Ichiban Boshi in Bukit Merah Menu

Ichiban Boshi in Bukit Merah has no menu available, but can choose from many other options such as Hot & Sour Soup or Oriental Salad in Special Vinegar Dressing from Ya Kun Kaya Toast. Fish & Co offers many options including Coke Zero (320ml Can) and Seafood Platter (1 Pax). Cumi Bali Indonesian Restaurant includes a wide range like Sapi Rendang Set (Beef Rendang Set) or Kambing Rendang Set (Mutton Rendang Set). Set Meal for 2 and Apple Strudel Set from . Nagomiya Japanese BBQ offers Qiji and Steamed Yam Paste Dumplings.

Nearby Sample Menus

  • Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
    • Signature.
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Braised Pork Skin 卤猪皮 $3.21
  • Braised Abalone With Vegetable 团缘招财鲍 $40.66
    • Must try.
  • Fried Beancurd Roll 豆皮卷 $4.28
    • Must try.
  • Pokka Green Tea 绿茶 $2.14
  • Spare Ribs Soup 排骨汤 $9.63
    • Must try.
  • Chye Sim Soup 菜心汤 $6.42
  • -Mashed potato
  • White fish gratinated with ebiko roe.
  • Soup of the Day
    • Ask our friendly fisherians
  • -Bread
  • Fried Calamari
    • Deep fried golden calamari rings. Commended by many!
  • Buffalo Drumlets
    • Lip-smacking tasty drumlets coated with hot and sour sauce - for those who are craving for some meat!
  • Sambal Barramundi
    • Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
  • Seafood Platter for 2
    • Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
  • Stir-fried Broccoli with Mushroom In Vegetarian Sauce $13.80
  • Deep-Fried Seabass Served with Sweet Fish Sauce & Thai Mango Salad $39.48
  • Winged Bean Salad with Prawn, Minced Chicken & Boiled Eggs in Thai Dressing (Seasonal) $14.87
  • Thai Green Curry Beef Served with Roti Prata $18.08
  • Stir-fried Duck with Green Pepper Corn $20.22
  • Thai Iced Tea $6.42
  • Stir-fried Baby Kailan with Garlic $13.80
  • Lychee Iced Peppermint Tea $6.42
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Coke $4.07
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Crispy calamari
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • Crispy fish skin with fried kang kong salad
  • Superior steamed rice
  • Stir fried lotus root with macadamia nut
  • Stir fried lotus root with macadamia nut
  • Baby kailan with salted fish & lime
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Silver cod fish in superior soy sauce
  • Silver cod fish superior soy sauce
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Flat White $5.50
    • Double shot.
  • Café Latte $5.50
    • Double shot.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Rendang Curry Burger (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Blueberry Cheese $8.80
  • Americano with Milk $5.50
    • Double shot.
  • Tempura Tamago $8.00
  • Chicken Teriyaki $13.00
  • Baby Octopus $8.00
  • Seafood Ramen $13.00
  • California Maki $7.00
  • $13.00
  • Kumamoto Ramen $13.00
  • Pork Chop Kuro Fried Rice Set $19.50
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Sweet Potato Fries $9.58
    • Lightly salted.
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
  • Our Famous Prawn Linguine $23.49
    • Garlicky prawns with fennel, tomatoes, chilli & rocket.
  • Gennaro’s Spicy Sausage $30.98
    • Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
  • Ultimate Garlic Bread $19.21
    • Soft buns packed with garlic butter & mini buffalo mozzarella.
  • Gennaro's Tagliatelle Bolognese $23.49
    • Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
  • Italian Steak & Fries $45.96
    • Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
  • Penne Arrabbiata $20.28
    • Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
  • Strawberry sundae
  • Long chicken
  • Tendergrill chicken
  • Double western whopper
  • Bbq chick‘n crisp
  • Tendercrisp chicken
  • Chick’n crisp croissan'wich
  • Chocolate sundae
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • White Porridge 白粥 $1.20
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Braised Chicken Feet 卤鸡脚 $4.00
  • Hae Bee Hiam 虾米香 $4.00
  • Homemade Barley $1.20
  • Braised Pig Skin 卤猪皮 $3.00
  • Braised Pig Trotters 卤猪脚 $6.00
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • Szechuan Spicy and Sour Soup 四川酸辣汤 $11.88
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
    • 3 pcs.
  • La Mian with Scallion Oil 葱油面 $11.88
  • Iced Drunken Chicken 冰镇醉鸡 $17.38
  • Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
  • Prawn Fritters (8 Pcs) $5.90
  • Three Cup Chicken with Rice $7.90
  • Jujube Longan Tea $4.50
  • Salted Chicken Wrap $5.50
  • Vanilla Peach $3.90
  • Honey Chicken $5.90
  • Mixed Vegetable Noodle $8.20
  • Strawberry Ice $3.90
Ichiban Boshi

Ichiban Boshi

location

Address

302 Tiong Bahru Rd, Tiong Bahru Plaza Level 2, Singapore 168732, Singapore

phone

Phone

063525940

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
302 Tiong Bahru Rd, Tiong Bahru Plaza Level 2, Singapore 168732, Singapore