933 Roast Duck in Novena Menu

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933 Roast Duck in Novena has no menu available, but can choose from many other options such as Thai Masaman Curry or Thai Green Curry from Cafe Supunsa. Delisnacks offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. MOS Burger includes a wide range like MOS Burger or MOS Cheeseburger. Chashu Don (U.P $14.87) and YAYOI Signature Bento from . Yayoi Japanese Teishoku Restaurant offers Pizza Hut and Wow! take-away.

Nearby Sample Menus

Tom Yum Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94
Teh - O $2.78
Tom Yum Mee Hoon with Salmon Fillet $13.80
Signature Nasi Lemak with Fried Chicken Wing $12.52
Oldtown Mushroom and Chicken Steamed Rice $12.52
Butter Rice $2.03
Oldtown White Coffee - Gao $2.78
Nasi Lemak with Sambal Prawn $14.87

Nyonya BBQ Chicken with Oat Rice $7.55
- Oat Rice, Nyonya BBQ Chicken, Lettuce, Sesame, Broccoli, Sweet Corn, Garnishing, Sambal Chili.
Spicy Shrimp Rice Roll $6.10
- Rice (Mixed Grain + Purple Rice), Spicy Shrimp, Cucumber, Fish Chip, Fried Egg, Braised Peanut. Higher in whole grain and lower in calories. (465.45 KCAL).
Fresh Lemon Jelly with Boba Pearl 天然柠檬果冻寒天 $3.80
Vegan Tofu Rice Roll $6.10
- Rice (Mixed Grain + Purple Rice), To-fu, Sweet Corn, Braised Peanut, Cucumber, Emperor Veg. Higher in whole grain and lower in calories. (412.80 KCAL). Veg.
Fresh Le Huo Jelly with Boba Pearl 天然樂活果冻寒天 $3.80
(No Sugar) Organic Soya $2.90
Roselle $3.10
Fresh Passion Fruit with Boba Pearl 天然百香果果冻寒天 $3.80

5. Braised Fish Maw Soup with Seaweed & Chicken $8.55
20. Plain Rice $1.30
7. Deshelled Prawns Wok Fried with Salted Egg $27.80
205. JUMBO Sambal Chilli $12.00
104. Mineral Water (50cl) $2.70
18. Supreme Seafood Fried Rice $25.70
103. Sprite $2.70
201. JUMBO Chilli Crab Paste $8.60

Walnut Raisin Carrot Cake (N) $3.80
- Fresh carrots, flour, extra virgin olive oil, raw sugar, raisins, walnuts, egg.
Muesli (D) (V) $6.00
- Unsweetened rolled oats, greek yogurt, fruit puree, honey, milk, chia seed, granola, dried apricots, yellow raisins, sliced dried cranberries. Mango or strawberry.
Jai Ho! (D) $12.70
- Romaine, free-roaming tandoori chicken, warm spiced chickpeas, potatoes, cherry tomatoes, capsicum, cucumber, indian spiced yoghurt, red pepper hummus.
Cold Pressed Juice: Lime $6.00
Ou La Lah (D) $14.20
- Baby spinach, rocket, smoked salmon, feta, roasted brussel sprouts, french beans, cherry tomatoes, beetroot, seed mix, balsamic vinaigrette, honey dijon.
Cold Pressed Blend: Heal $6.00
- Orange, carrot, ginger, tumeric.
Chihuahua (D) $13.50
- Quinoa, rocket, free-roaming roasted chicken, cheddar, avocado, black beans, cherry tomatoes, jalapenos, smoked pimento vinaigrette.
Beyond Me (G) (V) (VG) $14.20
- Quinoa, romaine, beyond meat patty, warm spiced chickpeas, edamame, cherry tomatoes, sweet corn, beetroot, cucumber pickle, japanese miso, red pepper hummus.

N1. Ginger Soup with Rice Ball (4 pcs) $3.00
- Hot
G8. Grass Jelly with Strawberry $4.20
- Cold
E4. Fresh Milk Steamed Egg with Ginger Juice $3.80
R7. Mineral Water $1.20
B2. Rock Sugar White Fungus Papaya with Almond Paste $4.00
- (Hot)
G1. Grass Jelly Plain $2.30
- Cold
S3. Yam Sago $3.60
S2. Mango Sago with Pomelo $4.50
- Cold

Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
*While stocks last & may change without prior notice. $8.00
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98

