Freshman in Downtown Core Menu

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Freshman in Downtown Core has no menu available, but can choose from many other options such as Crispy Platter or Tom Yum Wing Sticks (8 pieces) from Mad Nest. Qiji offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Bar Ippudo includes a wide range like 5 Pcs Gyoza + Original Pork Bun or 5 Pcs Gyoza + Spicy Pork Bun. Oregano chicken salad and Garden salad from . Saizeriya, The Cathay offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

Roast Chicken $15.90
- Choice of half or whole.
Sweet Crepe with One Spread $10.55
Mövenpick Coffee $4.45
Plain with Sour Cream $9.50
- With choice of add-ons.
Lamb Rack $23.40
- 200g.
Sausage Platter $29.90
- Veal sausage, chicken cheese sausage, coarse pork sausage, garlic pork sausage, mashed potato + sauerkraut.
Pork Kassler $17.00
Pan-Fried Salmon Fillet $27.70

Carbonara $16.80
- Cream, bacon, egg yolks & Parmesan cheese.
Orange Cranberry Scone $4.80
Protein Plus Bowl $16.00
- Mixed mesclun salad with choice of 1 base, 2 vegetables, 2 proteins, 1 dollop.
Plain Croissant $3.60
Salami $7.90
Chocolate Croissant $3.90
Beet Red $8.90
- Beetroot, Orange, Carrot, Chia Seeds (310ml)
Fresh Mozzarella & Basil Pesto (V) $10.90
- Homemade Focaccia with Fresh Mozzarella, Tomatoes, Basil Pesto, Baby Spinach & Balsamic Vinegar

Haakon's Classic Acai Bowl $7.90
- Organic acai blend; Topped with granola, coconut flakes, chia seed parfait, blueberries, banana and seasonal fruits.
Green Curry & Vegan Mock-Chicken $12.90
- Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
Choco Loco $5.90
- Cocoa powder, skinny milk, chia seeds, coconut ice cream
Summer Cooler $5.50
- Watermelon, coconut water, mint
Salmon & Avo Deluxe $13.90
- Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
Smooth Acai $5.90
- Organic acai, pineapple, blueberries, coconut water, banana
Salmon Shirataki Noodles $13.90
- Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
English Breakfast Tea $4.90

Plain Palak $12.36
- Spinach with Indian spices
Paneer Tikka Masala $15.73
- Cottage cheese cubes roasted in Tandoor with Onion, Tomato & Indian spice
Masala Thosai $6.74
Plain Roti $3.94
Dhahi Poori $6.74
Bhindi Dopiaza $11.24
- Onion tomato masala tossed with long bhindi
Butter Parotta $5.61
Mini Dosai $4.49
- 4pcs

Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.

Hunan Style Stewed Chicken (3 Sets) $21.60
Egg-fried Rice + Sauteed Diced Chicken with Chili (2 Sets) $17.20
Eggplant with Green Chili $9.70
Griddle-cooked Pig's Intestine $26.20
Sauteed Diced Chicken with Chili $19.80
Griddle-cooked Mushroom (2 Sets) $21.60
Stewed Cured Pork with Bamboo Shoots $19.60
Sauteed Diced Chicken with Chili (3 Sets) $21.60

Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions

1821 Roasted Egg with Spicy Salmon $5.30
139 Octopus Sushi $1.80
1523 Coke $2.90
525 Squid Sashimi $6.00
618 Fatty Tuna w/ Spring Onion Warship $3.70
616 Flying Fish Roe Warship $2.20
428 Oshinko Maki $2.60
914 Avocado with Crab Meat Salad $8.80

The Brunch Plate $27.82
- Scrambled eggs, house-smoked bacon, Kurobuta pork sausage, plum tomatoes, sourdough & charred broccolini.
Latte $6.42
Charcoal Grilled House Bacon Cube $10.70
- Because bacon makes everything better.
Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
Grilled Sourdough with French Butter & House Preserves (V) $7.49
Grilled Prawn in Spicy Garlic Oil (GF) $14.98
- Grilled fresh prawn in smoked paprika & garlic infused oil.
Fentimans Soda - Wild Elderflower $7.49
A.B.C $9.63
- Apple, beetroot, carrot, ginger.

Australia Wagyu Beef Flat Iron Steak (200g) $40.66
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Wild Mushroom Soup with Truffle Oil (V) $10.70
- Served with garlic bread.
Classic Carbonara $26.75
- Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
- Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
White Wine Mussels $19.26
- Cooked with bacon, garlic and parsley served with garlic bread.
Spicy Seafood Marinara $27.82
- Choice of pasta, prawn, mussel, tomato sauce, parmesan cheese.

Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
Blackened Salmon $26.64
- Fresh salmon seasoned with cajun spice & grilled. Served on a bed of roasted potatoes & topped with tangy corn salsa.
The American $23.43
- The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
Acqua Panna $6.31
- Mineral water.
Pilaf Rice $4.17
- Buttery rice cooked with onions & garlic.
Corn Bread $4.17
- Homemade cornbread muffin, deliciously corny!
Kansas Sweet BBQ Sticky Bones $21.29
- Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.

Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine

Kyay Oae Vermicelli Meat Ball Dry (Chicken) $11.00
- Rice vermicelli served with chicken balls.
Pennywort Salad $10.00
- One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
Kachin Style BBQ Tilapia $18.00
Fried Kang Kong $10.00
- Stir fried fresh kang kong.
Fried Assorted Vegetables $12.00
Rice + Glossy Red Pork $12.00
Fish Head Soup $20.00
- Fresh fish head well broiled for a specialty broth.
Inle Chicken Salad $10.00
- Specialty chicken salad.

Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge
Assorted sushi and maki
Mushroom & spinach ragout
Three cheese potato au gratin
Chocolate fountain with condiment
Forest mushroom, crispy garlic, italian parsley
Traditional caprese salad, tomato, buffalo mozzarella
Poached seafood, cilantro, calamansi, spicy asian sauce

Chicken Tikka Masala (Chef's Recommendation) $18.00
- India's all time favourite and very popular in the UK.
Balti Paneer (Chef's Recommendation) $17.00
- Cottage cheese cubes simmered in a tomato and onion gravy. (Balti cuisine is very popular in India and Britain).
Masala Papad $5.00
- Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
Samosa Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
Daal Bukhara (Chef's Recommendation) $15.00
- A classic Indian dish, black lentil cooked on slow fire with ginger, garlic, tomato puree and exotic spices to give an aromatic buttery flavour.
Chicken Korma $18.00
- Boneless chicken pieces cooked in cashew nut and cardamom gravy with Indian exotic spices.
Chola Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
Paneer Tikka (Chef's Recommendation) $16.00
- Cottage cheese marinated with yoghurt and spices. Served with mint chutney.