Nanta BBQ in Novena Menu

Nanta BBQ in Novena has no menu available, but can choose from many other options such as Pao Bhajee (vg) or Chilli Cheese Kulzza (vg) from Table by Rang Mahal. Mr Prata Restaurants offers many options including Nasi Lemak and Mee Siam. The Orange Lantern includes a wide range like Vietnamese Spring Rolls or Vietnamese Imperial Roll. Thai style otah and Lerk's combo platter from . Lerk Thai Restaurant offers Deli Moroccan and Biryani Lamb (Shank).

Nearby Sample Menus

  • Carrot walnut $52.00
  • Nourishing soups
  • Made with fresh rustic breads from our bakery
  • Smoked salmon $8.50
    • Smoked salmon, homemade dill & yoghurt dressing, lettuce, tomato
  • Red velvet $7.00
  • Chocolate banana espresso $7.00
  • Made with fresh rustic breads from our bakery
  • Tuna salad $8.50
    • With mozzarella, mayo
  • Signature Prawn Meehoon Mee $12.52
  • Tom Yum Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94
  • Classic Mee Hoon with Dry Curry Chicken $13.80
  • Oldtown Ginger Chicken Steamed Rice $11.98
  • Nasi Lemak with Sambal Prawn $14.87
  • Classic Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94
  • Oldtown BBQ Chicken with Rice $12.09
  • Signature Ipoh Chicken Hor Fun $12.52
  • 2. Deep Fried 'Ngoh Hiang' $13.90
  • 22. Teochew Glutinous Rice Balls $5.35
  • 204. JUMBO Premium X.O. Sauce $25.00
  • 102. Coke Light $2.70
  • 5. Braised Fish Maw Soup with Seaweed & Chicken $8.55
  • 202. JUMBO Black Pepper Crab Spice $8.60
  • 14. Broccoli Stir Fried with Braised Shiitake Mushrooms $23.55
  • 12. Wok Fried Chicken with Szechuan Peppercorns $19.25
  • Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
  • Bento A Steamed Vegetables Roll
    • Fried Brown Rice with Olive Leave
  • Crispy ‘Ma Po’ Beancurd $12.90
  • Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
  • Curry Mixed Vegetables $19.50
  • Almond Cream $5.50
  • Braised Organic Kale Broth $8.50
  • Firecracker Monkey Head Mushrooms $23.50
  • D1. Durian Sago $6.50
    • Cold
  • D4. Durian Green Bean Soup with Seaweed $3.90
  • P7. Yam Paste with Gingko Nut $3.30
    • Hot
  • O6. Hongkong Red Bean Ice $4.20
    • Cold
  • B4. Gingko, Barley and Bean Curd Skin Soup $3.00
  • B5. Hawaiian Papaya Boiled witth Fresh Milk $3.30
  • G1. Grass Jelly Plain $2.30
    • Cold
  • P1. Red Bean Paste with Lily Bulb $3.30
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Coke $4.07
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • S217 Beancurd with Special Sauce $10.49
  • S296 Pan Fried Golden Mushroom & Fillet Duck Meat Wrapped with Beancurd Skin $0.00
  • S397 Fried Rice “Yang Zhou” Style $0.00
  • S3311 Wok-fried Lobster with Ginger & Scallions $84.32
  • S131 Honey Ginger Soda (Cold) $6.21
  • S362 Sauteed Asparagus with Wild Mushroom $0.00
  • S3308 Sauteed Bitter Gourd with Crabmeat (800g) $85.39
  • S616 XO Sauce $8.00
  • Mala Assorted Mushroom $7.40
    • A mixture of enoki mushroom, king mushroom and oyster mushroom.
  • Nasi Lemak With Otah $9.60
  • Crispy Chicken Wing (3pcs) $6.40
  • Cheese and Banana Prata $3.10
  • Spinach $6.70
  • Vegetarian Curry Fried Rice $8.00
  • Steamed Fish Head With Dried Pickled Radish $28.80
  • Sweet and Sour Chicken Cutlet Rice $9.10
  • Kaki Mentaiko Yaki $12.84
    • Grilled oyster with spicy cod roe
  • Maguro $23.54
    • Tuna
  • Nabeyaki Udon $19.26
    • Seafood with Chicken and Noodles in Clay Pot
  • Aburi Kajiki Black Pepper $10.70
    • Seared swordfish with black pepper
  • Dragon Maki (8 pcs) $34.24
    • Deep-fried king prawn rolled with sushi rice and topped with salmon and avocado
  • Kani $5.35
    • Crab meat
  • Fugu Mirin Boshi $17.12
    • Dried puffer fish
  • Asari Miso Osuimono $8.56
    • Littleneck clams clear soup
  • Elderflower $6.80
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Balsamic Beancurd (V) $8.80
    • Fried beancurd, fresh onions, garlic, cucumber and cherry tomatoes tossed in a balsamic vinegar sauce.
  • Mushroom and Turmeric ‘Risotto’ (v) $12.80
    • Mushroom, capsicum, corn kernels, coriander and brown rice simmered in a kombu broth with soy milk and turmeric.
  • Steamed Dumplings (8pcs) (V) $10.80
