Sin Bee Keng Restaurant in Novena Menu

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Sin Bee Keng Restaurant in Novena has no menu available, but can choose from many other options such as Chicken Rice Set or Plain Rice Set from Kampong Chai Chee Restaurant. Tajimaya Yakiniku offers many options including Wafu Salad and Tajimaya Salad. L'Entrecote Wine Bar includes a wide range like buttered Poilâne bread or buttered Poilâne bread. Ayam penyet and Bakso Penyet from . Ayam Penyet Ria offers Pastamania and Carbonara.

Nearby Sample Menus

Classic Mee Hoon with Fried Chicken Cutlet $13.80
Plain Nasi Lemak Rice $2.03
Lime Drink $4.17
Premium Ipoh Chicken Hor Fun $13.80
Oldtown White Coffee - Gao $2.78
Signature Curry Mee $12.52
Classic Mee Hoon with Salmon Fillet $13.80
Classic Mee Hoon with Dry Curry Chicken $13.80

Beijing-Style Fried Noodle 北京炒面 $18.00
Roast Irish Duck 爱尔兰鸭 $32.00
- Roast to perfection with tender juicy meat.
Beef Noodle Soup with Triple Treasures 原味三宝牛肉面 $20.50
Beijing-Style Zhajiang Noodles 炸酱面 $12.00
Stir-Fried Shredded Pork in Spicy Yu Xiang Sauce 鱼香肉丝 $17.50
- Spicy dish.
Sichuan-style Gong Bao Prawn Ball with Chilli 宫保虾球 $26.00
- Spicy dish.
Braised Assorted Seafood 海鲜一品堡 $45.00
- Family favourite. With sea cucumber, prawn, scallop, fish maw, and broccoli.
Dace with Black Bean and Lettuce 鲮鱼罗马生菜 $18.00

Chicken Wrap Onstik $1.60
- Marinated chicken cooked in bean curd wrap for that extra flavor.
Sotong Head Onstik $1.70
- Lightly battered QQ Squid Karage. Non-spicy.
Chicken Big Bites $2.50
- Served with nacho cheese
Spring'O
- Crispy spring roll with turnips and carrots. Non-spicy.
Prawn Nugget Onstik $1.70
- Breaded prawns cooked till perfectly browned. Non-spicy.
-2 Pcs $3.00
Curry'O
- Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
Crab Nugget Onstik $1.70
- Taste the goodness of crab nuggets that are delicious when served with your favourite sauce or without any! Non-spicy.

Chocolate
-Whole $53.90
Tangy tomato with basil $7.90
Falafel with mint aioli & dukkah (V) $8.00
●Flatbread
-Slice $4.90
Asian tofu (V) $7.00
Add for premium soup $1.30

Sweet and Sour Fresh Mushrooms with Green Apples $19.50
Crispy ‘Ma Po’ Beancurd $12.90
‘San Bei’ Mushrooms $19.50
Hot and Sour Soup $8.50
$11.90
‘San Bei’ Mushrooms $19.50
Firecracker Monkey Head Mushrooms $23.50
Stir-Fried French Beans in Fragrant Spicy Sauce $15.00

O3. Water Chestnut with Egg $3.30
- Cold
B2. Rock Sugar White Fungus Papaya with Almond Paste $4.00
- (Hot)
D5. Durian Yam Sago $4.90
G1. Grass Jelly Plain $2.30
- Cold
G7. Grass Jelly with Mango $4.20
- Cold
Y1. Bird's Nest with Red Dates Soup $15.00
H2. Hashima Red Date Soup $9.00
E3. Fresh Milk Steamed Egg with Red Bean Topping $3.80

Soya Sauce Chicken Rice $9.10
Sambal Brinjal $6.70
Sambal Fish Cutlet Rcie $9.10
Nasi Lemak With Mint Curry Chicken $9.60
Fish Maw Soup $12.80
Nasi Lemal With Sambal Chicken Super Drum $10.60
Curry Prawn Fritter (8pcs) $13.80
Cheese and Banana Prata $3.10

Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.

