Han's Bak Kut Teh in Bedok Menu

Han's Bak Kut Teh in Bedok has no menu available, but can choose from many other options such as Ultimate angus classic bbq or Ultimate angus mushroom swiss from Burger King. Braseiro offers many options including La Chouffe (Golden Ale) and Homemade French Fries and Soft Drink. Tenderfresh Fried & BBQ Chicken includes a wide range like Double Fish Mini Platter or Bullet Pepper Crispy Skin Chicken Chop Set. Steamed Cured Eel with Spring Onion, Ginger & Chinese Wine 农家风味海鳗 and Stir-fried Diced Chicken with Sunny Side Up Egg & Seasonal Greens 三杯鸡球饭 from . Kuvo offers Craftsmen Specialty Coffee and Back Bacon (3 Piece).

Nearby Sample Menus

  • Bacon $3.40
  • Hong kong fried noodle $8.50
  • Tuna mayo & cheese $3.40
  • Chicken chop $12.80
    • With mushroom sauce
  • ●Scrambled egg
  • ●Fried egg
  • Kaya toast $2.00
  • Fried salmon with bell pepper $9.80
  • Black Soya Sauce Seabass (Steamed) $37.45
  • Mussel Oyster Sauce $17.12
  • Salted Egg Crab $80.25
  • Sweet & Sour Prawn $37.45
  • Salted Fish Fried Rice $8.03
  • Bee Hoon Soup $8.03
  • White Rice $1.60
  • Mussel Sambal $17.12
  • Omelette $3.00
  • Murtaba Mutton with Mushroom & Cheese $14.40
  • Tom Yam Mee $8.30
  • Tom Yam Soup $8.30
  • Maggie Goreng $4.80
  • Roti John Sardin $6.00
  • Mee Hong Kong $8.30
  • Kuey Teow Goreng Seafood $8.30
  • Onion Cheese $3.60
    • South-Indian flat bread with onion cheese.
  • Seasonal Vegetables (Large) $3.90
    • Vegetables seasoned with special Indian seasoning.
  • Mutton Briyani $9.10
    • Long grain basmati rice is cooked with spices accompanied with flavourful mutton curry with mutton cubes and vegetables.
  • Mushroom Cheese with Egg $5.60
    • Special prata with mushroom cheese and egg.
  • Egg Garlic Prata $4.55
    • South-Indian flat bread with egg garlic.
  • Onion $2.90
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Roti Bomb $3.20
    • Roti bomb flavoured prata.
  • Coffee Tarik $1.60
  • Singapore hokkien mee
    • Delicious stir-fried noodles simmered over traditional prawn broth, served with fried tiger prawns, squid and bean sprouts
  • Teriyaki chicken pasta
    • Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
  • -U.p
  • -Adult
  • Salmon and mushroom pasta
    • Smoked salmon and sauteed mushrooms with spaghetti in cream sauce
  • Milo dinosaur sundae dirt pot
    • Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
  • Excluding soups, sides and salads
  • A la carte
  • Assam Fish with Rice (S) $7.30
  • Sweet and Sour Chicken with Rice (S) $7.30
  • French Loaf Toast (S) $2.80
  • Hainanese Curry Pork Chop with Rice (S) $7.30
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Chee Cheong Fun (S) $1.80
  • Fried Beef Hor Fun (S) $7.30
  • Hainanese Pork Chop Rice (S) $7.30
  • Fragrant nestum prawn
  • Dong po pork
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Chinese spinach in superior stock
  • Mongolian spare ribs
  • Home-cooked chicken in chinese wine
  • Superior steamed rice
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Lobster Salad $12.71
  • Gyu Soba $20.95
  • Sushi Platter (12pcs) $25.70
    • Kappa maki 6pcs, unagi sushi 1pc, tamago sushi 1pc, kani stick sushi 1pc, inari sushi 1pc, tobiko sushi 1pc, ebiko sushi 1pc.
  • Buta Tamago Ishinabe $18.59
  • Ebi Tempura $18.59
  • Oki Ebi Yaki Meshi $22.13
  • Soft Shell Crab Salad $16.24
  • Rice $3.54
  • Butter Chicken Makhani $19.76
    • Baked chicken in butter and spiced tomato sauce served with garlic naan and salad.
  • meat), served with fries. $26.64
  • Truffle $4.18
  • Aglio Olio (Spicy) $17.01
    • Sauteed with garlic and olive oil with fresh capsicum.
  • Beef $0.00
  • Fried Silver Fish $11.66
    • Crispy seasoned silver fish served with Thai chilli sauce.
  • Cream of Mushroom $6.31
    • Homemade mushroom soup with a slice of garlic bread.
