Address
5 Tan Quee Lan Street, Singapore 188094, Singapore
JOO BAR in Downtown Core Menu
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JOO BAR in Downtown Core has no menu available, but can choose from many other options such as Thai Prawn Cake (Per Piece) or Thai Fish Cake (Per Piece) from Joe's Kitchen Thai Cuisine. La Braceria Pizza & Grill offers many options including Insalata Cesare and Insalata Caprese. Kuvo includes a wide range like Steamed Cured Eel with Spring Onion, Ginger & Chinese Wine 农家风味海鳗 or Stir-fried Diced Chicken with Sunny Side Up Egg & Seasonal Greens 三杯鸡球饭. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Qiji offers Jewel Coffee and Brioche Toast with Peanut Butter 2 Slices.
Nearby Sample Menus
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Ai Funghi $16.80
- Mushrooms, cream & Parmesan cheese.
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Pure Orange $7.20
- (310ml)
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Pasta Set $19.00
- Classic pasta + san pellegrino drink + dessert bar.
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Arrabbiata (V) $14.50
- Italian tomatoes, fresh chilli & garlic.
- Grilled Chicken $7.90
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Da Paolo Water $1.90
- (510ml)
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Acqua Panna $4.20
- Natural Still Mineral Water (500ml)
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Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
- Hometown Tofu 香煎自制豆腐 $13.70
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
- Sprite $4.07
- Golden Garlic Steamed Uncle Lapan Fish $48.04
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Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
- Cantina Lavis, Pinot Grigio $56.71
- Blood Orange $8.56
- Adami Giardino Prosecco $58.85
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Duck Rillette $20.33
- With cornichons, cocktail onion and toasted baguette.
- Zephyr, Sauvignon Blanc $62.06
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Dip Platter $19.26
- A selection of mediterranean dips served with toasted pita, olives and crudites.
- Ginger Lemon $8.56
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Mixed Vegetable Curry $13.48
- Assorted vegetables with onion, tomato gravy
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Sabji Diwanihundi $13.48
- Assorted vegetables with mushroom, chopped spinach, tomatoes & cashew gravy
- Kachumber Salad $6.74
- Samosa Chaat $6.74
- Mock Masala Thosai $8.99
- Paper Masala Thosai $7.30
- Kal Thosai $4.49
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Assorted Bread Basket $16.85
- 4 types
- Sambal Goreng Tahu Tempe $9.80
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Combo Bakaran $60.80
- Combination of grilled black pomfret, squids, prawns, satay and chicken.
- Gado Gado Ulak $10.80
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Cumi Bakar Jimbaran (2 Pcs) $17.80
- Grilled squid glazed with our special sauce.
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Rawon Komplit $11.80
- Black nut soup with stewed beef.
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Sate Ayam Madura (5 Pcs) $10.80
- Charcoal-grilled chicken skewers.
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Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
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Sambal Terasi $2.00
- Our legendary and most liked shrimp paste sambal.
- Truffle Fries $16.00
- Little Creatures Bright Ale $11.00
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Mozzarella Sticks $15.00
- With spicy marinara sauce.
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Pomodoro $22.00
- With cherry tomatoes and basil.
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Carbonara $24.00
- With eggs, bacon and black pepper.
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Aglio Olie E Peperoncino $24.00
- With garlic, chilli, anchovies and parsley.
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Margherita $20.00
- Tomato, mozzarella, basil.
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Sausage Platter $45.00
- With a selection of premium sausages, pickles and sautéed onions.
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Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
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Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
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Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
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Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
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Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
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Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
- Coke Zero $3.00
- Soda Water $2.50
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Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
- Tonic water $2.50
- Green Tea $1.00
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Calamari Fritto $14.98
- With house cocktail sauce.
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Barossa Meat Platter $95.23
- Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
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Pan Fried Foie Gras $24.61
- Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
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Beyond Burger (V) $27.82
- Vegan plant based patty, mushroom cream sauce, cheddar cheese, lettuce, tomato, gherkin.
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Roasted Vegetable (V) $23.54
- Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
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Grilled Halloumi Cheese (V) $12.84
- With tomato salsa and balsamic glaze.
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Bbq Pulled Pork $25.68
- Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.
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Braised Lamb Shank $32.10
- Mashed potato, grilled seasonal vegetable.
- Shrimp Dumpling Soup $12.50
- Chilled Aloe Vera Jelly with Chrysanthemum $6.80
- Crackling Pork Belly (Siew Bak) Rice $12.00
- Grass Jelly $3.80
- Marinated Pig Ear 卤水千层耳峰 $10.00
- Pig Liver Congee $12.50
- Pig Liver Noodle $12.50
- Salted Egg Fish Skin (100gm) $8.00
- Fresh Vege + Shrimp Paste $12.00
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Mixed Vegetable Soup $20.00
- Chicken broth of an assortment of vegetables.
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Fried Roselle Leave $10.00
- Stir fried roselle leaves for a fragrant dish.
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Kyay Oae Vermicelli Meat Ball Soup (Chicken) $11.00
- Rice vermicelli served with chicken balls.
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Mixed Pig’s Organs $10.00
- Assortment of braised pork innards.
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Kyay Oae Vermicelli Meat Ball Dry (Pork) $11.00
- Rice vermicelli served with pork balls.
- Rice + Glossy Red Pork $12.00
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Nangyi (Chicken) $11.00
- Burmese version of spaghetti.
- Bitter Lemon $5.00
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Gulab Jamun $7.00
- A soft centered milk based round dumplings dessert dipped and served in hot sugar syrup.
- Gobhi Manchurian (Chef's Recommendation) $16.00
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Chicken Tikka Masala (Chef's Recommendation) $18.00
- India's all time favourite and very popular in the UK.
- Plain Naan $4.00
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Dhaba Daal $15.00
- Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli and cumin seeds.
- Still Mineral Water $5.00
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Rasmalai $8.00
- One of the favourite Indian milk based dessert soaked in milk and garnished with saffron.
- Hite 330ml $7.00
- Chicken Satay $16.00
- Sausage Platter $18.00
- Spam Fries $14.00
- Norwegian Grilled Salmon $23.00
- Green Tea $2.00
- Truffle Swiss Mushroom Burger $24.00
- Ayataka Green Tea $2.00
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Revitalizer $10.70
- Pear, lime, mint leaves.
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Chocolate Banana Banoffee Pie $10.70
- Chocolate and banana pie topped with chocolate shavings.
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Citrus Fruits & Tuna Salad $25.68
- Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
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Mexican Chicken $24.61
- Crispy tortilla, avocado, spiced corn salsa, crème fraiche, romaine lettuce.
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Chicken Caesar and Kale Salad $24.61
- chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
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Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
- Grilled Salmon & Potatoes $32.10
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Spicy Crabmeat $27.82
- Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
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Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
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Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
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Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
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Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
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Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
JOO BAR
Phone
081381628
Opened hours
Monday: 5:30 PM – 12:00 AM, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Bar , Korean , Pub Food , Vegetarian
Features
Reservations , Waitstaff , Groups , Seating , Serves Alcohol