Fa Sheng Avocado in Bukit Merah Menu

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Fa Sheng Avocado in Bukit Merah has no menu available, but can choose from many other options such as Cha Shu Ramen or Nankotsu Ramen from Menzo Butao. Ken Japanish Restaurant offers many options including Asao (Shiga) and Kiseki no Sake. Paradise Classic includes a wide range like Prosperity Abalone Yu Sheng 乐天鲍鱼捞起 or A1 Pig’s Stomach and Spare Ribs with White Pepper Soup 白胡椒排骨猪肚汤. Bitter Gourd with Egg Soup and Salted Veg with Beancurd Soup from . Cui Xiang Yuan Restaurant offers Pu Tien and Sambal white water snowflake.

Nearby Sample Menus

Seaweed Soup 紫菜汤 $5.35
Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料（5包装） $21.40
Pork Tail Soup 猪尾汤 $8.56
Tuan Yuan Handmade Crispy Gold Bar Tofu 团缘香脆黄金豆腐 $5.35
- Must try.
Braised Soy Knots (Tau Kee) 卤豆结 $3.21
Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
- Signature.
Pu Er 陈年普洱 $6.42
Muah Chee (Single) 入口即化－麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.

Seafood Spaghetti (471Kcal)
- Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
Deep Fried Swordfish Collar
- Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
[Premium side] Swordfish Collar with Spicy Mango Dressing
Herb Spiced Salmon
- Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
Salmon with Citrus Crust
- Citrus crust coated sashimi-grade salmon baked till tender, served with homemade mushroom cream sauce.
New York Fish & Chips
- Signature Fish & Chips stuffed with Parmesan cheese and topped with lemon butter sauce.
Caesar Salad with Grilled Chicken
- A classic, topped with a piece of juicy, tender Peri-Peri chicken and homemade croutons.
Caribbean Cajun Broth-Pot
- A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.

Stir-fried Duck with Green Pepper Corn $20.22
Thai Fish Cake (4 Pieces) $13.80
Thai Green Curry Beef Served with Roti Prata $18.08
Stir-Fried Beef with Hot Basil Leaves $17.01
Chilled Lychee Juice $5.35
Lychee Soda $6.42
Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80
Steamed Seabass with Lime, Garlic & Chilli Sauce $38.41

Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
-Black olives
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
-Crispy calamari
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence

Egg Omelette with Onions $7.50
Tom Yum Nam Sai $11.90
- Clear soup base with seafood.
Thai Lemongrass Tea $3.00
Basil Leaves Minced Pork $11.90
Garlic Pork (Deep-Fried) $11.90
Tom Ka Soup $11.90
- With coconut milk and seafood.
Green Curry Beef $11.90
Lime Juice $3.00

Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Sprite $4.07
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Coke $4.07
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Claypot Tofu 砂煲豆腐 $13.70

Stir fried lotus root with macadamia nut
Hong Kong style steamed fish slices
Homemade wheatgrass tofu with seafood
Herbal roast (angelica / len wonder / wild ginseng )
Jiangnan baked king prawns
Fish maw thick soup with seafood
Jiangnan baked king prawns
Fiery sambai squid with prawns

Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
Assam Prawn $12.60
- Fried prawn with tamarind sauce.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.

Prosciutto & Pear Salad $32.05
- Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
Italian Greens $9.58
- Chilli, garlic & olives.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
Baby Beef Burger $12.84
- Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
Chicken Al Mattone $42.75
- Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
Margherita Pizza $12.84
- Crispy sourdough with Jamie's seven-veg sauce & oozy mozzarella, baked & topped with fresh basil.
Ravioli Con Carne $32.05
- Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.

Baby Cabbage 小棠菜 $17.38
Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $20.68
- Choice of quantity.
Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28
Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
Sauteed Egg White with Conpoy and Fish Meat 赛螃蟹 $25.08

Vegetable Soup $5.50
Mini Seafood Steamboat $11.80
Vanilla Strawberry $3.90
Braised Pork Rice $7.90
Jasmine Milk Tea $3.90
Sesame Chicken with Rice $7.90
Hot & Sour Soup $5.50
Longjing Eight Treasures Tea $4.50

Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Flat White $5.50
- Double shot.
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
Lemongrass Tea (Non Caffeine) $5.90
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Mocha $7.90
Lemon Cheese $8.80

Braised Egg 卤蛋 $1.20
- Per piece.
Raw Cockles 鲜蛤（生吃） $10.00
Salted Egg 咸蛋 $1.20
- Per piece.
Eggplant 豆酱茄子 $3.00
Sweet & Sour Pork 咕咾肉 $4.00
Homemade Barley $1.20
Chap Chai 什菜 $3.00
Dao Gua 卤豆干 $4.00

Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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