Amirtha's Indian Banana Leaf Restaurant in Downtown Core Menu -

Mantou 馒头 8pcs $6.42
- Small.
Tiger Beer 啤酒 $12.73
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Penang Fried Mee Suah 槟城炒面线 $14.77
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33

Pan Roasted Duroc Pork Loin $28.00
- Chestnut cream & puy lentils.
Aqua Panna (Still) $7.00
Crispy Chicken Thigh $12.00
- Chipotle mayo.
Grilled Lamb Short Ribs $18.00
- Pomegranate molasses & toasted almonds.
Chips With Dip $10.00
- Truffle aioli.
Fever Tree Ginger Beer $5.00
Kampong Chicken Skin $10.00
- Assam powder,smoked paprika & onion chutney.
Roasted Vegetables $14.00
- Seasonal root vegetables glazed with aged balsamic vinegar.

French Fries $4.50
Twin Special Gozen $49.50
- (Loin katsu (M) x 1, fried shrimps x 2, crab cream croquettes x 2, asparagus cheese roll x 1)
Cheese Tenderloin & Loin Katsu $26.00
Grated Radish Loin Katsu $22.00
Tenderloin Katsu Curry $21.50
Tenderloin Katsu Don $23.00
Edamame $3.50
Ebi Karaage & Fries $8.50

Grilled Iberico Pork Secreto $37.45
- With mango "all i oli".
Grilled Green Asparagus with Iberian Ham Shavings $21.40
Grilled Sea Bass Fillet in Donostiarra Style $32.10
Grilled Mussels $26.75
- Neither steamed nor a la marinera. Cooked directly on the fire.
Grilled Octopus Leg with Potato Truffle Cream $38.52
Grilled Wagyu Burger $27.82
Grilled Codfish with "All i Oli" Gratin $34.24
Calamari Cone in Andalusian Style $19.26

Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
Steamed kurobuta char siew bao
Sauteed hong kong young vegetables with garlic (V)
Cantonese style roasted pork belly
Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce
Steamed pork siew mai with baby abalone
Golden pumpkin soup with morel mushrooms and diced chicken

Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.

Berry Minty Yoghurt $12.84
- Fresh mint, berries, yoghurt, honey, milk.
Borrowdale's Pork Chop (GF) $34.24
- Australian free-range pork rack(250g), potato puree, red pepper confit, fennel salad & maple jus.
Ginger Lemongrass Ice Tea $8.56
Angus Steak with Herb Butter $32.10
- Grilled Argentinean grass-fed Angus sirloin (200g) topped with tarragon & anchovy butter. Choice of fries or side salad.
Grilled Prawn & Fennel Salad $23.54
- Grilled prawns, avocado, tomatoes, smoked fennel, radish & fresh herbs tossed in aged ponzu vinaigrette.
Evan's Chicken Salad $19.26
- Crispy chicken strips, gem lettuce,iceberg lettuce, crispy glass noodles, wonton chips tossed in a mustard soy vinaigrette.
Lychee & Lemon Soda $8.56
Matcha Latte $8.56

Mix Raita $5.00
- Yoghurt with onion, green chillies, tomatoes - a great creamy taste.
Steamed Basmati Rice $4.00
- Boiled long grain Indian basmati rice.
Ragra Mutton (Chef's Recommendation) $24.00
- Marinated lamb pieces cooked with exotic Indian spices on simmer heat until the lamb pieced gets tender in thick gravy.
Madras Prawn Curry (Chef's Recommendation) $22.00
- The authentic piquant spicy prawn curry dish. Very popular in India and UK.
Hari Makai (Chef's Recommendation) $14.00
- Spinach puree cooked in butter and sweet corns a non spicy dish.
Coke $5.00
Tonic Water $5.00
Chicken Tikka Wrap $12.90
- Comes with a portion of fresh green salad.

Fried Roselle Leave $10.00
- Stir fried roselle leaves for a fragrant dish.
Shan Warm Tofu (Chicken) $11.00
- Traditional shan tofu gravy served with chicken and tofu cracker.
Fish Head Soup $20.00
- Fresh fish head well broiled for a specialty broth.
Inle Chicken Salad $10.00
- Specialty chicken salad.
Pennywort Salad $10.00
- One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
Rice + Pork in Black Bean Paste $12.00
Tofu Salad $10.00
- Yellow tofu served with tamarind sauce and garlic oil.
Hot and Sour Prawn $26.00
- Fresh prawns served with hot and sour sauce.

Grilled Salmon & Potatoes $32.10
Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
Spicy Crabmeat $27.82
- Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
Carbonara $26.75
- Spaghetti with slow cooked egg, bacon in cream sauce.
Minute Steak Sandwich $29.96
- Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
Lemon Meringue Sponge $10.70
- Citrus, sponge lemon cake iced with torched meringue.
The Marmalade Mac & Cheese $25.68
- With parmesan, truffle butter and hint of blue cheese.

Amirtha's Indian Banana Leaf Restaurant in Downtown Core Menu