D'Fuse Bistro in Bukit Timah Menu

John Chicken Cheese $7.10
Mutton Briyani $7.00
Lychee Spin $4.50
Orange $4.50
Thosai Masala $3.00
Murtabak Mutton $7.50
Cheese Onion Uttappam $3.90
John Cheese Black Pepper $7.40

Iced Lemon Tea $4.50
Strawberries & Cheese $16.00
- Fresh strawberries, cream cheese, crumble and vanilla ice cream on waffle,.
Malibu $8.00
- Banana, mangoes, vanilla.
Chamomile Dream $6.50
Matcha Latte $5.50
Prawn 'N' Cheese $18.00
- Prawns and asparagus tossed in garlic butter and cheese on waffle.
Chai Latte $5.50
Piccolo $4.50

Chicken Tikka Masala $12.50
Dosai Plain $2.90
Sambal Fish $6.50
Tandoori Prata $4.50
Crab Masala Biryani (Single Crab) $13.50
Mysore Mutton Meal $12.00
Rava Dosai $4.00
Sambal Fish Biryani $11.00

Crabby Claw Aglio Olio $17.12
- Crab claw meat, shallots, chilli padi, chives and shellfish oil.
Wild Forest Mushroom Soup $6.42
- Mixed mushrooms and parmigiano cheese puff pastry on the side.
Fresh Orange Juice $5.35
Scrambled Eggs & Cheese Muffin $8.56
- Muffin, scrambled eggs, gruyere cheese, red onion marmalade, sriracha mayonnaise, and chives.
Iced Café Mocha $6.96
Chicken Aglio Olio $17.12
- Pan-seared chicken thigh, broccolini, zucchini, and capsicum.
Café Mocha $6.42
Chef Alonzo Fried Rice $14.98
- Japanese rice is generously filled with fresh sea prawns, bacon and golden egg. Finished off with a crown of pickled green papaya, this humble Asian staple will make your taste buds tingle with satisfaction.

Sugar Puff Cookie 黄金糖酥 (Tin) $20.70
Braised Dong Po Pork Belly 东坡肉配荷叶饼 $20.70
- Served with lotus bun.
Wuxi Deep-fried White Bait 无锡小鱼儿 $11.90
Sautéed Prawn in Hot and Sour Sauce 京烧虾球 $26.20
- Spicy.
Signature Szechuan Dan Dan La Mian 招牌四川担担拉面 $14.10
- Peanut sauce with chilli oil.
Steamed Vegetable Dumpling 花素蒸饺 (3pcs) $7.50
- Vegetarian.
La Mian with Minced Meat and Mushroom in Spicy Sauce 炸酱拉面 $13.00
- Spicy.
La Mian with Scallion Oil 葱油拌面 $9.70

Pain Au Raisin $4.80
Canele $3.80
Red Grapefruit Organic Sparkling Juice $6.00
NZ Capsicum and Apricot Chutney $9.00
Deluxe Fruit and Nut Granola $13.50
Whole Strawberry Cream Fruit Tart $45.00
Vegetable Quiche $11.50
NZ Squeezed Lemon Curd $9.00

Stir Fried Dried Tom Yum $15.00
- A dried version of tom yum soup.
Hor Fun $10.00
Steam Rice $1.00
Claypot Vermicelli with Prawns $15.00
- Stir fried vermicelli, served in a claypot and topped with prawns.
Beef with Lemongrass $15.00
- Stir fried with sliced lemongrass.
Homemade Lemon Tea $2.50
Tom Yum Hor Fun $10.00
Fried Rice $10.00

Handmade Noodle With Spicy Bean Paste (Dry, Spicy) $7.00
- Black Fungus, Bean Curd, shredded Carrot, Cucumber, stir-fried spicy minced Pork.
Stir Fried Tomato with Egg $7.80
- Stir-fried Chopped Tomato with Egg
Pork Belly with Garlic Sauce $7.00
- Thin slice Pork Belly with Garlic Sauce and Spring Onion
Homemade Barley $2.00
Fish Ganache With Rice $8.00
- Juicy deep-fried layered Fish Fillet, fresh Salad, pearly Rice
Handmade Noodle With Spicy Pickles & Pork (Soup, Spicy) $7.00
- Marinated Pickle shredded Pork, Handmade Noodle
Stir Fried Beef (Spicy) $9.90
- Stir-fried Beef with Scallion, Spring Onion, Sauerkraut, Bean Paste
Pan Fried Dumpling (6 pcs) $6.00
- Minced Pork, Cabbage, Chives

Polpette di Carne $16.00
- Homemade beef meatball served in mild spice pomodoro sauce.
Pollo alla Diavola al Forno $32.00
- Marinated spicy chicken leg served with baked baby potatoes and salad.
Salumi Platter $28.00
- Assortment cold cuts.
Lasagna $22.00
- Layered homemade pasta with beef ragout, besciamella and parmesan cheese.
Linguine all'Aragosta (for 2 persons) $86.00
- Linguine with lobster in tomato and saffron cream sauce.
Pizza Bread $8.00
- Homemade pizza bread, olive oil, rosemary, garlic, oregano.
Panna Cotta $13.00
- Homemade vanilla panna cotta with mango / berries dressing.
Ravioli Caprese (V) $24.00
- Homemade ravioli stuffed with four cheese in tasty tomato sauce and basil.

