Harry's Claymore in Orchard Menu

-Braised sea bass belly with eggplant and beancurd
- Per person- deep-fried conpoy with salted egg yolk served with fresh fruits / double-boiled shark´s fin with sakura chicken in rich broth / pan-fried tigerking prawn with supreme soya sauce / stamed sliced soon hock belly with preserved vegetables / braised rice with minced pork, onsen egg and broccoli / chilled alo vera lemon jelly topped with lime sorbet served in mini coconut
-Steamed prawn with egg white and minced garlic
-Signature roast irish duck
-Flambe braised shark´s fin with millet in brown sauce
-Steamed star garoupa fillet with white pepper
-Poached vegetables with drled beancurd skin and wolfberries
-Roast irish duck skin and crispy beancurd skin servedwith homemade mancake and tomato
-Dessert of the day

-Pine beans
Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
-Tiger prawns
Creamy chicken carbonara
- Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
V = vegetarian
Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer

Penne Arrabbiata $21.40
- Short tube pasta with dried chilli, garlic, basil and fresh tomato sauce.
Prosciutto E Rucola (Regular) $32.10
- Pork parma ham & fresh arugula.
Rustica (Regular) $27.82
- Marinated chicken slices, mushrooms & onions.
Mediterranea (Regular) $24.61
- Black kalamata olives, garlic & oregano.
Tagliolini Granchio $32.10
- Home-made pasta with fresh crabmeat in creamy tomato and brandy sauce.
Filetto Di Manzo $40.66
- Fillet of beef tenderloin, grilled to your liking and served with shiitake mushroom, red wine and rosemary sauce.
Prosciutto (Mini) $24.61
- Pork parma ham.
Patate Fritte (Cheese) $8.56
- French fries.

Puttanesca $32.10
- Anchovies, black kalamata olives, capers, fresh tomato sauce.
Orzo Pasta in Tomato Sauce $10.70
Gluten-free Belgian Chocolate Tart $14.98
Catch of the Day $72.76
- Greek whole fish deboned, stuffed with fresh rosemary.
NR 5 $29.96
- Fresh tomato passata, anchovies, capers, kalamata olives, mozzarella.
Cheese Tart $17.12
Wagyu Beef T-bone Steak (400gr) $79.18
Pasticio $36.38
- Baked tubular greek pasta with minced wagyu beef and bechamel sauce.

Cheesy Garlic Bread Steak Sandwich $24.60
- Our sensational cheesy garlic bread, piled high with sliced of grilled steak & topped with fresh pico de gallo
Crisp Chicken Burger $21.10
- Deep fried battered chicken thigh topped with bacon & cheddar cheese
All American Burger $24.60
- A half pounder topped with crisp bacon, cheddar cheese & fried onion string
Potato Skins $10.05
- Loaded with fresh cheddar cheese, Bacon and green onion
Cobb Salad $22.30
- Diced Char Grilled chicken breasts, fresh tomatoes, crumble bleu cheese, egg, avocado & bacon, all atop a bed of crisp lettuce
Roast Prime Rib of Beef (1/2 Pound) $61.40
- Well-seasoned, seared and slow roasted Prime Rib of Beef Carved to order
Rib Sticking Baby Back Pork Ribs $56.50
- Tender, Seasoned ribs, roasted & grilled with our own barbeque sauce
Chicken Caesar Salad $22.30
- Our signature Caesar salad, piled high and topped with a sliced-char grilled chicken breasts

Mentaiko Pasta $21.00
- Mentaiko, seaweed, black tobiko.
Latte $6.00
Flat White $6.00
Moodan $37.00
- Garlic fried rice, 200grms of beef, garlic butter, scrambled eggs.
Tumeric Latte $6.00
Mango $8.00
Cookies & Cream $16.00
Pesto Pasta $18.00
- Roasted pine nuts, pesto, roasted peppers, mushroom, spinach, parmigiano.

Haute Chocolate $9.63
- Thick, dark chocolate using single origin Valrhona chocolate.
Acqua Panna Still Mineral Water $7.49
- 500ml.
Philly Cheese Tenderloin Sandwich with Truffle Fries $25.68
- Beef tenderloin strips, mozzarella, caramelized onion, sautéed mushroom, roasted capsicum, Turkish bread, truffle fries.
Taisho Black $7.49
- Original taisho coffee.
Latte $6.42
Chicken Alfredo with Mushroom $25.68
- Fettucine, cajun chicken, mushroom, asparagus in cream sauce. Kid-friendly.
Southwestern Chicken $21.40
- Grilled chicken breast, sautéed kale, Mediterranean couscous, fresh guacamole.
Oriole Truffle Burger with Truffle Fries $25.68
- Grain-fed beef patty, sauteed mushrooms, caramelized onion, melted cheese, truffle aioli, tossed green, truffle fries.

