Flavour Flings in Hougang Menu

Flavour Flings in Hougang has no menu available, but can choose from many other options such as Spicy & Sour Jelly Fish (Cold Dish) or Roasted Chicken Rice from Sinn Ji Hainanese Chicken Rice. Sunday Creamery offers many options including Chicken Chop and Chicken Cutlet. Haato Ice includes a wide range like French Fries or Bruschetta. Pasta Lover and Pizza Lover from . Spizza offers Mrs Pho and Viet Papaya Salad With Prawn & Pork.

Nearby Sample Menus

Crave (sample menu)
  • Ice Teh Tarik $2.40
  • Nyonya Otah $2.00
    • Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
  • Nasi Lemak with Fish Fillet $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Nasi Lemak with Chicken Wing $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Fried Egg $1.20
    • Fried egg cooked in a sunny-side-up style.
  • Beef Rendang $6.50
    • Beef rendang cubes served with a scoop of rendang gravy.
  • Nasi Lemak with Chicken Cutlet $6.50
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken cutlet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Pepper Lunch (sample menu)
  • -Add cheese $1.00
  • -Add for an egg $0.70
  • Prime Tender $18.90
    • Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.
  • Beef Pepper Rice $9.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Scallop & Prawn Curry Rice $13.90
    • Teppan seared succulent Scallops awakens a sweetness that complements our savoury Curry Sauce.
  • Miso soup $2.80
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • Salmon & Prawn Carbonara $12.90
    • Salmon, Prawn & Cheese. A creamy pasta with Salmon & Prawn, topped with cheese. Mix well for the carbonara & egg sauce to thicken and coat each strand of pasta with its richness.
Arnold's Fried Chicken (sample menu)
  • Potato Wedges $3.30
  • 2 Pieces Chicken Meal $7.30
  • Coleslaw $3.30
  • Chicken Tenders $5.20
  • Criss-Cut Fries $3.30
  • Carnival Meal $59.20
    • 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
  • Coke Can $2.50
  • Potato Platter $6.81
    • Served with cheese sauce.
Soup Restaurant Hougang Mall (sample menu)
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • White Rice $1.92
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Coke Light $4.07
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
S B Fish Head Steamboat Seafood Restaurant (sample menu)
  • Claypot Ee Mee 砂煲伊面 $7.50
  • Fried Mee Hong Kong 炒香港面 $6.00
  • Signature Chili Lobster 招牌辣椒龙虾 $48.00
    • Seasonal.
  • Grouper Fillet with Passion Sauce 百香果石斑鱼柳 $22.00
  • Assorted Mui Fan 什锦烩饭 $5.50
  • White Pepper Shark's Fish Claypot 白胡椒鲨鱼堡 $24.00
  • Salted Fish Fried Rice 咸鱼炒饭 $6.00
  • Claypot Beancurd 砂煲豆腐 $12.00
Mun Ting Xiang Cha Xuan (sample menu)
  • No 158: Plain Rice $1.00
  • No 51: Orange Plum Relax $4.80
  • No 108: Baby Kai Lan $9.30
  • No 53: Honey Longan Winter Melon $4.80
  • Set Meal 6 $8.90
    • Gui Fei Chicken Rice + Red Tea
  • Set Meal D $7.90
    • Fish Fillet + Green Tea
  • No 80: Salad You Tiao $8.30
  • No 63: Oyster Chicken Wing $7.20
Qiji (sample menu)
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Sin Chie Toke Huan Hainanese Curry Rice (sample menu)
  • Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
  • Coca Cola $1.80
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
  • Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
  • Achar (Packed Separately) 阿渣（分开包） $2.70
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
  • Pokka Green Tea $1.80
Nakhon Kitchen (sample menu)
  • Basil seafood rice $8.00
  • Stir-fried kai lan with mushroom $6.00
  • Fish maw crab meat soup
  • homemade thai prawn cake $12.00
  • Stir fried lemongrass prawns
  • Stir fried minced chicken with hot basil leaves
  • Honey chicken $6.00
  • Deep fried prwans with tamarind sauce $12.00
Xin Wang Hong Kong Cafe (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
nomVnom (sample menu)
  • French Fries $4.20
  • Balsamic Linguine $11.90
  • Corn Soup $4.70
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
  • Dhall $1.80
  • Jacky Burger $10.70
    • Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
  • Truffle Fries $7.10
    • with truffle mayo dip
  • Potato Croquette $8.30
    • Potato croquette, special mayo, tomato, lettuce
Stuff'd (sample menu)
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Exclusive available at marina bay and resorts world sentosa
Flavour Flings

Flavour Flings

location

Address

121 Hougang Avenue 1, #01-1348 Hdb-, Hougang 530121

phone

Phone

62860051

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 4:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 4:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 4:00 PM, 5:30 – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, 5:30 – 9:00 PM, Sunday: 9:00 AM – 4:00 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , French , Singaporean

features

Features

Cafe

Location
121 Hougang Avenue 1, #01-1348 Hdb-, Hougang 530121
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