Imperial Treasure Super Peking Duck Restaurant in Singapore Menu

Imperial Treasure Super Peking Duck Restaurant in Singapore has no menu available, but can choose from many other options such as Pumpkin Butter Bean Curd (Small) or "Fu Rong"(Fluffy Egg White) w/Dried Scallop (per piece) from Imperial Restaurant. Subway offers many options including Italian B.M.T.™ and Egg Mayo. Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Heavenly Wang offers Fatboy's the Burger Bar - Orchard and Soup of the Day.

Nearby Sample Menus

  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Eggless (V)
  • White sebass & tri colour quinoa (gf) $23.00
    • with grilled aubergines, kumara patty, tomato coriander salsa, rocket leaves
  • Chicken walnut salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • Add ice cream $3.50
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • - wild mushroom (v) (gf) (c)
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • Creamy Wild Mushroom Pasta (V) $15.40
  • Fish Bites $11.90
  • Jasmine Green Tea $3.60
  • Seafood Marinara Pasta $16.60
  • Mineral Water $1.80
  • Tom Yum Salted Egg Seafood Pasta $20.20
    • With chicken cutlet.
  • Smoked Duck Aglio Oglio Pasta $17.80
  • Tomato Mushroom Pasta (V) $15.40
  • 18. Supreme Seafood Fried Rice $25.70
  • 1. Deep Fried Prawn Balls $23.55
  • 11. Teochew Braised Duck (Portion) $19.25
  • 15. French Beans Stir Fried with Preserved Olive Leaves and Pork Belly $16.05
  • 205. JUMBO Sambal Chilli $12.00
  • 13. Home-made Spinach Skin Beancurd Braised with Fresh Mushrooms $19.25
  • 203. JUMBO Cereal Prawn Premix $4.80
  • 8. Deshelled Prawns Sautéed with Asparagus $27.80
  • D31 Barley Lemon - Hot $3.42
  • D34 Lychee Soda - Iced $5.24
  • D02 White Coffee - Iced $3.75
  • D20 Milo - Hot $3.42
  • N08 Ipoh Kway Teow Soup with Shredded Chicken $9.52
  • D27 Lemon Tea - Hot $3.10
  • S13 Chips $5.24
  • N10 Dry Kway Teow with Steamed Chicken $11.66
  • Spinach Lasagna (V) $12.90
    • Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Carbonara $16.80
    • Cream, bacon, egg yolks & Parmesan cheese.
  • Mozzarella $7.90
  • Da Paolo Chianti (375ml) $21.00
    • Red wine.
  • Choc Chip Scone $4.80
  • N Cake $10.50
    • Chocolate cake with nutella® and rich chocolate fudge.
  • San Pellegrino Organic Peach Tea (250ml) $4.50
  • Tortellini Tuna Salad $9.50
  • Calamari $21.40
    • Succulent pieces of fresh squid coated in out special Modesto's batter, deep-fried to perfection and served with tartar sauce.
  • Piccini, Delle Venezie, Pinot Grigio $74.90
  • Antipasti Italiano $29.96
    • A selection of appetizers consisting of bruschetta, caprese, grilled button mushrooms, rock melon with Italian pork parma ham, grilled vegetables and assorted fresh greens.
  • Caprese $25.68
    • A classical combination of fresh buffalo mozzarella cheese, sliced tomatoes and avocado, served with basil, oregano and extra virgin olive oil.
  • Piatto Di Misto Di Mare $51.36
    • Mixed seafood platter consisting of grilled King prawns, Norwegian salmon and squid rings.
  • Patate Fritte (Regular) $6.42
    • French fries.
  • Bruschetta (Tomatoes) $2.14
    • Grilled farm bread topped with diced fresh tomatoes marinated with basil, garlic, oregano and extra virgin olive oil.
  • Mediterranea (Regular) $24.61
    • Black kalamata olives, garlic & oregano.
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Homemade bean curd $10.90
    • Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
  • Pasticio $36.38
    • Baked tubular greek pasta with minced wagyu beef and bechamel sauce.
  • Cheese Tart $17.12
  • Maria's Moussaka $36.38
    • Layered eggplant, potatoes, bechamel sauce, minced wagyu beef.