Tiramisu (Per Cup) $7.50
- Decadent moist fingers soaked with aromatic liquor-infused espresso, sandwiched between layers of light, fluffy mascarpone cheese. *Contains alcohol.
Mochalicious Cupcake $4.50
- Aromatic coffee fudge stuffed in the centre of a chocolate base cupcake, topped with espresso biased fresh creme. A shot of coffee surprise when you sink your teeth into one.
Lamingtons $15.50
- 3 Lamingtons.
Apple Pie Muffin $3.50
- Apple pie inspired tender light muffin with chunks of apples within. Topped with light layer of cinnamon butter sugar that perks you up.
Cappuccino $5.50
Americano $4.50
Cold Brew Coffee (Per Bottle) $11.00
- Refreshing sweet note with maximum caffeine and minimum acidity. Brewed over cold water for 24-hours.
Mocha $6.00

Kise (5kinds) $45.80
- Tuna belly, octopus, yellow-tail, raw scallop, sweet shrimp
-Fried chicken $10.00
With only a little poetic license, agemono translates as deep-fried deliciousness, though tempura is the most famous example, agemono actually refers to anything that's fried using the special agemono nabe, a thick pot, which keeps the oil at a consistent temperature, a classic japanese cooking technique, it's the magic behind dishes like tonkatsu and karaage.
Kaisen don $16.80
- Raw seafood, salmon roe & omelette on sushi rice
Nabeyaki udon $11.80
- Soup noodles with prawn tempura, chicken, egg & spring onion
Saba shio/teriyaki $10.80
- Grilled mackerel with salt or teriyaki sauce
Kisu tempura $9.80
- Japanese whiting fish tempura
Kani mentai mayo roll $9.50
- Deep fried crab meat sushi roll topped with mentai mayo

Tacos $19.26
- All tacos include cabbage, coriander, salsa verde and pico de gallo with you choice of meat in a soft or hard taco.
Jarritos Mango $5.35
Jarritos Guava $5.35
Quesa Cheese $9.63
Enchiladas $19.26
- Softened corn tortillas filled with your choice and topped with crema, cheese, onion and cilantro.
Fajita $21.40
- Your choice served on a sizzling hot skillet with freshly sautéed onions and bell peppers. Served with guacamole, crema, pico de gallo and warm flour tortillas.
Sour Cream $3.21
Enchi Chicken $9.63

-Grilled chicken
Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
Dry-rubbed baby back ribs
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Chiptease (V)
- These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
-Tiger prawns
Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice

Truffle Mash Potato $6.42
Beef Tenderloin (Medium Well) $51.36
Puglia (Veg) $29.96
- Tom, Mozz, Baby Spinach, Cherry Tomato and Ricotta Cheese.
Bergamo (Beef Pepperoni) $29.96
- Beef Pepperoni- Tom, Mozz, Shitake and Fresh Chili.
Perugia (Veg) $34.24
- Tom, Mozz, Eggplant, Zucchini, Artichoke, Sun Dry Tomatoes and Capers.
Tortelli $38.52
- With crab and lobster ravioli.
Cagliari $29.96
- Chicken Sausage- Tom, Mozz, Olive, Onion and Fresh Chili.
Calamari Fruitti $20.33

Sauteed Prawn Ball with Honey Sauce (蜜汁虾球) $30.00
Wok-Fried Vermicelli with Seafood (/海鲜炒面线) $20.00
Roast Irish Duck (烧鸭) $32.00
Crispy Cereal Oats Prawn Ball (咸蛋麦片虾球) $30.00
Wok-Fried Crab with Vermicelli with 'San Bei' Sauce (三杯粉丝螃蟹) $98.00
Deep-Fried Fish Skin Coated with Salted Egg Yolk (黄金龙袍) $10.80
Wok-Fried French Bean, Bacon & Clam with Chilli Paste (培根蛤肉四季豆) $18.00
Rose Cherry Tomato (玫瑰小番茄) $10.80

D'Fuse Bistro in Bukit Timah Menu

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D'Fuse Bistro

Bukit Timah > D'Fuse Bistro

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33 Lorong Kilat, Singapore 598132, Singapore

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