    • Our signature dumplings steamed and drizzled with organic sesame oil and tamari.
  • Veggie Omelette $10.80
    • Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
  • Dumpling Soup (v) $10.50
    • Our dumplings are handmade with much time and effort. No less than 10 ingredients are used, including carrots, mushrooms, beancurd, french beans, celery and turnips.
  • Zesty Quinoa (v) $12.80
    • Quinoa, cherry tomatoes, olives, cucumber and avocado tossed in a zesty olive oil dressing. Topped with fresh coriander, chilli padi and homemade achar.
  • Creamy Tomato Salmon Spaghetti $13.00
    • Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Soup of the Day $4.00
  • Seafood Tomato Cream Penne $11.00
    • Prawns, fish, squid, penne, creamy tomato sauce.
  • Seafarer Cream Spaghetti $11.00
    • Prawns, fish, squid, spaghetti, cream sauce.
  • Chicken Aglio Olio $10.00
    • Pan seared chicken, cherry tomatoes, spaghetti, olive oil, chilli, garlic.
  • Spicy Primavera $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, spicy cream sauce.
  • Seafood Arrabiata $11.00
    • Prawns, fish, squid, spaghetti, spicy tomato sauce.
  • Cheese Nachos $11.55
  • Cheesy Pork Schnitzel $27.60
    • Pork chop and cheese served with fries and house salad.
  • Grilled Ribeye with Herb Butter (400g) $63.98
    • Angus rib-eye steak in garlic butter and red-wine sauce. Served with mash and arugula (serves 3-4 pax).
  • Grilled Rosemary Chicken $26.54
    • Rosemary chicken in beer sauce, served with mash and seasonal greens.
  • Sausages on Grill $23.33
    • Served with sauerkraut and French mustard.
  • Wholly Grill $60.78
    • Ribeye, half pork ribs, spicy pork sausage, rosemary chicken, fries and house salad. Served with red-wine sauce.
  • Juicy Wagyu Burger $29.75
    • Wagyu patty, cheese, lettuce, gherkin, tomatoes. Served with fries and house salad.
  • Creamy Bacon Carbonara $23.33
    • Bacon, parmesan cheese, fresh cream and egg yolk.
  • Japanese katsu curry rice
    • Butterflied chicken thigh meat generously topped with rich curry sauce and served with steamed rice
  • Classic fish & chips
    • Beer battered leather jacket fillet, deep fried to golden brown, served with golden fries and asian tartar dip
  • -Aglio olio
  • -Cherry tomatoes
  • -Homemade cream laksa
  • Supreme breakfast $8.80
    • Fried eggs, sausage, grilled bacon, baked beans and a slice of bread (wholemeal walnut or ciabatta)
  • Chocolate souffle
    • A perfect chocolate souffle paired with bakerzin artisan vanilla ice cream
  • -Penne
  • Fried fish dried chilli $15.00
  • Braised eggplant with minced pork in claypot $10.00
  • Combo set 2 $7.00
    • Drumstick chicken rice combo set
  • Braised beancurd with angle gourd $12.00
  • Pan fried prawns with seafood sauce or superior soya sauce $7.00/100g
    • Min. 400g
  • -Single portion $5.00
  • Fried fish with bitter gourd $18.00
  • Braised beancurd and barbecued pork in claypot $12.00
  • Stir fried noodles with seafood
    • Fresh and soft kway teow noodles stir fried with dark soy sauce and seafood
  • Phat thai seafood
    • Rice noodles stir fried in homemade tamarind and palm sugar sauce served with crushed peanuts and dried chilli flakes
  • Tom yum hor fun with seafood
    • Hor fun noodles stir fried with clear spicy Tom Yum broth
  • Cashew nut chicken
    • Deep-fried chicken slices stir fried with cashew nuts, sweet peppers and onion
  • Red ruby
    • Homemade Red Ruby gems with crunchy water chestnut in sweet coconut cream
  • Prawn cakes
    • Seasoned minced prawn deep-fried until golden brown
  • Tom yum fried rice with seafood
    • Rice stir fried in spicy and sour Tom Yum paste and Seafood
  • Olive fried rice
    • Black olives stir fried with rice and chicken served with homemade ginger sauce
Nanta BBQ

Nanta BBQ

location

Address

175 Thomson Road, #01-175, #01-177 Goldhill Centre, Singapore 307624

phone

Phone

62581391

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Korean

features

Features

Location
175 Thomson Road, #01-175, #01-177 Goldhill Centre, Singapore 307624
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