East Coast Seafood Centre in Bedok Menu

East Coast Seafood Centre in Bedok has no menu available, but can choose from many other options such as Tomato Soup or Mushroom Soup from Hot Tomato. Daisy's Dream Kitchen offers many options including Ngoh Hiang and Otak Otak (Otah). Oriole Coffee + Bar includes a wide range like Impossible Juicy Lucy Quarter Pounder or Impossible Sloppy Joe Pizza. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . KFC offers Java+ and Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF).

Nearby Sample Menus

  • Chicken superburger with egg $8.50
  • Omellete $8.50
    • Served with french fries & salad
  • Egg mayo & cheese $3.40
  • Fried egg & bacon $4.20
  • Egg mayo & cheese $3.00
  • Tomato $6.20
  • Grilled pork chop $12.80
  • Sweet & sour fish $8.80
  • Seafood Soup $12.84
  • Fried Bee Hon in Oyster Sauce $8.03
  • Bandung $2.68
  • Cereal Sotong $17.12
  • Prawn Fritters $29.96
  • Beef Sambal $17.12
  • Ice Cream Soda $2.68
  • Mussel Oyster Sauce $17.12
  • Tom Yam Mee $8.30
  • Nasi Goreng Ayam $7.20
  • Tom Yam Soup $8.30
  • Mutton Biryani $8.40
  • Samosa $1.44
  • Bee Hoon Goreng Seafood $8.30
  • Thosai Onion $3.60
    • Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion.
  • Kway Teow Goreng $4.80
  • Deep fried prawns with thai chilly sauce $12.00
  • Tofu & vermicelli seafood soup $6.00
  • Deep fried soft sheli crab with chicken floss $16.00
  • Basil seafood rice $8.00
  • Stir-fried lemongrass prawns $12.00
  • Stir-fried kann kong belachan $6.00
  • Thai mango salad
  • Phad thai noodles
  • Mutton Steak Kuah $6.00
  • Chap Chye $6.00
  • Blueberry Lychee $3.50
  • Fish Curry $4.00
  • Vegetable $1.00
    • Per portion.
  • Halia Honey Hot $2.50
  • Roti John Mutton $5.00
  • Horlicks Prata $2.50
  • Fish Briyani $8.10
  • Spring Chicken (half) $8.00
    • Please note there will be prep. time of 25-30 mins for this menu item.
  • Bihun Goreng $5.30
  • Vanilla Milk Shake $5.70
  • Grilled Dory Fish In Lemon Butter $12.10
  • Fried Chicken $4.30
  • Aglio Olio Chicken Pasta $9.10
  • Bihun 3 Rasa $6.90
  • Crispy Kang Kong (Large) $13.00
  • Garlic Soft Shell Crab $18.00
  • Green Curry Chicken (Small) $10.00
  • Beef Fried Rice $10.00
  • Tom Yum Seafood Noodle Soup $11.00
  • Honey Lemon Chicken $14.00
  • Stir-Fried Baby Kailan (Large) $12.00
  • Panang Beef Curry (Large) $19.00
  • Curry Pork $12.00
  • Braised Pork in Soya Sauce $8.00
  • Fried Plain Asparagus $12.00
  • Fried Prawn Roll $12.00
  • Plain Fried Vegetable (Season) $9.00
  • Sweet & Sour Prawns $15.00
  • Seaweed Soup $8.00
  • Marmite Chicken $10.00
  • Sileni Sparkling Sauvignon Blanc, Hawke's Bay, New Zealand $58.00
    • This is an intense sauvignon blanc, bursting with luscious tropical fruit flavours. The natural acidity works well with salads, white meats served with a citrus dressing and tomato-based dishes.
  • Thai Green Curry Chicken Pie with Salad $11.50
  • Choco Oreo $9.50
    • Oreo cookies, banana, chocolate powder, vanilla yogurt and milk.
  • NZ Beetroot Chutney $9.00
  • Apricot Danish $4.50
  • Tzatziki Dips $8.80
    • 200g
  • Sliced Lemon Passionfruit Cheesecake $6.00
  • Sliced Gluten-Free Orange Almond Cake $6.00
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Chicken stew $5.90
  • Nacho bacon potato $3.90
  • Asari Mushroom soup $5.90
  • Salmon salad $5.90
  • Shrimp doria $5.90
  • Plain peperoncino $3.90
  • Bacon & mushroom risotto $5.90
  • Smoked salmon $3.90
  • Curry Fish Head $26.75
  • Kong Bak Pau $0.00
    • Min 4 Pcs
  • Kailan w Garlic $10.70
  • Benediktiner German Wheat Beer $10.70
  • Salted Fish Fried Rice $8.56
  • Seaweed Soup $8.56
  • Chicken with Cashew Nuts $10.70
  • Hong Kong Noodles $8.56
  • Chijimi $7.00
  • Fish Cake $7.00
  • Chicken Karaage Rice Set $16.00
  • Baby Octopus $8.00
  • Shishamo $7.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Fish in a Pot - Small $20.10
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Spicy Shrimps - Large $28.70
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Chicken Pork Tripe Hot Pot - Large $22.30
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Gui Fei Abalone Yusheng $30.80
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Honey Miso Salmon $17.90
  • Salmon with Red Wine Ponzu $17.90
  • Smoked Pork Carbonara (1 -­ 2 persons) $18.99
    • House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
  • Pork Rendang $13.90
  • Smoked Pork Egg with Rendang Oil $6.99
    • Savoury combination of slow cooked egg with house-smoked pork.
  • Charcoal Grilled Butter Nut Squash (V) $12.00
  • Lemak Mussels Served with Charred Ciabatta $17.99
  • Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
    • Indulgent starter of slow cooked egg topped with charred foie gras.
East Coast Seafood Centre

East Coast Seafood Centre

location

Address

1206 E East Coast Parkway East Coast Seafood Centre, #01-07/08, Singapore 449883, Singapore

phone

Phone

064489959

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:15 Monday 17:00 - 23:15 Tuesday 17:00 - 23:15 Wednesday 17:00 - 23:15 Thursday 17:00 - 23:15 Friday 17:00 - 23:15 Saturday 17:00 - 23:15
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood , Singaporean

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1206 E East Coast Parkway East Coast Seafood Centre, #01-07/08, Singapore 449883, Singapore
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