  • Mesclun Salad $19.26
    • Mix of greens, heirloom tomato, grain mustard vinaigrette. V. VG.
  • Beef Kebab $34.24
    • Two giant skewers with minced wagyu beef.
  • Gluten-free Banana Cake $10.70
  • Wagyu Beef T-bone Steak (400gr) $79.18
  • Gluten-free Brownie $10.27
  • - add bacon or sausage $4.00
  • Thursday
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • Kiddo's plate $9.00
    • scrambled eggs, sundried tomato sausage toast
  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • Friday
  • Pink salmon & miso eggplant (gf) $23.00
    • with organic blackberry rice, red miso,garlic,rocket leaves, sprouts, miso ginger dressing
  • Sauce Katsu Don $16.00
  • Combo A $35.00
    • Sauce katsu don, edi tempura & tartar fried chicken don and tempura cha shu maki. (Original price $39, 10% off.)
  • Pork Egg Don $15.00
  • Ebi Tendon $21.00
  • Tonkatsu $10.00
  • Tempura Fish & Pork Don $15.00
  • Ebi Tempura &Tartar Fried Chicken Don $16.00
  • Tempura Cha Shu Maki $7.00
  • Veg Manchurian $13.48
    • Mixed Vegetable balls deep fry with capsicum, onion & spicy sauce
  • Onion Thosai $5.61
  • Plain Naan $3.94
  • Garlic Cheese Naan Set $7.86
  • Rose Milk $5.62
  • Rasam Vadai $5.06
  • Lemon $6.74
  • Chappathi $5.61
    • 2pcs
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • -Tiger prawns
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • Simple delights
  • -Smoked salmon
  • V = vegetarian
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Sautéed Portobello & Swiss Brown Mushroom $6.42
    • In garlic butter.
  • Halia's Singapore-Style Chilli Crab Spaghettini $27.82
    • In spicy, sweet and tangy sauce.
  • Slow-Cooked Free Roaming French Half Chicken Breast & Leg (Approx. 180gm) $29.96
    • “Wok hei” cabbage, three cheeses and turmeric cromesquis, yuzu & chicken jus.
  • Smashed Avocado on Toasted Sourdough $12.84
    • Seasonal tomato, chilli, feta cheese.
  • Akaroa Salmon Fillet (NZ Origin) $27.82
    • Organic quinoa “porridge”, petit pois, home-made bottarga & kaffir lime dressing.
  • Mushroom and Baby Spinach with Garlic Butter (Side) $4.28
  • Pan-Roasted Lamb Rack (200g) $39.59
    • Freekeh, petit pois, mint jus.
  • Truffle Fries $19.26
    • Parmesan, herbs & truffle oil.
  • Sriracha seafood
    • Sriracha based flatbread topped with prawns and squid wings for a delicious treat
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • -Button mushrooms
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • -Hard-boiled egg
  • -Italian pork chipotle
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Double Chocolate Crunch Cake A La Mode $16.05
  • Sassy Jerry Wings (Mild) $18.19
    • Crispy wings tossed in special sweet chilli lime sauce.
  • Chocolate Lava Cake $14.98
  • Chita, Japanese $203.30
  • Glenfiddich 15 yrs $267.50
  • Baked Ginger Date Pudding $16.05
  • Balvenie 12 yrs $235.40
  • Softdrinks $5.35
Imperial Treasure Super Peking Duck Restaurant

Imperial Treasure Super Peking Duck Restaurant

location

Address

290 Orchard Road The Paragon, #05-42/45, Singapore 238859, Singapore

phone

Phone

067327838

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:45 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:45 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:45 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:45 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:45 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 2:45 PM, 6:00 – 10:00 PM, Sunday: 10:30 AM – 2:45 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Groups ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
290 Orchard Road The Paragon, #05-42/45, Singapore 238859, Singapore
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