First Street Teochew Fish Soup in Hougang Menu

First Street Teochew Fish Soup in Hougang has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Heavenly Wang. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Din Tai Fung includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Homemade Granola with Lemon Curd Yoghurt (G.F) (V) and Toast with Butter & Jam (V) from . Cafe Melba offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

Crave (sample menu)
  • Chicken Wing $1.90
    • All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Chendol $3.50
  • Ice Milo $2.60
  • Ice Kopi O $2.20
  • Basmati Rice $1.50
    • A serving of our healthy and fragrant basmati rice.
  • Ice Teh C $2.40
  • Bergedil $1.20
    • Fried potato patty - a favourite add on to a meal.
Pepper Lunch (sample menu)
  • Yutzu $1.90
  • BBQ Beef & Hamburg $14.90
    • With Rice. Japanese BBQ combo of juicy Beef slices and tender Australian Hamburg Steak
  • -Add for an egg $0.70
  • Strawberry $1.90
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • -Add cheese $1.00
  • Seafood Cheesy Risotto $12.90
    • For customers with a seafood preference, we have a Salmon & Prawn option. Enjoy each and every pearly grain of rice coated with the delicious cheesy and creamy sauce.
  • Pepper Steak $16.90
    • Comes with rice and australian Striploin, The Undisputed Star! Our Signature Striploin steak guarantees joy in every bite with its succulence and flavour!
Arnold's Fried Chicken (sample menu)
  • Chicken Popcorn $5.20
  • Crispy Treats $8.90
  • Potato Wedges $3.30
  • Coke Can $2.50
  • Spiral Fries $3.60
  • Coleslaw $3.30
  • Criss-Cut Fries $3.30
  • 2 Pieces Chicken Meal $7.30
Qiji (sample menu)
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
S B Fish Head Steamboat Seafood Restaurant (sample menu)
  • Black Pepper Crab 黑胡椒螃蟹 $106.00
    • Seasonal.
  • Sambal Chicken/ Pork 叁芭鸡/ 猪肉 $15.00
  • Fragrant Lemongrass Fish Head 头甘香鱼头 $31.50
  • Salted Egg Squid 咸蛋苏东 $14.50
  • Steamed Bamboo Clam With Vermicelli & Garlic (2pcs) 蒜蓉粉丝蒸竹蚌 $19.50
    • Seasonal.
  • Claypot Hor Fun 砂煲河粉 $7.50
  • Seafood Ee-fu Noodle 海鲜伊府面 $7.50
  • Red Grouper Fish Head Steamboat 红斑鱼头炉 $66.00
Soup Restaurant Hougang Mall (sample menu)
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Yong Chow Fried Rice 扬州炒饭 $13.70
Mun Ting Xiang Cha Xuan (sample menu)
  • Cereal Butter Prawn + Salted Pepper Chicken + Salad You Tiao + Oyster Sauce Kai Lan w/ 3 Rice & 3 Champagne Grape $49.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • No 17: Menthol Pearl Milk Green Tea $5.80
  • No 72: Taiwan Tempura $7.20
  • No 12A: Green Milk Tea $4.20
  • No 146: Taiwan Braised Pork Rice $7.90
  • No 148: Taiwan Eel Rice $8.90
  • No 153: Curry Chicken Rice $7.90
  • No 30: Blue Sea $4.80
Nakhon Kitchen (sample menu)
  • Stir fried sambal petal
  • Olive fried rice with minced chicken
  • Thai mango salad
  • Deep-fried chicken with garlic $6.00
  • Pandan leaves chicken $6.00
  • Thai vermicilli salad with seafood
  • Stir-fried pork with oyster sauce $6.00
  • Stir-fried mixed vegetable $6.00
Sin Chie Toke Huan Hainanese Curry Rice (sample menu)
  • Salted Veg Pork Soup $5.00
  • Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
  • Pokka Green Tea $1.80
  • Muar Otah 麻坡乌达 $9.00
  • Achar (Packed Separately) 阿渣（分开包） $2.70
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
  • Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70
Xin Wang Hong Kong Cafe (sample menu)
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Stuff'd (sample menu)
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
nomVnom (sample menu)
  • Truffle Fries $7.10
    • with truffle mayo dip
  • Mushroom Fritters $4.70
  • Spinach Linguine $11.90
  • Tartar $1.20
  • Vietnam Yam Roll $4.70
    • 3 pieces
  • Organic Rainbow Salad $7.10
    • Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
  • Tempelicious Burger (Spicy) $10.70
    • Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
  • Satay $1.80
First Street Teochew Fish Soup

First Street Teochew Fish Soup

location

Address

1014 Upper Serangoon Rd, Singapore 534752

phone

Phone

81619552

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood , Singaporean

features

Features

Location
1014 Upper Serangoon Rd, Singapore 534752
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