Qing Tian Cold & Hot Dessert in Bukit Merah Menu

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Qing Tian Cold & Hot Dessert in Bukit Merah has no menu available, but can choose from many other options such as 4 Pieces or 30 Pieces Classic Wings from Wingstop. JJ Thai Cuisine offers many options including Set Meal Promotion 1 and Set Meal Promotion 2. Boon Tong Kee includes a wide range like Abalone Yusheng or Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++). Roast Duck Rice (烧鸭饭) and Special Set Menu for 2pax (2人套餐) from . Tung Lok XiHe offers Trattoria Cucina Italiana and Tagliere Di Formaggi (V).

Nearby Sample Menus

Grey Mullet Topped With Salted Vegetable 咸菜淋乌鱼 $34.24
- Signature.
Coke 罐装可乐 $2.14
Salted Vegetable 咸菜 $3.21
Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
Pu Er 陈年普洱 $6.42
Fried Beancurd Skin With Fish Paste 炸豆支夹鱼饼 $6.42
- Must try.
Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
Xiao Yue Gan 小月甘 $6.42

Peri-Peri Chicken Pizza
- Bite into melted cheese and Peri-Peri chicken chunks before hearing the crisp sound of satisfaction.
White Fish with Lemon Butter
Singapore Fish & Chips
- Crispy Fish & Chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
Mediterranean Pizza
- Go meatless with this delightful tomato-based pizza of olives, shallots, cheese and more tomatoes.
Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.
Bowline
- Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
Garden Salad (142Kcal)
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.

Claypot Tofu 砂煲豆腐 $13.70
Coke Light $4.07
Penang Fried Mee Suah 槟城炒面线 $14.77
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
*While stocks last & may change without prior notice. $8.00
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Tofu Prawn 豆腐虾 $22.26

Phad Thai (Thai Fried Kway Teow) $6.50
Chicken with Cashew Nuts $11.90
Thai Fried Vermicelli $6.50
Seafood Salad $12.00
Baby Kailan with Garlic $9.90
Rice $1.00
Black Pepper Beef on Hotplate $11.90
Baby Kailan $13.90

Minced Chicken Wraps (4 Pieces) $12.73
Thai Chendol $5.24
Soda Water (Can) $4.28
Stir-fried Chicken with Cashew Nuts & Dried Chillies $15.94
Stir-fried Mixed Vegetables with Oyster Sauce $13.80
Crispy Prawn Cake (4 Pieces) $13.80
Vegetarian Thai Fried Rice $14.87
Red Base Tom Yam Mee Hoom Soup with Seafood $15.94

●No carbs? no problem
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
-Crispy calamari
Mushroom & truffle oil (V)
- Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw

Turkey sausage croissan'wich with egg
Double whopper with cheese
King's platter
Strawberry sundae
Double mushroom swiss
Salad
Bk nuggets
Ultimate angus mushroom swiss

Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00

Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.

Mix Fry Rice Set $18.50
Pork Chop Fried Rice a la carte $15.00
Fish Cake $7.00
Salmon Teriyaki $19.50
Pork Shabu Kimchi $8.00
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Ajisen Ramen $11.50
- 3 pcs cha shu
Takoyaki $7.00

Braised Pig Skin 卤猪皮 $3.00
Homemade Barley $1.20
White Rice 白饭 $1.20
Teochew Braised Duck 潮州卤水鸭 $10.00
Salted Egg 咸蛋 $1.20
- Per piece.
Dao Gua 卤豆干 $4.00
Braised Pork 卤肉 $5.00
“Chai Po” Omelet 菜圃蛋 $3.00

Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Max Ham and Cheese Sandwich (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Flat White $5.50
- Double shot.
Taste of Happiness $5.90
- Non caffeinated.
Americano with Milk $5.50
- Double shot.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Americano $5.00
- Double shot.

Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.

Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
- Per person.
La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28
Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 $10.78
- 6 pcs.
Baby White Cabbage 奶白 $17.38
Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48