Hyang To Gol Korean Restaurant in Downtown Core Menu

Hyang To Gol Korean Restaurant in Downtown Core has no menu available, but can choose from many other options such as Oregano chicken salad or Garden salad from Saizeriya. Seafood Paradise offers many options including For 3 - 4 persons and -Soup of the day. Istanblue Mezze & Grill House includes a wide range like Hummus (V) or Baba Ganoush (V). Signature and Exotic from . Meat N Chill offers The Providore Raffles Place and Grilled Ham and Cheese Toastie.

Nearby Sample Menus

  • Wedges $8.56
  • Mini Pizza (Chicken) $12.84
  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
  • Corona $14.98
  • Peroni $14.98
  • Sweet & Spicy Wings $12.84
  • Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
  • Shiraz (South Australia) $66.34
  • Tempura Tamago $8.00
  • California Maki $7.00
  • Takoyaki $7.00
  • Salmon Teriyaki $19.00
  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Cutlet Rice Set Meal $18.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • White Fish $8.00
  • Chicken Cutlet $8.00
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Truffle Fries $9.10
  • Lemmy Lemonade $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Nicoise Salad $23.01
    • With tuna confit, poached egg and pomegranate molasses vinaigrette.
  • Proper Chips $12.31
    • With chipotle mayo.
  • Cantina Lavis, Pinot Grigio $56.71
  • Original Cola $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Hibiscus Kiss $8.56
  • Marques De Vargas, Rioja Red $63.13
  • Organic Quinoa $19.80
    • With grilled chicken breast, peppers, sheep’s feta, kalamata olives and balsamic dressing.
  • Vegetable lasagna
  • Caramel sundae
  • -Per adult $53.00
  • Brie
  • Italian venus clams
  • -Per child $34.00
    • 6 to 12 years old
  • Buffet dinner
    • Thursday to saturday
  • Hot chocolate pudding
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Sprite $3.00
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Coke Zero $3.00
  • Tonic water $2.50
  • Coca Cola $3.00
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Jus Alpukat $7.20
  • Risoles $7.30
    • Breadcrumbs-rolled croquette.
  • Sate Ayam Madura (5 Pcs) $10.80
    • Charcoal-grilled chicken skewers.
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Ikan Bawal Goreng (500gr) $24.80
  • Lontong Cap Gomeh $10.80
    • Opor chicken, honey glazed tempe, vegetable marrows sprinkled with lucky coconut gratings.
  • Perkedel $7.30
    • Made from fresh potato, mashed and fried with egg.
  • Truffle Fries (V) $12.84
    • Shoe-string fries tossed in truffle oil & pecorino romano.
  • Beetroot & Lime Soda $9.63
  • Pumpkin Gnocchi with Seasonal Vegetables (V) $25.68
    • House-made pumpkin dumplings with seasonal vegetables in pecorino cheese & sage sauce.
  • Ever Green $10.70
    • Celery, cucumber, spinach, apple, lemon.
  • Long Black $5.35
  • Avocado with Dukkah & Evo Oil (V) (GF) $6.42
  • Grilled Halloumi & Confit Pepper Tartine (V) $17.12
    • Grill semi firm cheese, confit bell peppers, grill sourdough, arugula & fries.
  • Plentyfull's Potato Puree (V) (GF) $8.56
    • Russet potatoes whipped with french cream & butter.
  • Mongolian pork ribs (boneless)
  • Home-cooked chicken in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Homemade wheatgrass tofu with seafood
  • Hong Kong style steamed fish slices
  • Mongolian spare ribs
  • Baby kai-lan with salted fish & lime
  • Fiery sambai squid with prawns
  • Sprite $3.50
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Kim Mari $4.50
    • Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Chicken Drumstick (6 Pieces) $23.90
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Fanta Orange $3.50
  • Kimchi Mandu $5.50
    • Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
  • Spicy Sriracha Burger $25.68
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Char Siew Kurobuta Pork Belly $34.24
    • Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
  • Wagyu Steak & Eggs $41.73
  • Old Fashioned Chocolate Fudge $10.70
    • Moist chocolate fudge cake with chocolate icing and chocolate shavings.
  • Vitamin Booster $10.70
    • Apple, beetroot, carrot.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Minute Steak Sandwich $29.96
    • Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
  • Pork with Pickled Vegetable $20.00
    • Pork slices served with pickled vegetables.
  • Rakhine Noodle (Fish Paste) $11.00
    • Heavily laced in chili spices of rice noodles and fish sauce.
  • Shwe Yin Aye $7.00
    • Pandan flavor chengdol, coconut agar agar, sago, white bread served in chilled coconut milk .
  • Rice + Catfish Curry $14.00
  • Risotto (Mui Fun) Chicken $12.00
    • Rice with assorted vegetable served with chicken.
  • Kyay Oae Vermicelli Meat Ball Soup (Pork) $11.00
    • Rice vermicelli served with pork balls.
  • Shan Noodle (Chicken) $11.00
  • Hot and Sour Prawn $26.00
    • Fresh prawns served with hot and sour sauce.
  • Signature Poached Hongkong Choy Sum $12.00
  • Shrimp In Beancurd Skin $7.80
  • Crispy Shrimp Dumpling $7.80
  • Four Treasure Duck Breast Rice $18.80
  • Shrimp Dumpling Soup $12.50
  • Braised Beancurd 卤水滑豆腐 $6.00
  • Marinated Pig Ear 卤水千层耳峰 $10.00
  • BBQ 2 Combination Rice $13.50
  • 1521 Heaven & Earth Green Tea $2.90
  • 711 Salmon Roe Handroll $5.60
  • 715 Shrimp Tempura Handroll $3.30
  • 224 Roasted Foie Gras Sushi $8.40
  • 1523 Coke $2.90
  • 712 Roasted Foie Gras Handroll $9.40
  • 418 Scallop & Avocado Roll Spicy $4.20
  • 813 Pumpkin Tempura $7.00
  • Samosa (2pcs) $8.00
    • Handmade triangle shaped pastry filled with little spiced, potato, peas and cashew nuts.
  • Paneer Butter Masala $16.00
    • Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.
  • Chilli Fish $18.00
  • Tomato Juice $6.50
  • Chola Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Tandoori Broccoli $15.00
    • Broccoli florets marinated with cream, cheese and cardamom and grilled in tandoor to perfection.
  • Non Veg Bento Box $17.00
    • Yellow daal, chicken tikka masala, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
  • Aloo Gobhi $14.00
    • Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
Hyang To Gol Korean Restaurant

Hyang To Gol Korean Restaurant

location

Address

165 Tanjong Pagar Road Amara Singapore, Singapore 088539, Singapore

phone

Phone

062207160

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
165 Tanjong Pagar Road Amara Singapore, Singapore 088539, Singapore
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