Big Mama in Bukit Merah Menu

Big Mama in Bukit Merah has no menu available, but can choose from many other options such as Sambal white water snowflake or Stir-fried yam from Putien. Artisan Boulangerie Co offers many options including Cheese Platter and Homemade Avocado Salsa and Corn Chips. Rangooli includes a wide range like Aloo Chat or Veg Samosa. Set A - Baked Pork Ribs Set 排骨王+荷包蛋+白饭+低糖柠檬茶 and Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 from . Fatty Weng Restaurant offers Hot Tomato Cafe & Grill and Tomato Soup.

Nearby Sample Menus

  • White Rice 白米饭 $0.96
  • Glutinous Rice Balls (Mini) 迷你汤圆 $2.68
  • Dry Bak Kut Teh 干肉骨茶 $16.05
  • Water 自来水 $2.14
    • Choice of iced 冰 or warm 温.
  • Fried Omelette 香煎蛋 $6.42
  • Braised Peanuts 卤花生 $3.21
  • Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 (5包装) $21.40
  • Put Tee Hiong 著名不知香 $6.42
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • -Bell peppers
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • King's Ransom
    • Mac & Cheese.
  • Shrimp and Clams Aglio Aglio
    • Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
  • -Homemade coleslaw
  • White Fish with Lemon Butter
  • Sambal Barramundi
    • Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
  • Seafood Spaghetti (471Kcal)
    • Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • [Premium side] Swordfish Collar with Spicy Mango Dressing
  • Sprite $4.07
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • *While stocks last & may change without prior notice. $8.00
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Tofu Prawn 豆腐虾 $22.26
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Red Wine Prawns $20.00
  • Singha (Small) $6.00
    • Beer bottle.
  • Rice with Basil Leaves Sliced Beef & Egg $7.90
  • Shrimp Paste Fried Rice $9.90
  • Thai Lemongrass Tea $3.00
  • Kang Kong (Thai Style) $9.90
  • Braised Fish Maw Soup $12.00
  • Non-Spicy Tofu Soup $11.90
    • With seafood.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Nacho cheese fish’n crisp
  • Western whopper jr
  • Double western whopper
  • Ham & cheese omelette platter
  • Onion rings
  • Bbq chick‘n crisp
  • Taro turnover
  • Double bbq turkey bacon
  • Americano with Milk $5.50
    • Double shot.
  • Ginger Tea (Non Caffeine) $5.90
  • Almond Vona $6.90
    • Fragrant brew made with real almonds.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Tropical Island Tomato with Ham $11.80
    • Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
  • Homemade Sambal and Ham (Egg) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Home-cooked chicken in chinese wine
  • Hong Kong style steamed fish slices
  • Jiangnan baked king prawns
  • Braised assorted mushrooms with broccoli
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Crispy fish skin with fried kang kong salad
  • Vanilla Peach $3.90
  • Oyster Noodle $7.90
  • Chicken Chop Rice $7.90
  • Braised Pork Noodle $8.20
  • Mango Pearl $3.90
  • Honey Chicken $5.90
  • Jasmine Peach $2.90
  • Ai-Yu Jelly with Taro Ball $3.90
  • Song's Thick Fish Soup 宋嫂鱼羮 $11.88
  • Three Delicacies Platter 巧手三拼 $22.88
    • Salted duck, smoked fish, spinach with sesame sauce. (南京盐水鸭、江苏熏鱼、麻酱波菜鲜百合).
  • Poached Fish with Mustard Greens in Hot and Sour Broth 酸菜鱼 $30.58
  • Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
  • Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
    • Per person.
  • Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
  • Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
  • Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Homemade Barley $1.20
  • Beancurd Dao Po 卤豆卜 $4.00
  • Hae Bee Hiam 虾米香 $4.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Osaka Ohsho Gyoza (6pcs) $4.50
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • $13.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Boiled Gyoza $6.00
  • Mix Fry Rice Set $18.50
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
Big Mama

Big Mama

location

Address

2 Kim Tian Road, Kai Fook Mansion 169244

phone

Phone

062707704

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
2 Kim Tian Road, Kai Fook Mansion 169244
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