Dragon Gate Restaurant in Bukit Merah Menu

Dragon Gate Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Nasi Rendang Padang Bukittinggi or Nasi Dendeng Balado Bukittinggi from Sinar Pagi Nasi Padang. Noodles Stories Tung Lok offers many options including Live Crab Combo and Lobster Combo. Sakura International Buffet Restaurant includes a wide range like Cream of Mushroom Soup or Traditional Hainanese Chicken Rice. Executive Set Meal (1-2 Pax) and Buddy Set Meal (1-2 Pax) from . Harry's Pier Robertson offers Frolick and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 (5包装) $21.40
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Glutinous Rice Balls (Peanut) 汤圆 (花生) $2.68
  • Floral Tea 花茶 $8.56
    • Choice of jasmine 茉莉, lily 百合, green tea 银针.
  • Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
    • Signature.
  • White Rice 白米饭 $0.96
  • Xiao Yue Gan 小月甘 $6.42
  • Glutinous Rice Balls (Mix) 汤圆 (混合) $2.68
  • Stir-fried Japanese Bean Curd with Prawns & Mushroom $18.08
  • Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80
  • Stir-fried Mixed Vegetables with Oyster Sauce $13.80
  • Green Papaya Salad with Prawn (Som Tam) $14.87
  • Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
  • Stir-fried Minced Beef with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
  • Stir-fried Mixed Vegetables with Mushroom In Vegetarian Sauce $13.80
  • Glass Noodles Salad with Seafood & Minced Chicken $14.87
  • Rice $1.00
  • Seafood Salad $12.00
  • Black Pepper Chicken on Hotplate $11.90
  • Phad Thai (Thai Fried Kway Teow) $6.50
  • Garlic Chicken (Deep-Fried) $11.90
  • Red Curry Chicken $11.90
  • Egg Omelette - Plain $7.50
  • Red Wine Chicken $11.90
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Tiger Beer 啤酒 $12.73
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Claypot Tofu 砂煲豆腐 $13.70
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Swiss Fish & Chips
    • Fish & Chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • [Premium side] Baked Scallops with Tomato Cheese
  • White Fish with Lemon Butter
  • -Seasonal sauteed vegetables
  • King's Ransom
    • Mac & Cheese.
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • [Premium side] King Prawn with Lemon Butter
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • -Jalapeño
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • -Button mushrooms
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Homemade Barley $1.20
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Truffle Mashed Potato $9.58
    • Shaved black truffle.
  • Jamie’s Italian Burger $41.68
    • Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • Chicken Al Mattone $42.75
    • Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
  • Truffle Tagliatelle $21.35
    • Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
  • Truffle Shuffle $33.12
    • White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
  • Honeydew Shake $3.50
  • Fried Golden Needle Mushroom $4.50
  • Hot & Sour Noodle $8.20
  • Chicken Chop Rice $7.90
  • Braised Pork Rice $7.90
  • Sesame Chicken with Rice $7.90
  • Sesame Chicken Noodle $8.20
  • Jasmine Passion $2.90
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • tamarind curry gravy. $13.70
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Fish Cake $7.00
  • Salmon Teriyaki $19.50
  • Crispy Gyoza $4.50
  • Scallop Ramen $13.00
  • Chicken Cutlet $13.00
  • Fried Prawn Rice Set $17.50
  • Kimchi Fried Rice a la carte $14.00
  • Chicken Teriyaki $13.00
  • Jiangsu Smoked Fish 江苏熏鱼 $14.08
  • Iced Drunken Chicken 冰镇醉鸡 $17.38
  • Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Braised Firm Tofu with Bamboo Shoot and Yunan Ham 随园火腿笋尖老豆腐 $20.68
  • Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
  • Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 $9.68
    • 3 pcs.
  • Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Jiangnan baked king prawns
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Chinese spinach in superior stock
  • Fish maw thick soup with seafood
  • Fragrant nestum prawn
  • Crispy fish skin with fried kang kong salad
  • Mushroom swiss tendergrill chicken
  • Ham & cheese omelette platter
  • Strawberry sundae
  • Ultimate tendercrisp chicken
  • Chick’n crisp croissan'wich
  • Nacho cheese fish’n crisp
  • Hash browns
  • Turkey sausage croissan'wich with egg
Dragon Gate Restaurant

Dragon Gate Restaurant

location

Address

1 Maritime Square Harbourfront Centre, 04-01 The Harbourfront Centre, Singapore 099253, Singapore

phone

Phone

062780288

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1 Maritime Square Harbourfront Centre, 04-01 The Harbourfront Centre, Singapore 099253, Singapore