Hook On Steamboat in Bedok Menu

Hook On Steamboat in Bedok has no menu available, but can choose from many other options such as Signature Daebak Army Stew Combo (2 - 3 pax) or $8 Bundle Meal: Spicy Chicken Bibimbab + 1 Ice Lemon Tea from Seoul Yummy Korean Casual Dining. Burger King offers many options including Ultimate angus classic bbq and Ultimate angus mushroom swiss. Pura Brasa includes a wide range like "Our Very Own" or Spanish Omelette. Signature Tom Yum Mama and Tom Yum Mama from . Thai In Town offers Mackenzie Rex Restaurant, Changi and Vegetarian Noodles with Gravy.

Nearby Sample Menus

  • ●Egg & omelette
  • Chicken superburger with egg $8.50
  • Roasted half chicken $16.80
  • Cheese $6.20
  • Bacon fried rice with egg $9.30
  • Fried salmon with bell pepper $9.80
  • Sweet & souer pork $8.80
  • Casbonara chipolata $13.50
  • Curry Chicken $4.20
  • Onion Uthappum $3.60
  • Mee Soup $8.30
  • Vadai $0.96
  • Nasi Goreng Kampong $8.30
    • Fragrant and spicy fried rice served with fresh stir fried chili.
  • Prata Egg Onion $3.00
    • A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
  • Thosai Egg Onion Butter $6.00
  • Sotong Sambal $3.60
  • Stir-fried beef with oyster sauce $8.00
  • Basil beef rice $6.00
  • Thai style fried kway teow $4.00
  • Stir-fried minced chicken with hot basil leaves $6.00
  • Seafood rice $6.00
  • Stir fried lemongrass prawns
  • Stir fried fish maw with egg and crab meat
  • Fresh squid with thai lemon sauce
  • Ginger Onion Chicken with Rice (S) $7.30
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Special Chicken Chop with Rice (S) $7.30
  • Laksa (S) $4.80
  • Hong Kong Sang Mee (S) $6.50
  • Ginger Onion Fish with Rice (S) $7.30
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Spinach Soup $15.00
  • Long Bean Chilli Belacan $9.00
  • Hot Plate Slice Beef $15.00
  • Sweet and Sour Slice Fish $12.00
  • Fried Sambal Clams (Sand Clams) $10.00
  • Deep Fried Chicken with Shrimp Paste $12.00
  • Sweet & Sour Prawns $15.00
  • Fried Rice $7.50
  • Braised Peanuts $1.40
  • Braised Pig's Big Intestine $9.40
  • Fried Dough $1.00
  • Hotplate Sizzling Tofu {New} $10.70
  • Green Tea $2.20
  • Chinese Tea Cup $4.80
  • Dried BKT Small - 1 pax $9.60
  • Onion Omelette {New} $6.70
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Truffle Cheese Toastie $13.00
  • Creamy Truffle Mushroom Toast $16.00
    • 4 types of mushroom: shitake, shimeiji, bunapi, king trumpet, herbs, arugula with chill flakes and parmesan shavings, served on multigrain bread.
  • Long Black $5.50
  • Acai Berry Bowl $13.00
    • Acai berry, homemade granola, berries and seasonal fruits, topped with seeds.
  • Avocado and Smoked Salmon Toast $17.00
    • Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
  • Iced White $7.00
  • Piccolo $5.50
  • Chocolate Waffle-gato $16.00
    • Toasted almonds and dark chocolate shavings, Myanmar (pa-o) coffee and chocolate, with vanilla ice cream (coffee notes: Taste like chocolate rum and raisins).
  • Smoked Bacon Aglio Olio $11.34
  • Coke Light $3.21
  • $21.29
  • Pacific Dory with Tomato Rice $13.48
  • Salmon Salad $13.59
  • Tiramisu $4.81
  • Caesar Salad 凯撒沙拉 $8.77
  • Lamb Chop & Bratwurst $16.69
  • E2 Toroniku $11.67
    • Toroniku, ni tamago, menma, seaweed, diced onion.
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • K7 Hot Yuzu Tea $2.68
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • J3 Mustard Chicken $4.07
    • Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
  • H3 Mini Vegetable Salad $3.00
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • A3 Pork Yakiniku $10.60
    • Pork yakiniku, ni tamago, seaweed.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Chijimi $7.00
  • Spicy Cha Shu Ramen $11.50
  • Shishamo $7.00
  • Chicken Cutlet $8.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Salmon Teriyaki Rice Set Meal $24.00
  • Cuttlefish $8.00
  • Fried Tofu $7.00
  • -Hawaiian
    • An all-time favourite. Tender chicken ham combined with sweet and succulent pineapple chunks for a taste of the good ol' days.
  • Traditional bolognaise
    • A classic recipe made more indulgent with juicy ground beef and chunky beef balls in a tangy bolognaise sauce
  • -Pepperoni
    • Combining the aromatic flavour of beef pepperoni and 100% mozzarella cheese. Classic treat that’s always a great choice.
  • Double cheesy deal
    • 1 regular cheesy 7 loaded puffs original, 1 regular cheesy 7 loaded puffs extreme
  • 6 Pcs honey soy
    • Crispy coated wings and drumlets, tossed in finger-licking awesome honey soy glaze.
  • Party deal
    • 3 large pan/hst pizzas (fav/classic), 10pcs sweet and spicy drumlets, 2 garlic breads
  • -Ocean delight
    • Taste the freshness in this combination of succulent squid and tasty tuna, topped with a mix of mushrooms, onions and capsicums.
  • -Cheesy 7 loaded puffs extreme
    • Taste the extreme with generous toppings of succulent roasted chicken, honey chicken ham chunks, luscious cream cheese, cherry tomatoes and pineapples, drizzled wtih creamy cheese sauce atop a wondrous blend of 7 cheeses.
  • Pork Belly Char Siew $12.00
  • Lemak Mussels Served with Charred Ciabatta $17.99
  • Honey Butter Wings $12.99
    • Caramelised honey butter coated wings.
  • Seafood Inari $12.00
  • USDA Prime Rib Eye Half Cut Portion (250gms) Comes with Complimentary Garang Rice (150gms) $67.99
    • Top 3% of quality USDA rib eye in a half cut portion; lightly seasoned and perfectly grilled; with grain mustard and borderlaise butter.
  • Salmon with Red Wine Ponzu $17.90
  • USDA Black Angus Beef Short Ribs Bone-In (600gms) Comes with Complimentary Garang Rice (300gms) $69.99
    • Slow cooked short ribs with gula Melaka glaze & grain mustard.
  • Lamb Short Rib (300gms) $32.00
    • With herb pesto and Melaka mustard.
  • Garlic Bread $8.63
  • Linguine Con Capesante $32.66
    • Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
  • Frutti Di Mare Fritto $25.88
    • Fresh squid and prawn deep fried. Served with Homemade tartare sauce and spicy tomato sauce
  • Pollo Alla Romana $35.65
    • Pan-Fried Chicken breast with melted mozzarella cheese and sage cream sauce, topped with Parma ham
  • Tagliolini Neri Con Gamberi $31.39
    • Squid ink pasta cooked in tomato sauce with tiger prawns, garlic, chili and extra virgin olive oil
  • Ice Lemon Tea $5.75
  • Rosti $22.89
    • With sour cream, caramelized onion, baked beans and pork cheese sausage. Served with rocket leaves.
  • La Capresse $22.20
    • Fresh Mozzarella cheese, tomato salad and fresh basil
Hook On Steamboat

Hook On Steamboat

location

Address

389 Changi Road, Singapore 419838

phone

Phone

68440389

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Korean , Seafood , Singaporean , Thai

features

Features

Location
389 Changi Road, Singapore 419838