BARI-UMA in Novena Menu

BARI-UMA in Novena has no menu available, but can choose from many other options such as Oregano chicken salad or Garden salad from Saizeriya. Jack's Place offers many options including Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat. Ricciotti includes a wide range like Carpaccio di Manzo (GF) or Burrata e Prosciutto di Parma 20 Mesi. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Shin-Sapporo Ramen and Sapporo Kara-Miso Ramen 辛味噌ラーメン.

Nearby Sample Menus

  • Ham & cheese $8.50
    • Premium smoked ham, melted cheese, mayo, lettuce, tomato
  • Red velvet $7.00
  • Wild mushroom (V) $8.80
  • Chocolate matcha $52.00
  • Nourishing soups
  • Chocolate velvet cake $7.60
  • Carrot walnut $7.00
  • Curry pumpkin (V) $8.80
  • 2-3人火锅套餐 Stemboat Set Meal (2-3 Pax Steamboat Set) $57.03
    • New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, mutton dumpling (4pcs), mashed shrimp meat, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
  • 麻辣黑山羊火锅汤小 Spicy Mutton Steamboat Small $51.89
  • 羊肉汤锅大 Mutton Soup Steamboat Big $15.59
  • 麻辣黑山羊火锅烫大 Spicy Mutton Steamboat Big $83.99
  • 羊肉丸子套餐 Mutton Balls Soup Set $8.02
  • 羊肉水饺 (10粒)Mutton Dumpling (10pcs) $6.95
  • 炝辣藕丁 Lotus Root with Dry Chili Oil $6.95
  • 烤羊排(串) BBQ Mutton Ribs (Stick) $5.88
  • Pan-Fried Onion Pancake 葱油饼 $6.00
  • Steamed Crystal Wild Mushroom Dumplings 野菌饺 $8.80
  • Braised Sea Cucumber and Pork Tendon with Onion 葱爆海参蹄筋 $37.00
  • Shredded Beef with Bell Pepper and Dark Bean Sauce 撒椒牛柳丝 $28.00
  • Chongqing-style Firecracker Chicken 重庆辣子鸡 $22.00
  • Fried Shredded Pork and Leek with Dark Sweet Sauce 京酱肉丝 $19.50
  • Beijing-Style Fried Noodle 北京炒面 $18.00
  • Braised Pork Trotter 滋补猪脚 $21.50
  • -Box of 5 $7.00
  • Crab Nugget Onstik $1.70
    • Taste the goodness of crab nuggets that are delicious when served with your favourite sauce or without any! Non-spicy.
  • Jumbo Squid Head $2.80
    • Coated with crispy batter and dusted with chili and garlic powder, these QQ squid head are bigger and crunchier. Simply irresistible and lip smacking
  • Sotong Wing Onstik $1.70
    • Lightly battered QQ Squid Karage. Non-spicy.
  • Chicken Big Bites $2.50
    • Served with nacho cheese
  • Chicken Wrap Onstik $1.60
    • Marinated chicken cooked in bean curd wrap for that extra flavor.
  • Curry'O $1.50
    • Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
  • -Box of 10 $14.00
  • Curry Mixed Vegetables $19.50
  • Crispy ‘Ma Po’ Beancurd $12.90
  • ‘San Bei’ Mushrooms $19.50
  • Bento B ‘Sai Bei’ Mushrooms
    • Homemade Fried Tumeric Noodles
  • Almond Cream $5.50
  • Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
  • Sweet and Sour Fresh Mushrooms with Green Apples $19.50
  • Hot and Sour Soup $8.50
  • Chihuahua (D) $13.50
    • Quinoa, rocket, free-roaming roasted chicken, cheddar, avocado, black beans, cherry tomatoes, jalapenos, smoked pimento vinaigrette.
  • Sabai Sabai - Salad (G) (N) $14.20
    • Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
  • Salad $11.90
  • Sabai Sabai (G) (N) $14.20
    • Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
  • Tuna San - Salad (G) $14.20
    • Romaine, seared tuna, avocado, edamame, cherry tomatoes, mandarin orange, sesame seeds, wasabi honey soy.
  • El Chulo $15.40
    • Quinoa, baby spinach, impossible stew, spiced black bean, cherry tomatoes, avocado, sweet corn, chickpeas, cucumber pickles, jalapeno lime vinaigrette. Contains gluten, vegetarian.
  • Kokoro - Salad (G) (D) $14.20
    • Mixed grains, baby spinach, red & white cabbage, alfalfa sprouts, baked salmon, soft-boiled egg, sweet corn, edamame, lotus root pickle, seed mix, furikake, lime wedge, sesame lime.
  • Howdy! (G) (D) $12.70
    • Romaine, roasted chicken, cheddar, grated eggs, cherry tomatoes, red onions, smoky ranch.
  • M4. Steamed Milk Egg White with Ginger Juice $4.00
  • G9. Grass Jelly with Watermelon $3.30
    • Cold
  • R3. Ice Lipton Tea $2.50
  • D5. Durian Yam Sago $4.90
  • D4. Durian Green Bean Soup with Seaweed $3.90
  • O3. Water Chestnut with Egg $3.30
    • Cold
