Bar On Chulia in Downtown Core Menu

Pork Cutlet La Mian 炸猪排拉面 $12.50
Triple Style Prawns Noodle Soup 三色虾面汤 $18.80
Village Tofu 家乡豆腐 $8.50
Original Roast Chicken Noodles - Dry 原味烧鸡拉面 - 干 $12.20
Nai Bai in Oyster Sauce 奶白菜炒蚝油 $9.90
Sea Coconut and Longan 龙眼海底椰 $3.50
TAK Spicy Udon 招牌海鲜炒乌冬面 $11.80
Teriyaki Salmon Bento 碳烧酱三文鱼套餐 $15.90
- With rice, vegetables & spring roll 有饭，菜和春卷.

Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Old Bay Fries $6.96

Pan Roasted Duroc Pork Loin $28.00
- Chestnut cream & puy lentils.
Roasted Vegetables $14.00
- Seasonal root vegetables glazed with aged balsamic vinegar.
Potato Gnocchi $24.00
- Blue cheese cream,spinach & walnuts.
Fever Tree Ginger Beer $5.00
Herb Crusted Seabass $28.00
- Sicilian caponata & toasted almond sauce.
Chips With Dip $10.00
- Truffle aioli.
Oven Roasted Bone Marrow $21.00
- Angus beef cubes,caramelised leeks,pickled red onion & toast.
Pan Roasted Cauliflower $14.00
- Miso cheese sauce & scorched cashew.

Raspberry Lemonade $8.56
Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
Spiced Pumpkin Salad $20.87
- With ancient grains, broccolini, kle, toasted almonds, minted yogurt, and pomegranate molasses vinaigrette.
Dip Platter $19.26
- A selection of mediterranean dips served with toasted pita, olives and crudites.
Scagliola Primo Bacio, Moscato $44.94
Bordeaux - Chateau Corbin St. Emilion $66.34
Risotto $30.50
- With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
Nicoise Salad $23.01
- With tuna confit, poached egg and pomegranate molasses vinaigrette.

Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.
Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
Coke Zero $3.00
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Sprite $3.00
Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
Vegetarian [Soba/ Salad Only] $9.90
- Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
Warrior Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.

Still Water 750ml $5.00
Curried Chicken Wings (4pcs) $22.00
- Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
Stella Artois $11.00
French Fries $12.00
Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Misto Carne $32.00
- Tomato, salami, ham, bacon, Italian sausage, mozzarella.
Corona $11.00

Udang Bakar Jimbaran $18.80
- Grilled prawn with our special sauce.
Risoles $7.30
- Breadcrumbs-rolled croquette.
Crackers $3.80
- A basketful of popular Indonesian crackers.
Rawon Komplit $11.80
- Black nut soup with stewed beef.
Terong Balado $10.80
- Egg plant with chili and shrimp paste.
Ayam Goreng Kremes $10.80
- Spice marinated fried chicken served with tofu and tempe.
Sayur Asem $5.80
- Mixed sweet and sour vegetable soup.
Sate Sapi Maranggi $11.60
- Succulent beef satay from Purwakarta.

Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Italian Burrata Cheese & Tomato Salad (V) $22.47
- Vine tomato, basil pesto, pine nuts, balsamic glaze, arugula salad.
Barossa Crispy Prawn Paste Chicken Wing $13.91
- With house cheese dip.
Pan Fried Norwegian Salmon $31.03
- Tomato quinoa, tuscan kale, mushroom, basil pesto.
New Zealand Premium Lamb Chop (300g) $41.73
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Hawaiian Chicken $24.61
- Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
Trio of Cured Meat $27.82
- Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.

Gourd Fritters $10.00
- For a unique mix of tastes, gourd fritters well fried.
Pyi Style Rice + Fried Catfish $13.00
Tom Yum Seafood $20.00
- Popular dish of seafood and spiced broth.
Hilsa Fish Curry $20.00
Rice + Prawn with Chilli Gravy $14.00
Myanmar Fish Cake Curry $26.00
- Fragrant curry served with Myanmar fish cake.
Fried Vermicelli (Chicken) $11.00
- Rice vermicelli stir fired with chicken bits.
Avocado Juice $7.00
- For a healthier option of avocado blend.

Spicy Crabmeat $27.82
- Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
Revitalizer $10.70
- Pear, lime, mint leaves.
Sticky Date Pudding $14.98
- With toffee sauce with vanilla custard and fresh berries.
Citrus Fruits & Tuna Salad $25.68
- Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
Crabmeat Caesar and Kale Salad $26.75
- crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
Chicken Caesar and Kale Salad $24.61
- chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
Carbonara $26.75
- Spaghetti with slow cooked egg, bacon in cream sauce.
Spaghetti Alle Vongole $25.68

Nearby Sample Menus