Healthy Juice Corner in Bukit Merah Menu

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Healthy Juice Corner in Bukit Merah has no menu available, but can choose from many other options such as Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ) from Dian Xiao Er. Pontian Wanton Noodles offers many options including Stir-fried Hong Kong Kailan with Special Sauce and Oriental Salad in Special Vinegar Dressing. Qiji includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Pao Bhajee (vg) and Chilli Cheese Kulzza (vg) from . Table by Rang Mahal offers Cedele and Made with fresh rustic breads from our bakery.

Nearby Sample Menus

Pork Kidney Soup 猪腰汤 $9.63
Pork Ball Soup 猪肉丸汤 $6.42
- Must try.
Water 自来水 $2.14
- Choice of iced 冰 or warm 温.
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Pork Tail Soup 猪尾汤 $8.56
Salted Vegetable 咸菜 $3.21
Fish Maw (Pork Ribs) Soup 鱼漂（肉骨）汤 $19.26
- Must try.
Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
- Signature.

Thai Lemongrass Tea $3.00
Black Olive Rice $9.90
Rice Crackers $8.50
Green Curry Chicken $11.90
Kang Kong (Thai Style) $9.90
Thai Ice Milk Tea $3.00
Baby Kailan with Garlic $9.90
Sweet & Sour Pork $11.90

Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Tomato Egg 番茄蛋 $9.42
Tiger Beer 啤酒 $12.73
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77

Triple sausage platter
- Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
-Rocket leaves
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
-Button mushrooms
Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
Kimchi chicken burger
- Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips

Thai Accent Combo $26.64
- Mixed of breaded calamari ring, crispy prawn cake, crispy spring roll & chicken satay (3 pieces), served with green papaya salad.
Thai Red Curry Duck Served with Roti Prata $20.22
Red Base Tom Yam Mee Hoom Soup with Seafood $15.94
Thai Butterfly Pea $6.42
Vittel Mineral Water $5.35
Stir-fried Kang Kong with Shrimp Paste $13.80
Thai Fragrant Steamed Rice $1.61
Stir-fried Broccoli with Mushroom In Vegetarian Sauce $13.80

Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
Deep Fried Swordfish Collar
- Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
Treasure Trove
- Golden Nuggets done to Perfection
White Fish with Pesto Parmesan
- Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
Captain Hook
- Fish & Chips
Herb Spiced Salmon
- Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
Grilled Peri-Peri Chicken
Salmon with Citrus Crust
- Citrus crust coated sashimi-grade salmon baked till tender, served with homemade mushroom cream sauce.

Taro turnover
Ultimate angus mushroom swiss
Pancakes with sausage platter
Chick’n crisp croissan'wich
Turkey bacon croissan'wich with egg
Mexican drumlets
Ultimate angus classic bbq
King's platter

Mini Vegetable Steamboat $11.80
Honeydew Shake $3.50
Tea Egg $1.50
Honey Chicken $5.90
Cheese Fries $4.50
Medlar Chrysanthemums Tea $4.50
Boiled Lettuce $4.50
Sesame Chicken with Rice $7.90

Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.

Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
tamarind curry gravy. $13.70
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
Assam Prawn $12.60
- Fried prawn with tamarind sauce.

Herbal roast duck
Crispy fish skin with fried kang kong salad
Stir fried lotus root with macadamia nut
Soup of the day
Baby kailan with salted fish & lime
Baby kai-lan with salted fish & lime
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Herbal roast (angelica / len wonder / wild ginseng )

Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Almond Vona $6.90
- Fragrant brew made with real almonds.
Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Americano with Milk $5.50
- Double shot.
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.

Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
Sweet Potato Fries $9.58
- Lightly salted.
Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Fresh Fruit $3.50
- A selection of beautiful, fresh seasonal fruit.
Warm Chocolate Brownie $3.50
- With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
Truffle Mashed Potato $9.58
- Shaved black truffle.
Seafood Risotto $30.98
- Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.