Vegetable Caponata (V) $14.80
- Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.
Kombu Shiitake Soup (v) $8.50
- A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.
Rise-n-Shine Big Breakfast $14.80
- Sunny-side up/omelette/scrambled eggs served with potato salad, sautéed mushroom, homemade baked beans, fried onion rings, steamed vegetables, fresh greens and sourdough toast.
Kombucha Iced Tea $7.00
- A living health tea made by fermenting Sonnentor green or black tea and cane sugar. Served chilled.
Mushroom and Celery Penne $13.00
- Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
Kefir $7.00
- Homemade kefir infused with different natural flavours.
Fried Brown Rice (v) $8.80
- Organic brown rice stir-fried with french beans, carrots, capsicum, corn kernels and pineapple.
Real Food Mix (V) $8.80
- Fresh greens with olives, boiled chickpeas, cherry tomatoes, avocado and sun-dried tomatoes. Topped with roasted tamari almonds, pumpkin seeds, sourdough croutons and vegan parmesan. Dressed in a balsamic-based vinaigrette.

Battered Fish With Mushrooms Aglio Olio $11.00
- Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
Vegetarian Aglio Olio $9.00
- Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
Soup of the Day $4.00
Seafood Arrabiata $11.00
- Prawns, fish, squid, spaghetti, spicy tomato sauce.
Seafood Tomato Cream Penne $11.00
- Prawns, fish, squid, penne, creamy tomato sauce.
Turkey Bacon Carbonara $10.00
- Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
Spicy Crabmeat Spaghetti $13.50
- Crabmeat, spaghetti, spicy tomato sauce.
Seafood Aglio Olio $11.00
- Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.

Wholly Grill $60.78
- Ribeye, half pork ribs, spicy pork sausage, rosemary chicken, fries and house salad. Served with red-wine sauce.
Grilled Rosemary Chicken $26.54
- Rosemary chicken in beer sauce, served with mash and seasonal greens.
Wild Truffle Mushroom $28.67
- Tomato-based, fresh mushrooms, truffle dressing, cheese, arugula and egg yolk.
Golden Salted Egg Shrimps $19.05
Smoky BBQ Pork Ribs $26.54
- Served with fries and house salad.
Mushroom Aglio Olio $19.05
- Mushroom, garlic, olive oil and bird's eye chilli.
Signature Truffle Fries $13.70
- Served with parmesan cheese.
Grilled Salmon Steak $29.75
- Served with creamy mash and seasonal greens.

Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.

-Additional $1.50
- Per piece
Combo set 8 $12.00
- Chicken rice combo set with broccoli, fried fritters and sweet and sour fish fillet
Braised baby abalone with superior oyster sauce $12.00
- For 1 person
Braised superior seafood in claypot $80.00
Wok fried crispy noodles / hor fun / bee hoon with seafood $22.00
Pan fried prawns with seafood sauce or superior soya sauce $7.00/100g
- Min. 400g
Fried fish fillet with black bean sauce $15.00
Fried Yi mian / hor fun / bee hoon / crispy noodle with mixed seafood & meat $18.00

Gyoza (5pcs) - Crispy $4.50
Chicken Teriyaki $13.00
Fish Cake $7.00
Shin Scallop Ramen $14.00
Shishamo Tempura $7.00
Chijimi $7.00
Takoyaki $7.00
Shin Cha Shu Ramen $13.00

Phad thai vegetarian
- A healthy spin on the Classic Phat Thai noodles
Coconut pudding
- Tasty, light and delicious dessert served with fresh shredded coconut
Tom yum soup
- Classic Thai Spicy and Sour Soup infused with lemongrass and kaffir lime leaves
Larb tod
- Deep-fried balls of minced chicken tossed in lime juice, roasted rice and chilli
Chu chee curry
- Mild red curry with a hint of kaffir lime leaves drizzled with coconut cream”
Chicken in red curry
- Spicy and sweet red curry made with Thai dried red chilli paste
Basil chicken with rice
- Gai Pad Gapow is one of the classics of Thai food. A simple dish full of complex flavors from fresh basil leaves and chili stir-fried with minced chicken
Green curry
- Signature green curry cooked in aromatic green curry paste and coconut milk