slow cooked egg topped with charred foie gras.
- Pork Rendang $12.00
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Olive Grain Rice $5.99
- A flavourful multi-grain experience - split green beans, pearl barley, brown rice, and white rice with olives & vegetables.
- Sukiyaki Beef Shabu $12.00
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Lamb Short Rib (300gms) $32.00
- With herb pesto and Melaka mustard.
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-Wild about mushrooms
- Be enthralled by a mouthwatering medley of fresh mushrooms topped with cherry tomatoes and fresh rocket leaves, on creamy alfredo sauce.
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-Hawaiian
- An all-time favourite. Tender chicken ham combined with sweet and succulent pineapple chunks for a taste of the good ol' days.
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Garlic bread
- Oven-baked sesame seed bun with hit buttery garkic spread.
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Baked beef balls (alfredo sauce)
- Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
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-Seafood deluxe
- Taste the freshness of the ocean in this combination of juicy prawns marinated in spices, succulent squid and tasty tuna
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Traditional bolognaise
- A classic recipe made more indulgent with juicy ground beef and chunky beef balls in a tangy bolognaise sauce
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Team party
- 6 pcs sweet and spicy dumlets, 6 pcs honey roasted wings, 6 pcs honey soy wings, 6 pcs spicy tangy wings
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-Super Supreme
- Always a house favourite, combining juicy ground beef, smoky cabanossi sausages, beef pepperoni, chicken ham, and a luscious mix of capsicums, onions, olives, mushrooms and pineapple chunks.
Momoya Japanese Restaurant
Phone
062453303
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Reservations
16 Jalan Pari Burong Picardy Garden, Singapore 488682, Singapore
- Bedok Japanese Menus