Address
1 Orchard Spring Lane Tourism Court, #01-03, Tourism Court, Singapore 247729, Singapore
Fusion Bistro in Orchard Menu
Are you the owner? Manage this listing for free.
Fusion Bistro in Orchard has no menu available, but can choose from many other options such as Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ) from Dian Xiao Er. Smokey's BBQ offers many options including Chips & Salsa and Smoked Beef Chili Nachos. Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. Ayam penyet and Bakso Penyet from . Ayam Penyet Ria offers Mrs Pho and Viet Papaya Salad With Prawn & Pork.
Nearby Sample Menus
- -Grilled chicken
-
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
-
Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
- -Spicy chicken sausage
- -Honey ham
- Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
-
Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
-
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
-
Protea Merlot $53.50
- Abundant rich flavors of plum and black cherry.
-
Spaghetti Bolognese $25.04
- Our slowly simmered traditional meat sauce sprinkled with parmesan and parsley.
-
Thai Crunch $15.94
- Crisp veggies and cilantro with chicken and the crunch of peanuts,wontons and rice sticks. Tossed in Thai peanut dressing.
-
Crispy Chicken $15.52
- Crisp veggies, carrots, red cabbage, green onions, cilantro, tomatoes and Monterey Jack tossed in our housemade honey mustard dressing. Topped with Panko-crusted chicken breast and green onions.
-
Protea Chardonnay $53.50
- Fruity palette of peach, nectarine and honeysuckle.
-
Pesto Chicken $26.11
- Grilled chicken breast marinated in a basil pesto sauce with mild onions, Mozzrella, sun-dried tomatoes, pesto sauce and pine nuts. Topped with fresh basil.
-
Spicy Chipotle Chicken $24.61
- Some like it hot. We like it hotter. chipotle adobo sauce, fresh green peppers, mozzarella and Monterey Jack with housemade roasted corn & black bean salsa, cilantro and lime crema.
- San Pellegrino Sparkling Mineral Water (250ML) $6.31
- Black Kalamata Olives $8.40
- Chocolate Mousse $10.70
-
Mesclun Salad $19.26
- Mix of greens, heirloom tomato, grain mustard vinaigrette. V. VG.
-
NR 2 $29.96
- Fresh tomato passata, fiore di latte, basil leaves. V.
-
Soup of the Day $14.98
- VG.
- Gluten-free Carrot Cake $10.70
- Gluten-free Blueberry Cake $10.70
-
Mixed Grill Platter $104.86
- Two lamb chops, one chicken souvlaki, one angus beef kebab, and one loukaniko.
-
Kimchi $12.84
- China Cabbage
-
Kakuteki $12.84
- White Radish
- $2.67
- Wagyu Rosu Bento $37.34
- $2.67
- Bibimbap $19.15
- $2.67
- AUS Harami Bento $42.69
-
Chicken Strip Double Dip $16.40
- Served with ranch and honey mustard dressing
-
Crisp Chicken Burger $21.10
- Deep fried battered chicken thigh topped with bacon & cheddar cheese
-
All American Burger $24.60
- A half pounder topped with crisp bacon, cheddar cheese & fried onion string
-
Philly Steak Sandwich $24.60
- Sauteed Sliced beef served with cheese, capsicum, onion, lettuce and tomato
-
Crispy Zucchini $12.45
- Hand-breaded and served with our own cucumber dip
-
Potato Skins $10.05
- Loaded with fresh cheddar cheese, Bacon and green onion
-
Cheesy Garlic Bread Steak Sandwich $24.60
- Our sensational cheesy garlic bread, piled high with sliced of grilled steak & topped with fresh pico de gallo
-
Honey Mustard Salad $22.30
- Sliced grilled chicken breasts, toasted almonds, diced eggs & tomato, heaped on a bed of fresh greens & tossed with our own Sweet honey mustard dressing
- Double-boiled hashima with lotus seed
- Baked pork patty in spicy sauce
- Wok-fried foie gras with scrambled egg
- Braised sea cucumber with fish maw & leek in brown sauce
- Braised superior bird´s nest with brown sauce
- Stewed prawn with luffa & black fungus
- Snow lotus seed with almond cream
- Double-bolled ginseng chicken soup
-
Premium Chirashi Don (Omakase) $41.60
- Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
-
Unagi avocado Foie Gras Maki $30.75
- Eel, avocado and foie gras roll with egg and cucumber.
-
Horenso Goma Ae $10.70
- Spinach with Japanese Sesame Dressing.
-
Tori Karaage $14.98
- Deep-fried chicken.
