Bukit Merah View Carrot Cake in Bukit Merah Menu

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Bukit Merah View Carrot Cake in Bukit Merah has no menu available, but can choose from many other options such as Served with soup of the day + Main Course +Cofee,Tea, Orange,Iced Lemon Tea from 11:30 am or Fish & chips from Han's Cafe & Cake House. Ah Chiang's Porridge offers many options including Prawn Kway Teow Soup and Abalone Fish Porridge. Ayam Penyet Ria includes a wide range like Ayam penyet or Bakso Penyet. French Fries and Bruschetta from . Haato Ice offers Harry's and Fish cracklings.

Nearby Sample Menus

Fried Beancurd Skin With Fish Paste 炸豆支夹鱼饼 $6.42
- Must try.
Floral Tea 花茶 $8.56
- Choice of jasmine 茉莉, lily 百合, green tea 银针.
Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒（套装） $12.84
Braised Pork Skin 卤猪皮 $3.21
Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
Steamed Grey Mullet 蒸乌鱼 $29.96
Braised Pork Trotters 卤猪脚尖 $8.56
Dry Bak Kut Teh 干肉骨茶 $16.05

Seafood Platter for 1
- All-time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips. Bon appetit!
Gratinated Scallops with Tomato Cheese
Furikake Salmon
- Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
Peri-Peri Catch (483Kcal)
- One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
Garden Salad with Soft Shell Crab
- Have your greens with just the little sin of soft shell crab in the mix.
Bombay Fish & Chips
- Give this Fish & Chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
Caesar Salad with Prawn Fritters
- Double the crisp with prawn fritters added into your crunchy salad

Barley (Home-made) $2.00
Beef with Ginger & Spring Onions on Hotplate $11.90
Rice with Basil Leaves Sliced Beef & Egg $7.90
Pork with Cashew Nuts $11.90
Sweet & Sour Chicken $11.90
Rice with Basil Leaves Minced Pork & Egg $7.90
Tiger $5.00
- Beer can.
Squid Salad $12.00

Thai Iced Tea $6.42
Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
Vegetarian Green Curry Served with Roti Prata $18.08
Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
Red Base Tom Yam Seafood Soup (For 2-4 Pax) $30.92
Deep-fried Mini Chicken Wings Marinated with Fish Sauce $11.66
Crispy Spring Roll (8 Pieces) $10.59

White Rice $1.92
Hometown Tofu 香煎自制豆腐 $13.70
Sprite $4.07
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Fried French Bean with Minced Pork 干煸四季豆 $13.70
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78

Smoked salmon caesar
- We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
-Bell peppers
Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
-Parmesan cheese
Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Osaka Ohsho Gyoza (6pcs) $4.50
Chicken Cutlet $13.00
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Pork Chop $15.00
Kuro Fried Rice Set $17.50
Kimchi Fried Rice a la carte $14.00
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Chicken Teriyaki $13.00

Sour Plum Ice $3.90
Glass Jelly with Taro Ball $3.90
Honey Chicken Rice $7.90
Meatball Soup $5.50
Jasmine Tea $2.90
Stewed Eel Rice $7.90
Lychee Ice $3.90
Salted Chicken Wrap $5.50

Taste of Happiness $5.90
- Non caffeinated.
Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Americano $5.00
- Double shot.
Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
Homemade Sambal and Ham (Egg Free) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Almond Vona $6.90
- Fragrant brew made with real almonds.
Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Americano with Milk $5.50
- Double shot.

Sauteed White Shrimp 清炒虾仁 $25.08
Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
Wuxi Deep-Fried White Bait 无锡小鱼儿 $12.98
Steamed Vegetable Dumpling 素菜蒸饺 $8.58
- 3 pcs.
Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
Pan-fried Shanghai Pork Bun 生煎包 $8.58
- 3 pcs.
Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28

Fiery sambai squid with prawns
Braised assorted mushrooms with broccoli
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Mongolian spare ribs
Chinese spinach in superior stock
Homemade wheatgrass tofu with seafood
Superior steamed rice
Herbal roast (angelica / len wonder / wild ginseng )

Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.