Dallas Cafe & Bar in Downtown Core Menu

Dallas Cafe & Bar in Downtown Core has no menu available, but can choose from many other options such as Available on sat, sun & ph till 2pm or Supreme breakfast from Bakerzin. Strangers' at Work offers many options including Eggs on Toast and Truffle Tagliatelle. Phoenix Indian Restaurant includes a wide range like Tomato Soup or Mulligatawny Soup. Roll and Rice from . EPIKebabs offers Maki-san and Single Supreme.

Nearby Sample Menus

  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Seafood Ramen $13.00
  • Fried Tofu $7.00
  • Scallop Ramen $13.00
  • Fried Chicken $7.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Volcano Ramen $15.00
  • Fried Prawn (2 Pieces) $7.00
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Old Bay Fries $6.96
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Grilled Tiger Prawn $28.00
    • Herb crust & lemon confit.
  • Aqua Panna (Still) $7.00
  • Crispy Chicken Thigh $12.00
    • Chipotle mayo.
  • Kampong Chicken Skin $10.00
    • Assam powder,smoked paprika & onion chutney.
  • San Pellegrino (Sparkling) $7.00
  • Mortadella Cheese Ball $16.00
    • Spicy italian pork sausage ragu.
  • Coke $4.00
  • Mineral Water $2.00
  • Tenderloin Katsu & Fries $12.50
  • Cheese Tenderloin & Tenderloin Katsu $29.50
  • Loin Katsu (M) $21.00
  • Chicken Katsu Don $19.50
  • Tenderloin Katsu Curry $21.50
  • Loin Katsu Curry $21.50
  • Chicken Karaage & Fries $8.50
  • Roast duck breast, braised savoy cabbage, citrus sauce
  • Petit pois a la creme
  • Brie
  • Traditional condiment
  • Slipper lobster (dinner)
  • Poached local vegetables, assorted mushroom
  • Reblochon
  • Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese
  • Ikan Bawal Goreng (500gr) $24.80
  • Cumi Bakar Jimbaran (2 Pcs) $17.80
    • Grilled squid glazed with our special sauce.
  • Gado Gado Ulek $10.80
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Starters platter $16.80
    • Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Ebon Forest $6.96
  • Grilled Beef $25.15
    • 200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Cappuccino Italiano $7.70
  • Coke Light $5.35
  • Scallop and Baby Crayfish Baked Rice $21.19
    • Hotate, baby crayfish, shimeiji mushroom, japanese rice, shellfish sauce and mozzarella.
  • Iced Taro Latte $8.88
  • Mushroom & Cauli- Flower Baked Rice (V) $17.98
    • Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
  • Iced Pear & Litchi $8.56
  • Crispy Catfish with Chilli $26.00
    • Golden catfish bites served with dried chili.
  • Nangyi (Chicken) $11.00
    • Burmese version of spaghetti.
  • Risotto (Mui Fun) Chicken $12.00
    • Rice with assorted vegetable served with chicken.
  • Pork Rib with Garlic $10.00
    • Pork ribs well marinated in garlic for a fragrant finish.
  • Rice + Prawn with Chilli Gravy $14.00
  • Pork in Black Bean Paste $20.00
    • Pork cooked with black bean paste.
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Glossy Red Pork $20.00
    • County style pork curry.
  • Dong po pork
  • Superior steamed rice
  • Baby kailan with salted fish & lime
  • Mongolian spare ribs
  • Soup of the day
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Mongolian pork ribs (boneless)
  • Stir fried lotus root with macadamia nut
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Hickory Smoked Pulled Pork $23.54
    • Slow cooked pork shoulders, purple coleslaw, hickory barbeque sauce.
  • Signature Barossa Ribs (Full) $47.08
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Barossa Beef Steak Burger $29.96
    • Char-grilled beef steak, house cheese sauce, arugula salad, caramelized onion topped with fried onion strings.
  • Patata Bravas (V) $9.63
    • Crispy potato confit, romesco sauce, garlic aioli.
  • Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
    • Garlic, charred bell peppers, olive.
  • Basil Pesto Cream with Seasonal Vegetable (V) $24.61
    • Choice of pasta, basil pesto cream sauce, parmesan cheese.
  • Pan Fried Foie Gras $24.61
    • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
  • Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
  • Lime Juice $6.50
  • Peppermint Tea $5.00
  • Aloo Gobhi $14.00
    • Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
  • Pineapple Juice $6.50
  • Dhaba Daal $15.00
    • Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli and cumin seeds.
  • Karahi Prawn $22.00
    • Prawns cooked in tomato gravy with capsicum, onion and Indian spices.
  • Anglo Indian - Chicken Jalfrezi $18.00
    • Chicken pieces cooked with exotic spices in medium gravy.
  • Tender Chicken Strips $12.00
    • Cajun marinated tender chicken fillets with honey mustard and fried to perfection.
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • Chocolate Banana Banoffee Pie $10.70
    • Chocolate and banana pie topped with chocolate shavings.
  • Wagyu Steak & Eggs $41.73
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
  • Carbonara $26.75
    • Spaghetti with slow cooked egg, bacon in cream sauce.
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Chocolate Pudding $14.98
    • With espresso ganache and vanilla custard and fresh berries.
  • Iced Taro $7.00
  • Long Black $5.40
  • El Salvador Picacho Anpaneca $18.00
  • Apricot Roast Chicken Ciabatta $10.20
  • Taro Frappe $7.50
  • Fresh Orange Juice $5.60
  • Mocha $6.70
  • Handbrew: Chemex $6.20
Dallas Cafe & Bar

Dallas Cafe & Bar

location

Address

2 Bayfront Ave, #01-85 The Shoppes at Marina Bay Sands, Bay Level, Singapore 018972, Singapore

phone

Phone

066887153

clock

Opened hours

Sunday 08:00 - 00:00 Monday 08:00 - 00:00 Tuesday 08:00 - 00:00 Wednesday 08:00 - 02:00 Thursday 08:00 - 02:00 Friday 08:00 - 02:00 Saturday 08:00 - 02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Pizza

features

Features

Location
2 Bayfront Ave, #01-85 The Shoppes at Marina Bay Sands, Bay Level, Singapore 018972, Singapore
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