Four Seasons Roast Duck in Downtown Core Menu

Four Seasons Roast Duck in Downtown Core has no menu available, but can choose from many other options such as A1 Grand or A2 Toroniku from RamenPlay. Nandos Chickenland Singapore offers many options including ●Veggie Peri-dise and - 1 Reg side. Megumi Japanese Restaurant includes a wide range like Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) or Party Set A. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Morganfield's and Honey Rum Baby Back Ribs (Full Slab).

Nearby Sample Menus

  • Fried Chicken $7.00
  • Fried Prawn (2 Pieces) $7.00
  • Cuttlefish $8.00
  • Seafood Ramen $13.00
  • Salmon Teriyaki $19.00
  • Chicken Cutlet Rice Set Meal $18.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Fried Tofu $7.00
  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Clear Base Vegetarian Tom Yam Soup $10.59
  • Deep-Fried Mini Chicken Wings Marinated with Fish Sauce $9.52
  • Red Base Tom Yam Seafood Soup $10.59
  • Iced Lemon Tea $5.35
  • Stir Fried Beancurd with Hot Basil Leaves $11.66
  • Vegetarian Beancurd $11.66
  • Thai Red Curry $14.87
  • Stir-Fried Chicken $13.80
  • Rava Ghee Thosai $6.18
  • Mushroom Fried Rice $12.36
  • Daaba Salad $6.74
  • North Indian Thali $10.11
  • Masala Poori $6.74
  • Plain Naan $3.94
  • Vegetable Makhanwala $13.48
    • Assorted vegetables with cream, tomatoes & butter
  • Bhindi Dopiaza $11.24
    • Onion tomato masala tossed with long bhindi
  • Steamed prawn dumplings with spinach
  • Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce
  • Ying yang black sesame fried rice
  • Shredded pork and century egg congee
  • Chilled jellyfish with top shell and cucumber
  • Steamed live prawns with minced garlic
  • Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
  • Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Bottled Water $2.00
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • YangZhou Fried Rice $6.40
  • Stir-fried Smoked Bean Curd $16.30
  • Stir-fried Pickled Cowpea with Chicken Gizzards $14.10
  • Braised Brisket with Chinese Cabbage (3 Sets) $23.80
  • Boiled Chinese cabbage $9.70
  • Steamed Fish Head with Homemade Chili (Half) $21.80
  • Brine Edamame $5.30
  • Fried Cucumber $9.70
  • Cumi Cabe Hijau $17.80
    • Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Tahu Goreng $5.80
    • Fried tofu.
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Nasi Goreng Seafood $14.80
    • Seafood fried rice - prawns, squid and topped with fried egg.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • Buntut Goreng Special $17.20
    • Sauteed oxtail meat with onion and sweet soy sauce.
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Grilled Mussels $26.75
    • Neither steamed nor a la marinera. Cooked directly on the fire.
  • Grilled Iberico Pork Secreto $37.45
    • With mango "all i oli".
  • Black Angus Sirloin entrecot (250g) $29.96
    • Accompanied by raspberry compote.
  • Grilled Wagyu Burger $27.82
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • 141 Scallop Sushi $3.70
  • 614 Squid & Cod Fish Caviar Warship $2.60
  • 726 Grilled Pork Handroll $3.30
  • 123 Sea Eel Sushi $3.30
  • 723 Corn Salad Handroll $2.10
  • Abalone Gold Flakes “Lo Hei” Yu Sheng $62.06
  • 511 Salmon Sashimi $5.30
  • 911 Crabmeat Salad $7.00
  • Pinky Heart $9.63
    • Grapefruit, fresh basil, lavender syrup, lemon.
  • Grilled Avocado with Anchovy Dressing $12.84
    • Avocado, dukkah, anchovy dressing & spiced bread crisp.
  • Hang Loose $9.63
    • Apple, carrot, ginger, honey, lemon.
  • Grilled Prawn & Fennel Salad $23.54
    • Grilled prawns, avocado, tomatoes, smoked fennel, radish & fresh herbs tossed in aged ponzu vinaigrette.
  • Organic Egg & Cheese Melt (V) $17.12
    • Scrambled eggs, chives, scarmoza & caramelized onion on brioche bun with side salad.
  • Matcha Latte $8.56
  • Grilled Halloumi & Confit Pepper Tartine (V) $17.12
    • Grill semi firm cheese, confit bell peppers, grill sourdough, arugula & fries.
  • Chai Latte $8.56
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Grilled Beef $25.15
    • 200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Spaghetti Pomodoro (Healthier Choice) (V) $13.70
    • Forest mushroom, house-made herb tomato sauce and spaghetti. 479 kcal.
  • Iced Citrus Lemonade $8.35
  • Home-Style Pancake (V) $10.49
    • Served with butter, maple syrup and whipped cream.
  • Supreme Morning Mix & Match (Signature) $21.40
    • Choice of egg styles + 2 proteins + 2 sides. Served with walnut rye toast and mesclun green. Also served with yuzu hollandaise.
  • Chocolate Matcha Latte $8.24
  • Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
    • Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
  • Iced Aojuri Oat $8.88
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Chicken Drumstick (6 Pieces) $23.90
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Kim Mari $4.50
    • Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
  • Chicken Drumstick (1 Pieces) $4.50
  • Coke $3.50
  • Ice Green Tea $3.50
  • Long Black $5.40
  • English Muffin with Turkey Ham, Egg & Cheese $5.30
  • Cold Brew $6.20
  • English Muffin with Bacon & Egg $5.30
  • Flat White $6.20
  • El Salvador Picacho Anpaneca $18.00
  • Fresh Orange Juice $5.60
  • Special Breakfast $5.20
Four Seasons Roast Duck

Four Seasons Roast Duck

location

Address

13 Stamford Road Capitol Piazza, #02-27/28/29 Capitol Piazza, Singapore 178905, Singapore

phone

Phone

067021838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
13 Stamford Road Capitol Piazza, #02-27/28/29 Capitol Piazza, Singapore 178905, Singapore
Similar Restaurants based on Cuisines