Bosses Restaurant in Bukit Merah Menu

Bosses Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Vegetable Pakora or Onion Bhaji from Shish Mahal Restaurant. Saybons French Food Factory offers many options including Garlic Herb Bread and Sundried Tomato Bread. Dian Xiao Er includes a wide range like Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ). Fried French Bean with Minced Pork 干煸四季豆 and Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 from . Soup Restaurant VivoCity offers Jewel Coffee at Claymore Connect and 2 Eggs Sunny Side / Scrambled.

Nearby Sample Menus

  • Fried Preserved Radish Omelette 菜脯蛋 $8.56
    • Must try.
  • Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
    • Signature.
  • Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
    • Higher in wholegrains. Must try.
  • Pu Er 陈年普洱 $6.42
  • Pork Ball Soup 猪肉丸汤 $6.42
    • Must try.
  • Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
  • Braised Abalone With Vegetable 团缘招财鲍 $40.66
    • Must try.
  • White Rice 白米饭 $0.96
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Smoked salmon
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • -Button mushrooms
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Bee Hoon (Thick) $1.00
  • Dry Curry Beef (Panang Nuer) $11.90
  • Egg Omelette - Plain $7.50
  • Kang Kong (Thai Style) $9.90
  • Dry Curry Chicken (Panang Gai) $11.90
  • Honey Chicken $11.90
  • Seafood Salad $12.00
  • Mango Salad $8.50
  • Thai Fried Rice with Chicken Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
  • Vittel Mineral Water $5.35
  • Stir-fried Duck with Garlic Sauce $20.22
  • Vegetarian Black Olive Fried Rice $14.87
  • Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
  • Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80
  • Stir-fried Duck with Green Pepper Corn $20.22
  • Minced Chicken Wraps (4 Pieces) $12.73
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Claypot Tofu 砂煲豆腐 $13.70
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Shrimp and Clams Aglio Aglio
    • Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • Herb Spiced Salmon
    • Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
  • [Premium side] Baked Scallops with Tomato Cheese
  • Citrus-crusted Barramundi
    • Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
  • The Best Fish & Chips in Town!
    • The best Fish & Chips in Town. Need we say more?
  • Oppa Korean Style Broth-Pot
    • Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
  • -Chips
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Chap Chai 什菜 $3.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • White Porridge 白粥 $1.20
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Braised Beancurd Skin 卤豆支 $4.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Dao Gua 卤豆干 $4.00
  • Eggplant 豆酱茄子 $3.00
  • Pan-fried Mala Bun 麻辣煎包 $8.03
    • 3 pcs.
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
  • Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
    • Choice of quantity.
  • Chilled Sliced Pork with Signature Minced Garlic and Chilli Oil 蒜泥白切肉 $14.08
  • Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面 $17.38
  • La Mian with Scallion Oil 葱油面 $11.88
  • Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Truffle Tagliatelle $21.35
    • Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
  • Crab Arancini $19.21
    • Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
  • Baby Beef Burger $12.84
    • Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
  • Italian Fish & Chips $39.54
    • Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
  • Secret Seven Gnocchi $12.84
    • Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
  • Five-a-Day Picnic Box $12.84
    • A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Blueberry Cheese $8.80
  • Lemongrass Tea (Non Caffeine) $5.90
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Soft Tofu $4.50
  • Oyster Noodle $7.90
  • Vanilla Peach $3.90
  • Jasmine Honey $2.90
  • Fried Plum Sweet Potato $4.50
  • Boiled Pakchoi $4.50
  • Chicken Chop Rice $7.90
  • Vanilla Strawberry $3.90
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Double western whopper
  • Nacho cheese fish’n crisp
  • Salad
  • Pancakes with sausage platter
  • Ham & cheese omelette platter
  • Taro turnover
  • Turkey sausage croissan'wich
  • Long chicken
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Exclusive available at marina bay and resorts world sentosa
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Bosses Restaurant

Bosses Restaurant

location

Address

1 Harbourfront Walk Vivo City # 02 156 157, Singapore 098585, Singapore

phone

Phone

063768268

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:30 Monday 11:00 - 21:30 Tuesday 11:00 - 21:30 Wednesday 11:00 - 21:30 Thursday 11:00 - 21:30 Friday 11:00 - 21:30 Saturday 11:00 - 21:45
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
1 Harbourfront Walk Vivo City # 02 156 157, Singapore 098585, Singapore
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