3 pcs of cod fish caviar, 3 pcs of yuzu, 3 pcs of spicy cheese, 3 pcs of cheese, 3 pcs of wasabi, 3 pcs of parsley tobiko, 3 pcs of spicy truffle, 3 pcs of olive and black truffle, 3 pcs of spicy leek.
The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Cold pig's trotters jelly $7.90
An all-time favourite packed with flavour and collagen
Braised bamboo shoot $7.50
Bamboo shoots smoked in slow fire, the braised for a savoury finish
Deep-fried egg plant dressed with pork floss $10.90
A plate of crunchy savoury goodness
Stir fried chilli live clams $13.90
A home-styled stir-fried dish of clams, chilli sauce and spring onions
Chilled lemongrass jelly with fruits $4.90
Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Fried heng hwa bee hoon $9.50
Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Pork belly with garlic $9.50
Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers