Ka Soh Seafood Restaurant in Bukit Merah Menu

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Sliced Fish Noodles $8.25
Fish Fillet Noodles $9.35
San Lau Hor Fun $11.00
Seafood Hor Fun $8.80
Black Bean Sauce Beef Hor Fun $8.80
Seafood Crispy Noodles (Sang Mien) $8.80

Seafood Fried Rice $9.90
Yangzhou Fried Rice $8.80
White Rice $1.00

Deep Fried Fish Slices $19.80
Beef Fried with Ginger and Spring Onion $19.80
Black Pepper Beef $19.80
Spare Pork Ribs $20.35
Sweet & Sour Pork $20.35
Prawn Paste Chicken $17.00
Cereal Prawn $26.40

3-Egg Spinach $17.60
Romaine Lettuce Fried with Dace Fish $17.00
Luohan Vegetables $15.40

Egg Fuyong $11.00
Prawn Omelette $16.50
Prawn Omelette $16.50

Hot and Sour Soup $14.30
Chicken and Sweet Corn Soup $14.30
Salted Vegetable and Tofu Soup $14.30

Nearby Sample Menus

Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
- Signature.
Glutinous Rice Balls (Peanut) 汤圆 (花生) $2.68
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Spare Ribs Soup 排骨汤 $9.63
- Must try.
Pork Cartilage Soup 软骨汤 $8.56
Fried Omelette 香煎蛋 $6.42
Bottled Mineral Water 矿泉水（瓶装） $2.14

Lime Juice $3.00
Seafood Fried Rice $6.50
Vermicelli Seafood Salad $10.90
Beef with Ginger & Spring Onions on Hotplate $11.90
Mango Salad $8.50
Rice with Basil Leaves Minced Chicken & Egg $7.90
Black Olive Rice $9.90
Pork with Ginger & Spring Onions on Hotplate $11.90

New York Fish & Chips
- Signature Fish & Chips stuffed with Parmesan cheese and topped with lemon butter sauce.
Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.
Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
White fish gratinated with ebiko roe.
White Fish with Lemon Butter
-Chips
Sambal Barramundi
- Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
Seafood Spaghetti
- A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.

Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Penang Fried Mee Suah 槟城炒面线 $14.77
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Samsui Ginger Chicken 三水姜茸鸡 $25.57
*While stocks last & may change without prior notice. $8.00

Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
Mushroom & truffle oil (V)
- Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
-Smoked salmon
Dry-rubbed baby back ribs
Creamy chicken carbonara
- Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms

Thai Butterfly Pea $6.42
Stir-fried Chicken with Black Pepper Sauce $15.94
Vegetarian Bean Curd with Mixed Vegetables & Mushroom In Vegetarian Sauce $15.94
Vegetarian Green Papaya Salad $12.73
Minced Chicken Wraps (4 Pieces) $12.73
Pineapple Fried Rice with Chicken Topped with Chicken Floss $14.87
Creamy Coconut Chicken Soup (Individual Bowl) $17.01
Stir-fried Beef with Black Pepper Sauce $18.08

Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
tamarind curry gravy. $13.70
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.

Oat Vona $6.90
- Wholesome blend of oats.
Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Lemon Cheese $8.80
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
Lemongrass Tea (Non Caffeine) $5.90
Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.

Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.

Pan-fried Mala Bun 麻辣煎包 $8.03
- 3 pcs.
Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
Yang Chun Noodles with Sakura Ebi 樱花虾阳春面 $14.08
Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
Pan-fried Shanghai Pork Bun 生煎包 $8.58
- 3 pcs.
Chilled Spicy and Sour La Mian with Shredded Chicken 酸辣鸡丝冷面 $16.28
Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08

Sesame Mid Joints 麻油鸡翅 $5.00
Raw Cockles 鲜蛤（生吃） $10.00
Salted Egg 咸蛋 $1.20
- Per piece.
Preserved Vegetables 梅菜 $3.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
White Rice 白饭 $1.20
Hae Bee Hiam 虾米香 $4.00
Beancurd Dao Po 卤豆卜 $4.00

French long chicken
Bk nuggets
Turkey ham croissan'wich with egg
King's platter
Chick’n crisp croissan'wich
Double bbq turkey bacon
Salad
Mushroom swiss croissan'wich with egg

Crostini Selection $19.21
- A selection of tomato, chicken-liver pâté & salmon crostini.
Rocket & Parmesan $9.58
- Aged balsamic dressing.
Sweet Potato Fries $9.58
- Lightly salted.
Italian Steak & Fries $45.96
- Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
Secret Seven Gnocchi $12.84
- Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
Tomato Crostini $19.21
- Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Fresh Fruit $3.50
- A selection of beautiful, fresh seasonal fruit.

Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Mongolian pork ribs (boneless)
Chinese spinach in superior stock
Herbal roast duck
Braised assorted mushrooms with broccoli
Home-cooked chicken in chinese wine
Baby kai-lan with salted fish & lime
Superior steamed rice

Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.