-
Edamame $10.70
- Boiled Soybeans.
-
Salmon Avocado Salad $13.48
- Marinated salmon and avocado mesclun salad.
-
Ishinomaki style California Maki $23.78
- Ishinomaki style california maki with aburi salmon.
-
Tempura Moriawase $34.17
- Mixed tempura – including prawns and vegetables.
- Mocha $7.49
-
San Pellegrino Sparkling Fruit $7.49
- Choice of: grapefruit, orange, lemon or citrus.
-
Juice $6.42
- Choice of: orange or apple.
-
San Pellegrino Sparkling Water $8.56
- 750ml.
-
Espresso Hotcakes (V) $14.98
- Vanilla pancakes, homemade whipped espresso orange butter, seeds, berries, maple syrup.
-
Oriole Truffle Burger with Truffle Fries $25.68
- Grain-fed beef patty, sauteed mushrooms, caramelized onion, melted cheese, truffle aioli, tossed green, truffle fries.
- Sticky Date Pudding $10.70
- Americano $5.35
- Honey baked ham, sweet pineapple(CP) $2.50
- -With assorted seafood $27.00
-
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
- Smoked salmon horsedish cream $2.50
- -With norwegain salmon $32.00
- All burgers and sandwiches are served with garden green salad
- Yoghurt $4.00
-
Mushroom soup (GF) (SV) $15.00
- Porcini, morel, shaved truffle
- Braised Duck Tougue 卤水鸭舌 $9.00
- Pig Liver Noodle $12.50
- Hong Kong Wanton Noodle $11.50
- London Roast Duck Breast Noodle $13.50
- BBQ Roast Pork (Char Siew) Rice $12.00
- BBQ 2 Combination $26.00
- Homecook Barley $3.80
- Hong Kong Crackling Pork Belly 烧肉 300g $37.00
- Miso Soup $1.00
-
Steamed Vegetables $4.50
- Steamed ample vegetables with ponzu (citrus) sauce .
- Soy Milk with Brown Sugar Syrup $4.00
-
Cod Fish Soup Side $10.50
- Cod fish soup.
-
Buri Grill $12.00
- Charcoal grilled collar of yellowtail marinated with shio-kouji
- Matcha Latte $4.50
- Pork Belly Salad $10.00
-
Reisyu Hakkaisan Honjozo 300ml $25.00
- Milling Rate : 55% Dryness +5.
- Chicken katsu $4.50
- Tempura $4.50
- •Seafood curry
- Rum-raisin honey toast $10.80
-
Shrimp tempura curry $13.00
- Shrimp tempura
-
Cheese omelet curry $12.00
- Omelette, mozzarella cheese
- Onsen egg $1.00
-
Spicy tori-karaage curry $13.00
- Chicken tori karaage
-
Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
-
Surgiva Sparkling $5.35
- Choice of size.
-
Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil & alto extra virgin olive oil.
-
Maurice Tremblay, Chablis $67.60
- By the bottle.
-
Lobster Mac & Cheese $29.43
- With shaved fennel & fresh dill baked in a cast iron pan.
-
Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney & minted yoghurt.
-
Marques De Vargas, Rioja Red $63.13
- By the bottle.
-
Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale & shaved parmesan.
- $3.20
- Lamb Keema Roti $8.40
- Chicken 65 $7.40
- Mysore Mutton $7.00
-
Tandoori Set Meal $9.50
- White rice, 2 veg and tandoori chiken.
- Tandoori Roti $4.00
-
Curry Fish Head $21.50
- Half head for 2 person.
- Dhall $3.10
-
Lemon Butter Calamari $14.87
- Crispy calamari topped with diced tomatoes and parmesan cheese. Served with lemon butter sauce.
-
Toowoomba Pasta (Best Seller) $31.99
- Grilled shrimp, mushrooms and parmesan with fettuccine and a light tomato cream sauce.
-
Baby Back Ribs (Half) (Best Seller) $25.57
- These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
-
Signature Soups (Cup) $6.31
- Soup of the day.
-
The Outbacker Burger $25.57
- Topped with lettuce, tomato, onions, pickles and mustard.
-
Toowoomba Topped Sirloin $39.90
- Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared sirloin. Served with fresh seasonal veggies.
-
Filet and Grilled Shrimp $49.90
- Our filet paired with seasoned and grilled shrimp. Served with your choice of two freshly made sides.
-
The Porterhouse $59.90
- This cut is like two steaks in one - a flavorful strip and filet tenderloin combined, seared for a juicy taste. 18oz (510 grams).
Fusion Bistro
Phone
067440010
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Features