Address
51 Bras Basah Road Manulife Centre, #01-03 Manulife Centre, Singapore 189554, Singapore
Food Republic in Singapore Menu
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Food Republic in Singapore has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Kith Cafe offers many options including Till 5pm and Mixed Fruit salad. The Soup Spoon includes a wide range like 8 Ways to eat soup or Add for premium soup. Sapi Rendang Set (Beef Rendang Set) and Kambing Rendang Set (Mutton Rendang Set) from . Cumi Bali Indonesian Restaurant offers Bar Bar Black Sheep (Robertson Quay) and Vegetable Biryani.
Nearby Sample Menus
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Stir-fried Basil Leaves $16.90
- Minced chicken/pork, basil leaves, cut chili.
- Steamed Rice $2.00
- Soft Drinks $2.60
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Mixed Vegetable $13.00
- Stir-fry with oyster sauce & garlic, baby kai lan, carrot, baby corn, cabbage, mushroom.
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Garlic Prawn $19.50
- Prawns, crispy garlic, coriander leaves.
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Chin Chow $2.60
- Grass jelly with syrup.
- Lemongrass Drink $3.90
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Braised Pork Knuckle $15.60
- Braised pork knuckle, baby kai lan, specialty sauce, side with sour chili sauce.
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Jai Ho! (D) $12.70
- Romaine, free-roaming tandoori chicken, warm spiced chickpeas, potatoes, cherry tomatoes, capsicum, cucumber, indian spiced yoghurt, red pepper hummus.
- Warm Grain Bowl Meal $15.00
- Cold Pressed Juice: Lime $6.00
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Muesli (D) (V) $6.00
- Unsweetened rolled oats, greek yogurt, fruit puree, honey, milk, chia seed, granola, dried apricots, yellow raisins, sliced dried cranberries. Mango or strawberry.
- Warm Grain Bowl $11.90
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Howdy! (G) (D) $12.70
- Romaine, roasted chicken, cheddar, grated eggs, cherry tomatoes, red onions, smoky ranch.
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Sabai Sabai (G) (N) $14.20
- Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
- Salad $11.90
- Onion Prata $2.10
- Teh Cino $2.80
- Roti John Normal - Mutton $6.50
- Onion and Cheese $3.40
- Herb Naan $2.30
- Malai Kebab $7.50
- Avocado $5.00
- Mutton Kothu Prata $9.50
- BO45 Chateau Sainte Marie - Entre Deux Mers $37.45
- AU114 Stella Bella "Skuttlebutt" - Sauvignon/semillion - Margaret River $44.94
- AR41 Alma Mora "Reserva" - Malbec - San Juan $36.38
- CH25 Valdo - Prosecco Extra Dry - Treviso, Veneto $34.24
- Truffle Fettuine & Mushrooms $19.26
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IT52 Masseria Del Fauno - Nero D'avola - Sicily $29.96
- RED WINE
- Bread Basket $4.28
- Chopped Salad $13.91
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Claypot Tofu 砂煲豆腐 $13.70
- White Rice $1.92
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
- Tom Yum Hor Fun $10.00
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Tofu with Thai Style Sauce $10.00
- Deep fried egg tofu topped with Thai style sauce with minced chicken and diced capsicum.
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Sweet & Sour Tofu $10.00
- Deep fried egg tofu topped with sweet and sour sauce.
- Seafood Curry $9.00
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Beef Noodles $8.00
- Rice noodles in beef soup with sliced beef and meatballs.
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Chicken with Basil & Chillies $13.00
- Stir fried grounded chicken with basil leaves, long beans and chillies.
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Tofu with Basil & Chillies $11.00
- Stir fried egg tofu with basil leaves, long beans and chillies.
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Garlic Prawns $15.00
- Deep fried prawns stir fried with garlic.
- Chrysanthemum Tea $2.00
- Foo Yong Crabs $11.80
- Cereal Prawns $38.00
- Lemon Chicken $15.00
- Sweet Sour Fish Slices $15.00
- Plain Chicken Rice (Per Plate) $1.10
- Yang Chow Fried Rice $6.50
- Black Pepper Chicken $15.00
- Unagi $6.30
- Japanese noodles come in various forms, including udon (the thickest version made from wheat flour, salt, water, and eggs), cha soba (green-colored springiest of the lot), depending on your preference, the ramen provides the most bite in a soup base, the udon is the heartiest (also in a soup base) while the soba is must for those who prefer their noodles served cold
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Sashimi salad $9.90
- Raw fish and fresh vegetables
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Kanimayo $4.00
- Crab meat mayonnaise
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Kagoshima wagyu sushi $5.50
- Ponzo or sweet sauce
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Kitsune udon/soba/ramen $10.80
- Soup noodles with sweet beancurd
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Kagoshima pork katsu curry rice $17.50
- Japanese pork cutlet on curry rice
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Ebi don $10.80
- Deep fried prawn & egg on rice
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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“Old Fashioned” Grilled Chicken Steak $15.80
- Grilled tender chicken served with baked potato & topped with rich brown sauce
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
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Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
- * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
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Jack’s Oriental Skinny Wings with Ebiko Dip (per half dozen) $9.80
- Half-cut mid-wings to a skinny version, coated with our JP’s special seasoning and deep-fried till golden brown. Served with home-made ebiko dips & vegetable crudités
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Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
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-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
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Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
- Thai chicken satay
- Authentic beef soup
- Egg noodles with crabmeat and prawns
- Spicy seafood salad with glass noodles
- Stir-fried new zealand beef tenderloin with garlic
- Thai olive fried rice with minced chicken
- Butterfly bbq chicken
- Thai fish cakes
- Striploin steak $17.00
- Minced beef $9.60
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-Pasta / cheese baked rice
- choose from step 1 (1.spaghetti / 3. cheese baked rice ) step 2 and step 3 (A,BC or D)
- Chicken slices $3.80
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Double cheese bolognaise fries $7.00
- Mouth-watering cheese fries mixed with minced beef and bolognaise cauce
- Spaghetti
- Seafood $4.80
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Black beauty $6.30
- Delicious homemade brownie with 2 scoops of ice-cream and chocolate sauce
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
- Pork Chop Fried Rice Set $18.50
- Fried Chicken $7.00
- Boiled Gyoza $6.00
- Spicy Boiled Gyoza $6.00
- Kuro Fried Rice Set $17.50
- Takoyaki $7.00
- Pork Shabu Kimchi $8.00
- Salmon Teriyaki $19.50
- Fried Glass Noodles with Lemongrass $12.84
- Orange Juice $3.75
- Sprite (Can) $3.00
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Mixed Appetiser Platter $16.05
- Prawn cakes, summer rolls and fried spring rolls.
- Summer Rolls with Grilled Beef $6.96
- Summer Rolls with Prawns, Grilled Chicken & Chicken Ham $5.35
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Vietnamese Curry Chicken $12.84
- With choice between bread or rice.
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Stir-Fried Basil Chicken with Rice $12.84
- Served with salad & a sunny side up egg.
Food Republic
Phone
062381601
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Singaporean , Vegetarian
Features
Wheelchair accessible , Takeout , Kid Friendly , Seating , Child-friendly