Chicken Caesar Salad $21.94
- Char-grilled marinated Chicken Breast, sliced and served over our Signature Caesar Salad.
Rib and Chicken Combo $48.15
- Half Slab of our smokehouse Ribs and Half Chicken, served with French Fries and house-made Coleslaw.
Chili (Bowl) $14.98
- Made in house, Dan’s special recipe.
Spaghetti with Meatballs $21.40
- House-made Meatballs and Spaghetti topped with our house-made Marinara Sauce, served with Garlic Bread.
Dan Ryan’s Cheeseburger $19.80
- 100% ground chunk Burger, char-grilled and topped with choice of Cheddar, Swiss or Blue Cheese and served with French Fries and house-made Coleslaw.
American Apple Pie $9.63
- Homemade Apple Pie.
Wild Mushrooms and Black Truffle Risotto $27.29
- Wild Mushrooms, Black Truffles, Garlic, Onions and Parmesan Cheese cooked with Risotto in Chicken Stock, topped with Truffle Oil and fresh Parmesan Cheese.
Caesar Salad $14.98
- Crisp Romaine tossed with Dan’s Signature Caesar Salad Dressing.

Prices are subject to service charge and relevant government taxes
Nachos $18.00
- Crunchy Corn Tortilla Chips with Melted Pepper Jack Cheese, Jalapeño and Black Olives
Chicken Wings $16.00
- Golden Brown, Served with Thai Chili Sauce
Beer Battered Onion Rings $12.00
- Sweet Onions smothered in Guinness Stout Batter, served with Tangy BBQ Sauce
Burger Basket $21.00
- 3 Mini Beef Burgers with Cheese, Potato Chips and Gherkins
Daily from 9pm to 11.30Pm
Country Style Fries $12.00
- Crispy Fries with Sea Salt and Ketchup
Wood Fired Breadsticks $12.00
- Parmesan & Oregano Breadsticks Fresh from the Oven with Pizza Sauce Dip

Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
-Italian pork chipotle
-Tiger prawns
-Pepperoni
Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
-Button mushrooms

Beef Ball Soup $6.90
- One of the famous street food in Indonesia. The ball is made of fresh beef meat.
Ice Lemon Tea (Es Lemon Tea) $2.20
Happy Soda (Soda Gembira) $2.50
Mixed Vegetable (Gado-gado) $6.80
- Indonesian salad of slighty boiled, blanced or steamed vegetables and hard-boiled eggs served with a peanut sauce.
Crispy Fried Duck in Green Chili + Rice (Bebek Goreng Sambal Ijo + Nasi) $10.20
- Traditional deep fried duck marinated in a savory blend of our secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
Mixed Vegetable Sauce (Saus Gado-gado) $1.50
Kangkong Belachan $5.90
Ice Cendol (Es Cendol) $3.90

Ribeye (Best Seller) $49.90
- This is the steak lover’s steak. Well-marbled, juicy and savory ribeye. Have it seasoned and seared with our secret 17 seasoning blend or chargrilled over an open flame. 10oz (284 grams).
Kid’s Ribs $10.59
Baby Back Ribs and Alice Springs Chicken $42.69
- Half rack of smoked baby back ribs and our signature Alice springs chicken. Served with Aussie fries.
Outback Special $33.90
- Our signature sirloin is seasoned with bold spices and seared just right.
The Porterhouse $59.90
- This cut is like two steaks in one - a flavorful strip and filet tenderloin combined, seared for a juicy taste. 18oz (510 grams).
Chocolate Thunder from Down Under (Best Seller) $11.90
- An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.
Kid’s Fish and Chips $8.45
No Rules Pasta (Grilled Chicken) $23.90
- Fettuccine noodles tossed in a creamy Parmesan cheese sauce.

Murtabak $8.90
$3.20
Curry Fish Head $21.50
- Half head for 2 person.
$3.50
Mutton Set $10.10
- White rice, 2 veg and mutton.
Mysore Fish $5.90
Channa Masala $3.20
Dhall $3.10

Spicy tori-karaage curry $13.00
- Chicken tori karaage
Prawny shrooms $10.80
- ´Prawn, mushroom, mentaiko, cream sauce
Free drinks weekdays, from 11.30AM to 5.30pm
*Valid from 2pm to 6pm
Onsen egg $1.00
Natto and egg curry $13.00
- Natto, onsen egg
Chicken katsu curry $13.00
- Golden chicken katsu
Salmon fry omelette $14.00
- 4pcs salmon fry

Wagyu Steak Don $29.80
- Wagyu beef steak, spring onion, rice.
Wagyu Hamburg Don $19.80
- Wagyu beef, grilled, cabbage, carrot, asparagus, rice.
Wagyu Dice Steak Don $29.80
- Diced wagyu beef, cabbage, spring onion.
Nanshu Kurobuta Don $19.80

Harry's Claymore in Orchard Menu

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Harry's Claymore

Orchard > Harry's Claymore

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1 Claymore Drive, Unit 01-05, 02-08/09, Singapore 229594, Singapore

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