Let's Meat Up in Singapore Menu

Let's Meat Up in Singapore has no menu available, but can choose from many other options such as DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半 from Joyden Canton Kitchen. Gurney Drive Signatures offers many options including Nuggets ( 8 pcs ) and Cheese Fries. Blue Lotus includes a wide range like Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) or Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Ajisen and Chicken Karaage Rice Set.

Nearby Sample Menus

  • Salted Egg Season Beans 咸蛋四季豆 $10.90
  • TAK Sauce Roast Chicken Noodles - Dry 秘制烧鸡拉面 - 干 $13.20
  • Barley 薏米水 $4.50
  • Original Roast Chicken 原味烧鸡 $13.80
  • Original Roast Chicken Bento 原为烧鸡套餐 $14.50
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Special Spicy Dan Dan Mian 担担拉面 $10.90
  • Beef Shabu Shabu Noodles Soup 牛片拉面汤 $11.90
  • Char Siew Bento 叉烧套餐 $13.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Sweet And Sour Pork $13.40
  • Coke Zero $2.50
  • Dasani Mineral Water $2.00
  • Thai Fresh Coconut $5.70
  • Thai Ice Tea $3.60
  • Thai Soya Milk $3.00
  • Green Curry Fried Rice $9.10
  • Seafood Fried Rice $9.10
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Portobello beef burger $17.00
    • lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
  • Cajun chicken wings (gf) $10.00
    • set of 4 with warm paprika mustard dressing
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • Crispy portobello $9.00
    • with sriracha ketchup
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • Slow- boiled hearty small 6.00 $
  • Cajun sweet potato fries (gf) $9.00
    • with lime coriander cream dip
  • Premium Mentaiko Pork Katsu Set $29.80
    • Deep fried premium pork loin with mentaiko.
  • Sasami Katsu Don $14.80
    • Deep fried chicken fillet cooked with egg.
  • Pork Fillet Katsu Don $23.80
    • Deep fried pork fillet cooked with egg.
  • Oyako Don $18.80
    • Chicken thigh cooked with egg.
  • Pork Fillet Katsu Set $23.80
    • Deep fried chicken fillet.
  • Pork Fillet Katsu Curry (Spicy) $23.80
    • Deep fried pork fillet and curry.
  • Chicken Katsu Don $17.80
    • Deep fried chicken thigh cooked with egg.
  • Chicken Katsu Set $17.80
    • Deep fried chicken thigh.
  • Riesling - Saint Clair, Marlborough New Zealand $85.60
  • Wildwood Weston Organic $16.05
  • Sol $10.70
  • Bashkir $23.54
    • Mozzarella, tomato sauce, tandoori chicken, onions, coriander.
  • Pinot Noir - Astoria Caranto, Veneto Italy $80.25
  • Heirloom Tomato (V) $21.40
    • Grilled sourdough, burrata, basil pesto.
  • Spicy Aglio Olio (V) $19.26
    • Chilli, garlic, parsley, white wine. With prawns or smoked chicken.
  • Asparagus Salad (GF) $21.40
    • Parma ham, poached egg, rocket salad, parmesan cheese, hollandaise sauce.
  • Roasted Crispy Pork Cubes (8pcs) 脆皮烧肉 $19.26
    • Per portion.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Deep-fried Red Garoupa with Shredded Yam, Crispy Milk and Salted Egg Yolk 芋香黄金奶油红斑扒 $29.96
    • Per piece.
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop 一品天香锅 $136.96
  • Smoked Salmon Yu Sheng 三文鱼捞生 $83.46
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Live Boston Lobster $69.95
    • Your choice of cooking: steamed, chargrilled or Thermidor.
  • Red Snapper $29.95
    • Choice of: chargrilled, pan seared or battered.
  • House Fish & Chips $21.95
    • with calamansi vinaigrette salad.
  • Pan Seared Crab Cake $21.95
    • Pumpkin puree & rice stuffing, red beet slaw, wasabi aioli.
  • Angus Burger $24.95
    • Brioche, angus patty, portobello, caramelised onions, fried caper aioli, gherkins.
  • Tuna Sashimi $15.00
    • Approx 8-9 slices.
  • Clam Chowder $13.95
    • Cream based with clams, mussels & prawns.
  • Alaskan King Crab Yu Sheng $160.00
    • Featuring 550g of succulent Alaskan king crab legs. All platters are paired with our signature calamansi dressing, shredded cucumbers, carrots, and the traditional medley of preserved condiments.
  • -Braised shark's fin with compoy and bamboo pith
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • -Steamed taro paste with gingko nuts and soya bean
  • -Chilled lemongrass jelly with calamansi lemonade
  • For 8 - 10 persons $398
  • -Paradise four combination platter
  • For 5- 6 persons $198
  • -Steamed cod with pickled chilli
  • Popcorn chicken
  • Curry sauce $1.00
    • 4 Oz
  • American twister
  • Pockett bandito hearty variety box $26.90
    • For 3
  • Hot & crispy
  • All-chicken bucket
  • Shoyu sansho (s.s) chicken $3.70
  • Colonel burger meal $5.00
  • Pig's Liver Kidney Mee Sua 猪肝腰子面线 $5.70
  • Pig's Organ Soup 猪杂汤 $4.60
  • Watercress Pork Rib Soup 西洋菜排骨汤 $5.10
  • Rice 白饭 $0.50
  • Preserved Veg 梅菜 $1.10
  • Pig's Stomach Soup 猪肚汤 $4.60
  • Spine Meat Soup 肉头汤 $4.60
  • Pork with Preserved Veg 梅菜扣肉 $4.60
  • Meatball Marinara Melt $10.60
    • Comes with a generous helping of Italian-style meatballs bathed in our own tangy tomato marinara sauce (our founder’s mom’s secret recipe) served hot with your choice of fresh vegetables and condiments. Mangia!
  • Meatball Marinara Melt $7.20
    • Comes with a generous helping of Italian-style meatballs bathed in our own tangy tomato marinara sauce (our founder’s mom’s secret recipe) served hot with your choice of fresh vegetables and condiments. Mangia!
  • Veggie Patty $11.60
    • A wholesome slice of goodness made from a fantastic recipe that includes egg, soy, carrots, corn and red peppers.
  • Spicy Italian $11.30
    • Spice up your life with a match between beef pepperoni and delicious slices of beef salami. For the ultimate indulgence, enjoy with both American and Cheddar cheese!
  • Cold Cut Trio (I'M BACK) $6.10
    • Cold cut trio is a SUBWAY® tradition. Experience sliced Turkey bologna, Turkey ham and Turkey salami with your choice of fresh vegetables and condiments.
  • Subway Club™ $7.30
    • A taste-tempting combination of lean and tender sliced turkey breast, sliced roast beef and savoury chicken ham.
  • Hot Tea $2.70
  • Veggie Delite™ $8.80
    • A delightfully crunchy fresh combination of garden fresh lettuce, tomatoes, green peppers, onions, olives and pickles and your choice of condiments. It’s like a salad sandwich.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Buddy meal $18.90
    • For 2
  • Variety feast $39.90
    • For 4
  • Wing snackers
  • Original recipe porridge
  • ●Individual
  • Pocket box $9.40
  • Pockett bandito
  • Shrooms fillet burger
Let's Meat Up

Let's Meat Up

location

Address

68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore

phone

Phone

068357832

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations

Location
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
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