Gambateh in Bukit Merah Menu

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Gambateh in Bukit Merah has no menu available, but can choose from many other options such as Mirchi Bajji or Onion Bajji from Srivakula. Menya Musashi Westgate offers many options including Cha Shu Ramen 2pcs and Cha Shu Ramen 4pcs. Salad Stop includes a wide range like El Chulo or Salad. 6 Pieces Tom Yum Wingettes and Drumettes and 6 Pieces Tom Yum Wingettes and Drumettes Combo from . 4 Fingers offers Xiao Ya Tou and Prosperity Lo Hei Yu Sheng (Serves 3-4pax).

Nearby Sample Menus

Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
Steamed Grey Mullet 蒸乌鱼 $29.96
Muah Chee (Single) 入口即化－麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.
Salted Vegetable 咸菜 $3.21
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Braised Pork Skin 卤猪皮 $3.21
Fried Beancurd Skin With Fish Paste 炸豆支夹鱼饼 $6.42
- Must try.
Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.

Pirates' Treasure
- Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
Black Pepper Chicken Pizza
- A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
White Fish with Pesto Parmesan
- Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
Seafood Baked Rice
- Collection of seafood in luscious tomato sauce gratinated on an ocean-bed of paella rice.
[Premium Side] Crispy Soft Shell Crab
Seafood Feast for 4
- There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!

Penang Fried Mee Suah 槟城炒面线 $14.77
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Yong Chow Fried Rice 扬州炒饭 $13.70
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Tofu Prawn 豆腐虾 $22.26
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Tomato Egg 番茄蛋 $9.42
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22

Red Curry Pork $11.90
Prawn Salad $12.00
Dry Curry Prawns (Panang Kung) $20.00
Black Pepper Beef on Hotplate $11.90
Crab Meat Fried Rice $9.90
Basil Leaves Chicken $11.90
Vermicelli (Plain) $1.00
Vermicelli Seafood Salad $10.90

Stir-Fried Duck with Hot Basil Leaves $20.22
Stir-fried Kang Kong with Shrimp Paste $13.80
Stir-fried Broccoli with Prawns $17.01
Thai Duck Noodles Soup $17.01
Vegetarian Fried Kway Teow with Vegetables & Bean Curd (Phad See Ew) $14.87
Deep-fried Soft Shell Crab Topped with Crispy Garlic & Served with Thai Mango Salad $23.43
Creamy Coconut Chicken Soup (For 2-4 Pax) $30.92
Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80

Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
Squash Cannelloni $32.05
- Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
Seafood Risotto $30.98
- Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
Smoked Salmon Crostini $19.21
- Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
Pizza Margherita $29.91
- Crushed tomatoes, basil, mozzarella & extra virgin olive oil.

White Porridge 白粥 $1.20
“Chai Po” Omelet 菜圃蛋 $3.00
Preserved Salted Vegetables 菜未 $3.00
Braised Beancurd Skin 卤豆支 $4.00
Homemade Barley $1.20
White Rice 白饭 $1.20
Beancurd Dao Po 卤豆卜 $4.00
Assam Duck Mixed 亚參鸭什 $3.00

Jasmine Honey $2.90
Jujube Longan Tea $4.50
Vanilla Strawberry $3.90
Sour Plum Ice $3.90
Crispy Salted Chicken $5.90
Fried Plum Sweet Potato $4.50
Herbal Chicken Noodle $8.20
Braised Pork Rice $7.90

Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Plain Basmati Rice $1.70
- White basmati rice.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.

Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.

Double whopper with cheese
Chick’n crisp platter
Pancakes platter
Mushroom swiss croissan'wich with egg
Whopper jr
Whopper
Western whopper jr
Ultimate angus classic bbq

Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
La Mian with Wanton Soup 馄饨汤拉面 $17.38
Sauteed Scallop with Celery in Lao Gan Ma Sauce 西芹老干妈炒带子 $36.08
La Mian with Scallion Oil 葱油面 $11.88
Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
Double-boiled Snow Pear with Osmanthus 桂花炖雪梨 $7.48
- Per person.
Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58

Fishball Soup $6.00
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.

Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Ginger Tea (Non Caffeine) $5.90
Classic Lychee $8.80
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
Max Ham and Cheese Sandwich (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Homemade Sambal and Ham (Egg Free) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!