Soya Sauce Chicken Rice $9.10
Stir-fried Brinjal $6.70
Dry Laksa $9.10
Rendang Beef Rice $12.80
Mala Chicken with Rice $9.50
- comes in free chrysanthemum tea (hot or cold).
Vegetarian Spinach Fried Rice $8.00
Nasi Lemak With Rendang Beef $13.80
Curry Prawn Fritter (8pcs) $13.80

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Penne Al Funghi $9.00
- Mushrooms, penne, cream sauce.
Creamy Chicken Spaghetti $10.00
- Pan seared chicken, edamame, spaghetti, cream sauce.
Seafood Aglio Olio $11.00
- Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
Coke (Canned) $3.00
Vegetarian Aglio Olio $9.00
- Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
Seafood Tomato Cream Penne $11.00
- Prawns, fish, squid, penne, creamy tomato sauce.
Creamy Tomato Salmon Spaghetti $13.00
- Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
Turkey Bacon and Mushroom Aglio Olio $10.00
- Turkey bacon, mushrooms, spaghetti, olive oil, chilli, garlic.

Portobello with Lemon Garlic Sauce $11.80
- Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
Pomodoro Crudo Pasta (v) $10.80
- Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
Rose Blossom $6.80
Portobello Burger (V) $14.80
- Herb battered portobello mushroom stacked with fresh greens and vegan mayonnaise.
Vegetable Caponata (V) $14.80
- Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.
Mushroom and Turmeric ‘Risotto’ (v) $12.80
- Mushroom, capsicum, corn kernels, coriander and brown rice simmered in a kombu broth with soy milk and turmeric.
Stuffed Veggie (v) $13.80
- Grilled capsicum stuffed with a homemade patty made with grated beetroot, carrots, potatoes, onions and millet. Served with fresh greens, olives, lemon slices, cherry tomatoes, avocado and a citrus dressing.
Crispy Noodles (v) $12.80
- Vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and tamari. Topped with fried burdock and carrot strips.

Mushroom Aglio Olio $19.05
- Mushroom, garlic, olive oil and bird's eye chilli.
Waffle Fries $13.70
- Served with mayonnaise and cheese sauce.
Grilled Salmon Steak $29.75
- Served with creamy mash and seasonal greens.
Golden Salted Egg Shrimps $19.05
Juicy Wagyu Burger $29.75
- Wagyu patty, cheese, lettuce, gherkin, tomatoes. Served with fries and house salad.
Passion Fruit Abalone Yusheng (Good for 3-4 Pax) $62.92
Seafood Aglio Olio $26.54
- Shrimps, scallops, mussels, garlic, bird's eye chilli and olive oil.
Salted Egg Sweet Potato Fries $14.77
- Served with salted egg sauce.

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Exclusive available at marina bay and resorts world sentosa
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Rice $1.50
Roasted Chicken Rice (Drumstick) $8.50
Specialty Dumpling Noodle $9.50
Boiled Chicken (Quarter) $13.50
- No rice included
Boiled Chicken Rice $6.50
Steamed Chicken Cabbage (5pcs) $15.00
Mineral Water $2.30
Thai-Style Tofu (1 Large Piece Tofu) $7.50

Palak Paneer $13.50
- A classic traditional pureed spinach and cottage cheese cooked with onion, ginger and green chillies.
Erdinger Dark - 500ml $12.00
Vegetable Curry $12.00
- Exotic garden green vegetables cooked in tomato onion gravy.
Baigan Bartha $12.00
- Oven roasted Eggplant cooked to perfection with a selection of mild spices.
Mineral Water $3.50
Diet Coke $3.50
Vegetable Biryani $8.00
- Basmati rice cooked with mildly spiced seasonal vegetables.
Makhni Dhal $12.00
- Rich black dhal spiced and cooked overnight with cream and butter.

Thai fish cake
- Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip
Prawn omelette with rice
- Fresh prawn cooked with Signature Thai omelette
Thai sukiyaki dry noodles
- Glass noodles stir fried in spicy sukiyaki sauce with seafood and kang kong
Curry soft shell crab with rice
- Lightly battered soft-shell crab served with Thai curry sauce sprinkled with fresh shallot
Chiang mai chicken wings
- Deep-fried chicken wings topped with crispy basil leaves and garlic flakes
Mango sticky rice
- Sweet Thai mango served with coconut sticky rice drizzled with coconut cream
Thai lod chong
- Homemade Lod Chong strands made with pandan water in sweet coconut cream
Glass noodle claypot with crayfish
- Crayfish and glass noodles marinated in Thai garlic and crushed black pepper