  • Garlic Naan $8.45
    • 3 pieces per basket.
  • Pork Belly Char Siew $12.00
  • Soft Drinks (320ml Can) $3.99
  • Charcoal Grilled Butter Nut Squash (V) $12.00
  • USDA Black Angus Beef Short Ribs Bone-In (600gms) Comes with Complimentary Garang Rice (300gms) $69.99
    • Slow cooked short ribs with gula Melaka glaze & grain mustard.
  • Olive Grain Rice $5.99
    • A flavourful multi-grain experience - split green beans, pearl barley, brown rice, and white rice with olives & vegetables.
  • Pork Belly Char Siew $13.90
  • Charcoal Grilled Butter Nut Squash (V) $12.90
  • USDA Black Angus Beef Short Rib Bone-In (300gms) Comes with Complimentary Garang Rice (150gms) $55.99
    • Slow cooked short ribs with gula Melaka glaze & grain mustard.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Plank Crispy Garlic Bread $6.00
    • To share.
  • Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
    • Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
  • Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
    • Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.
  • Lawson's Dry Hills Pinot Noir 2017, Marlborough, New Zealand $50.00
    • This is fruit driven wine with depth and interest, a soft elegant pinot noir with fine tannins and a lovely length. The varietal fruit characters of strawberry and dark cherry are matched with subtle oak notes.
  • Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
    • Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
  • Plank Crispy Garlic Bread $5.50
    • To share.
  • Castello Di Ama Rosata 2017, Tuscany, Italy $60.00
    • This wine has a deep and instense cherry colour and wild strawberries aroma with floral hints. In the mouth is fresh and the aftertaste has a persistent mineral-like quality.
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • K3 Coca-Cola Light $2.14
  • K9 Evian Mineral Water (500ml) $3.21
  • B2 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma.
  • J2 Crispy Chicken Gyoza $3.00
  • J5 Tori Karaage $4.07
    • Japanese deep-fried chicken.
  • K6 Apple Juice $2.36
  • G2 Pork Katsu Curry Rice $11.67
    • Pork katsu, authentic Japanese curry.
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • Long Black $4.00
    • Espresso + water.
  • "Royals" Chocolate Fudge Cake $6.80
  • Raspberry Mint Lemonade $5.00
  • Hot Milo $3.00
  • Iced Honey Lemon $4.00
  • Smoked Salmon Ceasar Salad $10.90
  • "Royals" Beef Burger + Fries $13.90
  • 1kg Mango Delight (8-Inch, Square) $78.50
  • Barramundi Fillet $38.18
    • Fresh Seabass pan seared with saffron lobster cream sauce. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
  • Bread with French Butter and French Jam $5.64
    • (Alain Milliat 63% fruit)
  • Spaghetti Alla Bolognese $24.50
    • Spaghetti with beef ragu sauce slow cooked for 3 hours
  • Insalata Cesare $20.82
    • Romaine lettuce tossed in Caesar dressing (anchovies, capers, boiled eggs, bacon, croutons, garlic, onion, Parmesan cheese
  • Château Puy-Razac 2017 - St-Emilion Grand Cru (FD0007) $59.00
    • Very well structured, rich and fruity.
  • Zuppa Ai Funghi $14.84
    • Triple mushroom soup with a dash of cream
  • Lasagna Di Carne $25.30
    • Traditional home made oven baked beef Ragu lasagne
  • Foie Gras $34.38
    • Pan seared duck liver served with granny smith apple, prune compote and balsamico reduction
Han's Bak Kut Teh

Han's Bak Kut Teh

location

Address

1220 E Coast Pkwy, Stall 42 East Coast Lagoon Food Village, Singapore, Singapore

phone

Phone

096709797

email

Email

None

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Opened hours

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Service

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cuisine

Cuisine

features

Features

Location
1220 E Coast Pkwy, Stall 42 East Coast Lagoon Food Village, Singapore, Singapore