  • O5. Aloe Vera in Honey Water & Lime $3.30
    • Cold
  • P1. Red Bean Paste with Lily Bulb $3.30
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Coke Light $4.07
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Hometown Tofu 香煎自制豆腐 $13.70
  • *While stocks last & may change without prior notice. $8.00
  • Hainanese Chap Chye $6.70
  • Cheese and Banana Prata $3.10
  • Curry Chap Chye $6.70
  • Rendang Chicken Rice $11.70
  • Sambal Chicken Super Drum Rice $9.10
  • Dry Curry Chicken $9.10
  • Ngo Hiang (3 Roll) $8.80
  • Sambal Brinjal $6.70
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Exclusive available at marina bay and resorts world sentosa
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Elderflower $6.80
  • Butterfly Pea Tea with Chia Seeds $8.00
    • Butterfly pea and pandan tea with calamansi and chia seeds. Great for reducing the risk of infections and keeping you energised. Served chilled.
  • Fruit Rojak (V) $7.50
    • Fresh fruits and root vegetables in a homemade sweet and sour plum sauce with roasted peanuts and tofu puffs.
  • Real Food Mix (V) $8.80
    • Fresh greens with olives, boiled chickpeas, cherry tomatoes, avocado and sun-dried tomatoes. Topped with roasted tamari almonds, pumpkin seeds, sourdough croutons and vegan parmesan. Dressed in a balsamic-based vinaigrette.
  • Organic ‘Belachan’ Fried Rice (v) $10.80
    • Handmade belachan made from naturally-dried and fermented organic soy. Stir-fried with brown rice, carrots, shimeji mushrooms, purple cabbage and corn kernels.
  • Veggie Omelette $10.80
    • Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
  • Kombu Shiitake Soup (v) $8.50
    • A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.
  • Sausage and Mushroom Tomato Cream Penne $9.50
    • Chicken sausage, mushrooms, penne, creamy tomato sauce.
  • Spicy Crabmeat Spaghetti $13.50
    • Crabmeat, spaghetti, spicy tomato sauce.
  • Spicy Primavera $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, spicy cream sauce.
  • Battered Fish With Mushrooms Aglio Olio $11.00
    • Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
  • Seafood Tomato Cream Penne $11.00
    • Prawns, fish, squid, penne, creamy tomato sauce.
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • 100 Plus (Canned) $3.00
  • Smoky Teriyaki Chicken $22.25
    • Tomato-based, teriyaki chicken, mayonnaise, bonito flakes and seaweed.
  • Passion Fruit Abalone Yusheng (Good for 3-4 Pax) $62.92
  • Sausages on Grill $23.33
    • Served with sauerkraut and French mustard.
  • Golden Salted Egg Shrimps $19.05
  • Mushroom Aglio Olio $19.05
    • Mushroom, garlic, olive oil and bird's eye chilli.
  • Crispy Fried Chicken Skin $11.56
  • Sausage Filling and Tomato $20.12
    • Sausage, tomato, bird's eye chili, onion and olives.
  • Wild Truffle Mushroom $28.67
    • Tomato-based, fresh mushrooms, truffle dressing, cheese, arugula and egg yolk.
  • Honey glazed pork $5.00
  • Crispy cereal prawns $7.00/100g
    • Min. 400g
  • Pan fried prawns with seafood sauce or superior soya sauce $7.00/100g
    • Min. 400g
  • Braised fish maw with angle gourd $18.00
  • Chicken, salted fish & chinese sausage claypot rice $15.00
  • Fried egg with shrimps $13.00
  • Deep fried golden prawn cracker $11.20
    • 4 Pcs
  • Barbecued suckling pig $180
    • Subject to availability (Whole)
  • K2 Coca-Cola $2.14
  • J5 Tori Karaage $4.07
    • Japanese deep-fried chicken.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • J1 Yaki Gyoza (4pcs) $3.00
    • Pan-fried pork gyoza.
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • K9 Evian Mineral Water (500ml) $3.21
  • J6 Truffle Edamame $4.07
  • E3 Cha Shu $9.53
    • Cha shu, menma, diced onion.
BARI-UMA

BARI-UMA

location

Address

101 Thomson Road United Square, #B1-08 United Square, Singapore 307591, Singapore

phone

Phone

063543711

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Soups

features

Features

Waitstaff ,  Seating

Location
101 Thomson Road United Square, #B1-08 United Square, Singapore 307591, Singapore
Similar Restaurants based on Cuisines