Let's Meat Up in Singapore Menu

Let's Meat Up in Singapore has no menu available, but can choose from many other options such as DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半 from Joyden Canton Kitchen. Gurney Drive Signatures offers many options including Nuggets ( 8 pcs ) and Cheese Fries. Blue Lotus includes a wide range like Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) or Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Ajisen and Chicken Karaage Rice Set.

Nearby Sample Menus

  • B1. Cheolpan Dakgogi $13.00
    • Pan-fried chicken. Choice of spicy or no spicy.
  • Kloud 500ml $12.00
    • Korean beer.
  • B6. Bulgogi-dupdap $16.00
    • Rice with pan-fried beef.
  • G3. Kimchi $38.00
    • Kimchi stew.
  • C6. Tteok-bokki (Spicy) $15.00
    • Soft rice cake simmered in spicy sauce.
  • Soju 360ml $18.00
  • E3. Haemul-Tteokbokki $28.00
    • Spicy seafood version of tteokbokki.
  • G4. Honghao-Tang $32.00
    • Green mussel soup.
  • Steam Seabass with Soy Sauce $25.50
  • Deep Fried Pork Skin $6.80
  • Deep Fried Prawn with Baby Garlic $20.00
  • Deep Fried Sotong with Chili Sauce $13.50
  • Mango Salad with Seafood $10.00
  • Mango Sticky Rice $6.80
  • Mushroom Chicken with Herb Soup $7.50
  • Bottled Soft Drink $2.00
  • -Parmesan cheese
  • Amigo nachos
    • Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • -Rocket leaves
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • Stir-fried squid with thai yellow curry powder $10.00
  • Crab meat fried rice $10.00
  • Phad thai noodles
  • Stir fried minced chicken with hot basil leaves
  • Thay style fried bee hoon $6.00
  • Honey chicken $6.00
  • Stir-fried minced pork with hot basil leaves $6.00
  • Tom yum noodle soup $5.00
  • Agedashi Nasu $9.63
    • Fried eggplant w/ sauce.
  • Amaebi $21.40
    • Sweet shrimp.
  • Tebasaki Karaage $9.63
    • Fried chicken wings.
  • Garlic Chahan $16.05
    • Garlic fried rice.
  • Fuji Water $3.21
  • Eggy Delight $17.01
    • Omelette w/ rice, ebi tempura, chicken karaage, sausages.
  • Shitake $3.21
    • Mushroom.
  • Agedashi Tofu $7.49
    • Fried beancurd w/ sauce.
  • Onion Rava $5.50
  • Ghee Onion Rava $6.50
  • Filter Coffee $2.50
  • Tandoori Paratha $4.50
  • Babycorn Masala Dosai $6.50
  • Cheese Masala Dosai $7.50
  • Veg Fried Rice $8.00
  • Rava Masala $6.00
  • Fried Rice $10.00
  • Garlic Prawns $15.00
    • Deep fried prawns stir fried with garlic.
  • Root Beer $1.50
  • Plain Omelette $6.00
  • Pork Salad $12.00
    • Grounded pork tossed with onions, chillies, toasted rice powder, mint leaves and lime juice.
  • Chicken with Basil & Chillies $13.00
    • Stir fried grounded chicken with basil leaves, long beans and chillies.
  • Fried Spring Rolls (8pcs) $8.00
    • Deep fried spring rolls of sauteed vegetables and vermicelli.
  • Lime Juice $3.00
  • Spicy seafood salad with glass noodles
  • Seafood phad thai
  • Egg noodles with crabmeat and prawns
  • Prawn cakes with lemongrass sticks
  • Chilli fried rice with shrimps
  • Thai chicken satay
  • Steam garoupa with spicy garlic lime dressing
  • Clear tom yum soup with seafood
  • Wagyu ribeye grade 6 $42.90
  • Crispy fried fish $10.50
  • Black pepper fish $105.00
  • Classic Caesar Salad $6.90
  • Hickory BBQ chicken $9.90
  • Potato salad $2.50
  • Vienna Sausages (8pcs) $5.90
  • BBQ Beans $2.50
  • Cheese Toast (S) $2.80
  • Ginger Onion Chicken with Rice (S) $7.30
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Fried Beef Hor Fun (S) $7.30
  • Special Chicken Chop with Rice (S) $7.30
  • Chee Cheong Fun (S) $1.80
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Soju (Chamisul) $21.40
  • Peach Juice $4.28
  • Ganjang (Soya) Wing (4pcs) $12.84
    • Our bestseller! Freshly deep fried chicken wings dipped in Chicken Up's special soya sauce blend.
  • Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Have that Korean "sweet sensation" in your mouth.
  • 4 Pax $66.34
    • Half chicken + 8 pcs wings + fries+ salad.
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
  • Ganjang(Soya) Up Mega Half Chicken (4pcs) $21.40
    • Delightful taste of chicken coated with soya sauce.
  • Makoli $26.75
  • Strawberry $6.96
  • Onion Plain Dosa $6.63
  • Garlic Naan $5.03
  • Pineapple Raitha $4.17
  • Cheese Pizza + Coke $17.01
  • Lassi (Sweet) $5.03
    • Indian yoghurt drink.
  • Palak Kofta $13.80
    • Paneer kebabs cooked in spinach gravy.
  • Jain Thali $14.87
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Open haert surgery fried rice (for 4) $46.00
    • 400 grams of new york strips, 1 spring chicken filled with sausages in sambal tomato sauce accompanied by garden salad with sour plum mayo & heart attack fried rice
  • Cool car rice $5.60
  • Seafood aglio olio $14.80
  • French fries $3.00
  • Tom Yum seafood fusilli $14.80
  • Combo C $5.20
    • Drink / soup of the day / garlic bread
  • Vanilla ice-cream with chocolate sauce $7.00
  • -Iced lemon tea
  • Grilled Whole Norwegian Mackerel (600gms; Good For 2 Persons) $34.99
    • With turmeric tartar, spicy tomato chutney and gingered mustard greens.
  • Soft Drinks (320ml Can) $3.99
  • Fiji Water (500ml) $3.99
  • Charcoal Grilled Butter Nut Squash (V) $12.00
  • Honey Butter Wings $12.99
    • Caramelised honey butter coated wings.
  • Charcoal Grilled Butter Nut Squash (V) $12.90
  • Crispy Pork Jowl with Miso Gula Melaka Sauce $12.99
    • One of our winning appetisers: juicy pork jowl slices with crispy breaded coating.
  • Fried Mantous (4pcs) $4.99
Let's Meat Up

Let's Meat Up

location

Address

68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore

phone

Phone

068357832

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations

Location
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
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